Head chef Work, Jobs in Rugby Cv21 (with Salaries)

Head Chef
The White Swan —Lutterworth
- £30,000 - £49,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
Chef Manager - DOB/491/CM
Olive Catering Services Ltd —Lutterworth
- £39,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Chef Manager - DOB/490/CM
Olive Catering Services Ltd —Crick
- £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Head Chef
Brandon Hall Hotel —Coventry
- £45,000 a year
- Cooking
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
HandPickedHotels —Stratford-upon-Avon
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Head Chef
Coach and Horses Lubenham Limited —Market Harborough
- £34,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
1d
Executive Chef
Valor Hospitality —Stratford-upon-Avon
- £55,000 - £65,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
Head Chef - Live in
Harvester - Bell & Barge —Rugby
- Up to £38,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
10d
Kitchen Manager
Brewers Fayre —Rugby
- £39,000 - £42,250 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
Head Chef
The Royal Oak —Leicester
- £34,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
12d
Head Chef
Avery Healthcare —Stratford-upon-Avon
- £17 an hour
Quick apply
14d
Head Chef - Kettering
Eurest —Kettering
- £34,702 a year
- Full-time
- Cooking
- Leadership
- Time management
Head Chef/Kitchen Manager
Central England Healthcare —Leamington Spa
- From £15 an hour
- Full-time
- Nursing home
- Cooking
- In-person
- Free parking
Quick apply
Head Chef
ExtraCare —Solihull
- £16.61 an hour
- Full-time
- Hospitality
- Cooking
- Communication skills
- Annual leave
- Life insurance
Quick apply
Chef Manager
OCS Group —Hinckley
- Management
- Customer service
- Cooking
Quick apply
19h
Head Chef - Kenilworth
14forty —Kenilworth
- Up to £15.68 an hour
- Full-time
- Mentoring
Head Chef
DH ltd —Northampton
- £25,493.59 - £32,000.00 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Head Chef
Bistrot Pierre —Leicester
- Full-time
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Beefeater —Balsall Common
- Up to £14.91 an hour
- Full-time
- Restaurant
- Employee discount
Quick apply
Chef/Kitchen Manager
Mistero Limited —Market Harborough
- £18,000 - £30,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
Quick apply
7d

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Head Chef

The White Swan -
Lutterworth

Quick apply

Job details

Permanent | Full-time
£30,000 - £49,000 a year

Qualifications

Cooking
Leadership

Full job description

An exciting opportunity to lead a brand-new kitchen team at a newly reopening destination pub and restaurant.

The White Swan in Shawell is preparing to reopen its doors, and we're looking for an ambitious, creative, and passionate Head Chef to help shape the future of our food offering from the ground up.

This is a rare opportunity for a talented chef to take ownership of a kitchen, develop exciting menus, recruit and lead a new team, and establish The White Swan as a must-visit dining destination in the local area.

The Role

As Head Chef, you will play a key role in the relaunch of The White Swan. Working closely with the management team, you will:

Create and develop seasonal menus that showcase quality ingredients and great pub dining.
Directing the food preparation process & delegating tasks
Build and lead a motivated kitchen team.
Oversee all aspects of kitchen operations.
Manage food costs, stock control, and supplier relationships.
Maintain exceptional food quality and presentation standards.
Ensure compliance with food safety and health & safety regulations.
Drive innovation and help establish the culinary identity of the venue.

About You

We're looking for someone who:

Has previous experience as a Head Chef or Senior Sous Chef ready to step up.
Is passionate about fresh food and menu development.
Has strong leadership and team-building skills.
Thrives in a fast-paced hospitality environment.
Is commercially aware and able to manage kitchen budgets effectively.
Takes pride in delivering outstanding guest experiences.

What We Offer

The opportunity to shape a new food concept from launch.
Creative freedom to develop menus and specials.
The chance to recruit and build your own kitchen brigade.
Competitive salary based on experience.
Career development opportunities within a growing business.
A supportive and ambitious management team.

If you're ready to leave your mark on an exciting new chapter for The White Swan, we would love to hear from you.

Apply now with your CV and a brief introduction outlining your experience and why you'd be the perfect fit for this exciting opportunity.

Pay: £30,000.00-£49,000.00 per year

Work Location: In person

Quick apply

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