16
senior sous jobs in ridingmill, nbl
Langley Castle Hotel —Hexham
- £45,000 - £50,000 a year
- Full-time
- Management
- Cooking
- English
- Free parking
- Employee discount
Quick apply
2d
Jesmond Dene House —Newcastle upon Tyne
- £37,000 - £40,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Free parking
- Employee assistance programme
Quick apply
7d
Sunderland Association Football Club —Roker
- Full-time
- Culinary experience
- Cooking
Quick apply
8d
Brasserie Quartier —Durham
- £13.00 - £13.25 an hour
- Overtime
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
11d
The Bay Horse by Watson —Brandon
- From £14.20 an hour
- Full-time
- Bar
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Dakota Hotels —Newcastle upon Tyne
- £42,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
1d
The Manor House Hotel —Bishop Auckland
- From £12.71 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Crowne Plaza Newcastle —Newcastle upon Tyne
- £13.96 an hour
- Weekend availability
- Culinary experience
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
12d
21 Hospitality —Newcastle upon Tyne
- Up to £30,500 a year
- Full-time
- Cooking
- English
- Organisational skills
- Employee discount
Quick apply
12d
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Langley Castle Hotel —Hexham
Professional culinary qualification, NVQ Level 3, or equivalent. Proven experience as a Head Chef, or Senior Sous Chef ready for promotion, within a two AA…
£45,000 - £50,000 a year
Quick apply
2d
Jesmond Dene House —Newcastle upon Tyne
Sous Chef: 2 years (required). You will help lead a busy, full-service kitchen where standards are high, and teamwork is essential.
£37,000 - £40,000 a year
Quick apply
7d
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