Cook Work, Jobs in Scarborough (with Salaries)

Cook Manager
Impact Food Group —Scarborough
- £21,070 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
12d
Chef/cook
Bonnet’s of Scarborough —Scarborough
- From £13.29 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Cayton
- Weekend availability
- Cooking
- Resort
- Store discount
- Employee assistance programme
Quick apply
Chef De Partie
Hackness Grange —Scarborough
- £28,000 - £31,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
Hotel Kitchen - Team Member
Premier Inn —Scarborough
- Up to £13.06 an hour
- Part-time
- Cooking
- Hotel
- Employee discount
Quick apply
Chef
Marisco Lounge —Scarborough
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef
Five Star Collection —Scarborough
- From £13 an hour
- Weekend availability
- Cooking
- In-person
- Café
- Employee discount
Quick apply
14d
Kitchen - Team Member
Brewers Fayre —Scarborough
- Up to £13.06 an hour
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
Hotel Kitchen Team Member
Premier Inn —Scarborough
- Up to £13.06 an hour
- Part-time
- Cooking
- Hotel
- Employee discount
Quick apply
Kitchen Assistant / Fryer
Papas Fish and Chips (Scarborough) —Scarborough
- From £12.71 an hour
- Temporary
- Culinary experience
- Food service experience
- Organisational skills
- Referral programme
Quick apply
Chef/Cook
Park Manor Hotel —Scarborough
- From £13.50 an hour
- Full-time
- Cooking
- Hotel
- In-person
Quick apply
3d
Breakfast Chef
Caledonian New Southlands Hotel —Scarborough
- Full-time
- Hospitality
- Customer service
- Hotel
- Free parking
- Employee discount
Quick apply
9d
Commis Chef
Caledonian New Southlands Hotel —Scarborough
- Weekend availability
- Hotel
- Restaurant
- Communication skills
- Free parking
- Annual leave
Quick apply
Chef / Cook
HF Holidays —Whitby
- £13.25 an hour
- Weekend availability
- Kitchen experience
- Employee discount
Quick apply
8d
Chef
Hungry Horse - BRA_104 —Scarborough
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Experienced chef required
Harcourt Lounge —Scarborough
- £12.71 - £17.00 an hour
- Part-time
- Cooking
- In-person
- Employee discount
Quick apply
3d
Chef/Cook
Moutrey's Restaurant —Whitby
- £30,000 a year
- Part-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
Cafe Assistant and Cook
The Moka Hut —Bridlington
- £12.71 an hour
- Part-time
- Serving
- Hospitality
- Customer service
Quick apply
12d
Chef
Away Resorts —Filey
- £13.71 an hour
- Weekend availability
- Cooking
- Supervising experience
- Restaurant
- Employee discount
Quick apply
Kitchen Assistant
Away Resorts —Filey
- £12.71 an hour
- Weekend availability
- Bar
- Organisational skills
- Communication skills
- Employee discount
Quick apply

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Cook Manager

Impact Food Group -
Scarborough

Quick apply

Job details

Full-time
£21,070 a year
12 days ago

Benefits

Employee discount

Qualifications

Management
Cooking
Organisational skills
Kitchen management
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Cook Manager

School Location: Thomas Hinderwell Primary Academy, Scarborough, YO12 4HF

Working Days: Monday to Friday

Shifts & Working hours: 7am-2.30pm (35 hours per week)

Working Weeks: 39 weeks per year (term time plus inset days)

Pay Details: £21,070 per Annum

What will I be doing?

As a Cook Manager, you’ll lead a friendly kitchen team to deliver fresh, seasonal meals to students each day. This is a hands-on management role, where you’ll oversee the kitchen, support your team, and ensure smooth service.

Your responsibilities will include:

Managing the day-to-day running of the kitchen
Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals for the school
Planning menus, managing stock, and ensuring compliance with food hygiene and safety standards
Liaising directly with onsite clients and stakeholders
Ensuring service runs smoothly and efficiently

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Cook/Chef Manager with strong leadership skills and a passion for food.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Skilled in preparing fresh, seasonal food
Strong people management and team leadership skills
Good organisational and communication skills
A proactive, hands-on approach with pride in maintaining high standards
Good understanding of food hygiene and safety regulations

If you’re enthusiastic about cooking and leading a team to deliver quality food, we want to hear from you.

What’s in it for you?

This role offers an excellent work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meal on shift and provided uniform

Plus:

Opportunities for training, development, and career progression
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives, including chances to win shopping vouchers

You’ll also have the chance to help children explore healthy eating and build positive food habits that last a lifetime.

Next steps

If this sounds like the right role for you, we’d love to hear from you!

Please note: An interview, trade test & kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

cook jobs in scarborough

Cook Manager

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Food and Beverage - Commis Chef - Q02

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