Food & beverage manager Work, Jobs in Runcorn, Chs (with Salaries)

Operations food and beverage manager
Mere Court Hotel —Knutsford
- Full-time
- Serving
- Hospitality
- Management
- Free parking
Quick apply
5d
Food and Drink Service Manager
THE ECCLESTON ARMS - Mikhail Hotels & Leisure Group —St Helens
- £34,000 - £36,000 a year
- Weekend availability
- Bar
- Sales
- Hotel
- Employee discount
Quick apply
6d
Deputy Manager
Hickory's Smokehouse —Liverpool
- £36,000 - £41,000 a year
- Full-time
- Restaurant
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Store Manager - New store opening
Bob & Berts —Warrington
- £34,000 - £36,000 a year
- Weekend availability
- Management
- Café
Quick apply
6d
Technical Manager
The Village Bakery (Wrexham) Ltd —Wrexham
- £50,000 - £60,000 a year
- Full-time
- Hospitality
- Computer literacy
- Analysis skills
- Free parking
- Health & wellbeing programme
Quick apply
Multi Site Store Manager
Sayers and Poundbakery Ltd —Runcorn
- £29,780 a year
- Weekend availability
- Management
- Supervising experience
- Team management
- Employee discount
Quick apply
Assistant Food and Beverage Manager
Cottons Hotel & Spa —Knutsford
- Weekend availability
- Hospitality
- Bar
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
General Manager
Club Mona —Liverpool
- £45,000 - £60,000 a year
- Full-time
- Hotel
- IT
- In-person
- Health & wellbeing programme
- Employee discount
Quick apply
11h
Food & Beverage Assistant Manager
Chester Zoo —Chester
- £30,750 a year
- Weekend availability
- Hospitality
- Microsoft Excel
- Computer literacy
- Annual leave
- Employee assistance programme
11d
General Manager
Homebrew Tap Frodsham —Frodsham
- From £29,120 a year
- Full-time
- Hospitality
- Management
- Sales
- Employee discount
Quick apply
Assistant Manager
Barlounge —Chester
- Up to £38,000 a year
- Full-time
- Restaurant
- School
- Employee discount
- Referral programme
Quick apply
8d
Food and Beverage Assistant Manager
Ramada Plaza Wrexham —Wrexham
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
1d
Team Leader/Supervisor
Subway —Runcorn
- £12.71 - £13.00 an hour
- Part-time
- Culinary experience
- Organisational skills
- In-person
Quick apply
Food and Beverage Manager
Hilton London Bankside —Manchester
- From £5,500 a month
- Full-time
- Bar
- Hotel
- In-person
- Profit sharing
- Health & wellbeing programme
Quick apply
1d
Head Chef
David Lloyd Clubs —Warrington
- £14.50 - £14.70 an hour
- Employee discount
Food and Beverage Assistant Manager
Village Hotels - Wirral - Pub & Grill —Birkenhead
- £13.00 - £13.21 an hour
- Full-time
- Hospitality
- Management
- Supervising experience
- Employee assistance programme
- Gym membership
Quick apply
6d
Assistant Bar Manager
Carden Park Hotel —Chester
- Up to £29,000 a year
- Weekend availability
- Hospitality
- Bar
- Hotel
- Free parking
- Employee assistance programme
Quick apply
General Manager, The Coach House at Bowing Park
ONEDAY Ltd. —Liverpool
- £35,474 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
1d
Food and Beverage Operations Manager
Factory International —Manchester
- £35,000 - £37,000 a year
- Hospitality
- Mentoring
- IT
Store Manager
Montezuma's Chocolates —Chester
- Full-time
- Hospitality
- Customer service
- In-person
- Employee discount
- Referral programme
Quick apply
7d

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Operations food and beverage manager

Mere Court Hotel -
Knutsford

Quick apply

Job details

Full-time
5 days ago

Benefits

Free parking
On-site parking

Qualifications

Serving
Hospitality
Food production
Management
Food management
Cooking
Barista experience
Supervising experience
Food service
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience
Hospitality management

Full job description

Job Overview

We are seeking a dynamic and experienced Operations Food and Beverage Manager to oversee the daily operations of our hospitality establishment. The successful candidate will be responsible for managing food production, ensuring exceptional service standards, and maintaining high levels of food safety and quality. This role offers an exciting opportunity for a professional with a passion for culinary excellence, team leadership, and customer satisfaction. The ideal applicant will possess strong management skills, extensive restaurant experience, and a comprehensive understanding of food preparation and hospitality operations.

Responsibilities

Oversee all aspects of food and beverage service, ensuring efficient operation and high standards of quality.
Manage kitchen and front-of-house teams, providing supervision, training, and support to foster a collaborative work environment.
Coordinate food production processes, including cooking, food preparation, and presentation to meet customer expectations.
Supervise daily service activities, including serving customers, managing reservations, and handling special events or functions.
Ensure compliance with food safety regulations and maintain cleanliness standards across all areas of the establishment.
Monitor inventory levels, order supplies as needed, and manage stock control to minimise waste.
Develop menus in collaboration with culinary staff, incorporating innovative dishes while maintaining operational efficiency.
Lead by example in delivering excellent customer service and resolving any issues promptly to enhance guest satisfaction.
Implement operational policies and procedures to optimise workflow and productivity.

Experience

Proven management experience within the food service or hospitality industry, preferably in a restaurant setting.
Extensive background in food production, cooking, serving, and food preparation.
Demonstrable supervisory experience leading kitchen or front-of-house teams.
Strong knowledge of food safety standards and best practices in culinary operations.
Experience in hospitality management roles with a focus on leadership and team development.
Familiarity with barista experience or beverage service is advantageous but not essential.
A background in culinary arts or kitchen experience is highly desirable to support operational excellence.

This role offers an engaging environment for a passionate professional eager to lead a vibrant team while delivering exceptional dining experiences. Applicants should demonstrate leadership qualities, organisational skills, and a genuine enthusiasm for the hospitality industry to thrive in this position.

Benefits:

Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in runcorn, chs

Operations food and beverage manager

Food and Drink Service Manager

Deputy Manager

Store Manager - New store opening

Technical Manager

Multi Site Store Manager

Assistant Food and Beverage Manager

General Manager

Food & Beverage Assistant Manager

General Manager

Assistant Manager

Food and Beverage Assistant Manager

Team Leader/Supervisor

Food and Beverage Manager

Head Chef

Food and Beverage Assistant Manager

Assistant Bar Manager

General Manager, The Coach House at Bowing Park

Food and Beverage Operations Manager

Store Manager

I want to receive the latest job alerts for food & beverage manager in runcorn, chs

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