Cook Work, Jobs in Scone, Pkn (with Salaries)

Breakfast Chef - Part Time ( 20 hours per week / 4 out of 7 days a week )
Mercure Perth —Perth
- Part-time
- Bar
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
Quick apply
3d
Part Time Chef
Glover Arms —Perth
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
8d
Chef
Cafe Tabou —Perth
- From £13 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
6d
Kitchen Assistant/Cook
Air Thrill —Perth
- £7.55 - £12.25 an hour
- Part-time
- Customer service
- In-person
- Kitchen experience
- Employee discount
Quick apply
12d
Chef
Pub & Grill —Perth
- Up to £13.25 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Cook and Chef Assistant
Sodexo —Perth
- £13.50 an hour
- Weekend availability
- No experience needed
- School
- Free parking
- Employee assistance programme
Quick apply
5d
Trainee Chef
The Anglers Inn —Perth
- £13.50 an hour
- Full-time
- Cooking
- In-person
Quick apply
Cook/ Supervisor
NHS Scotland —Cupar
- £29,103 - £31,409 a year
- Weekend availability
- Annual leave
8d
Commis Chef
Crerar Hotels —Dunkeld
- £29,190 a year
- Full-time
- Cooking
- Hotel
- Employee assistance programme
Quick apply
Casual Chef
Elior UK —Dundee
- £10.85 - £17.00 an hour
- Customer service
- Kitchen experience
Quick apply
2d
Head Cook
St Philips Care Caledonia Ltd —Dunfermline
- Cooking
- Kitchen experience
- Paid training
- Annual leave
Breakfast Chef
Pine Trees Hotel —Pitlochry
- Full-time
- Hotel
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team
Pizza Express —St. Andrews
- £12.71 - £14.58 an hour
- Full-time
- Referral programme
9d
Cook
Commisceo Primary Care Solutions —Dundee
- £12.75 - £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
2d
CHEF /COOK
BaxterStorey —Glenrothes
- Monday to Friday
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
8d
Chef De Partie
St Andrews Links —St. Andrews
- £14.24 an hour
- Part-time
- Bar
Cook/Chef Seasonal
Drumoig Golf Hotel —St. Andrews
- £14.50 - £15.50 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
11d
Chef /Cook
BaxterStorey UK —Glenrothes
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie
Restaurant Andrew Fairlie —Auchterarder
- From £40,000 a year
- Culinary experience
- Restaurant
Chef/Cook
One two three cup of tea —Tayport
- £12.21 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
22h

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Breakfast Chef - Part Time ( 20 hours per week / 4 out of 7 days a week )

Mercure Perth
Perth

Quick apply

Job details

Part-time
3 days ago

Benefits

Free parking
Employee assistance programme
Employee discount

Qualifications

Culinary experience
Cooking
Food preparation
Communication skills

Full job description

Job Ref: INT25410

Branch: Mercure Perth

Location: Mercure Perth , Perth, Scotland

Contract type: Permanent

Hours: Part Time

Shift pattern: Breakfast Shift - Weekday - 05:30 am - 10:30 am , Weekend - 06:30 am - 11:30 am

Hours per week: 20

Posted date: 13/06/2026

Closing date: 15/07/2026

Who are we?

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is like no other.

What is in it for you?

As part of the Aimbridge team, you will have access to industry leading benefits that include

Industry leading training and leadership development opportunities
Hotel discounts portfolio wide – Staff rates and up to 50% discount on food beverage and spa
Access to Stream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing
24/7 access to our employee assistance programme
Career and lifestyle breaks – Allowing you to take time off for key life events.
Flexible working opportunities
Staff meals on duty
Free staff parking

A day in the life of…

We are seeking a Breakfast Chef to join our team and prepare a range of breakfast dishes according to menu specifications. The successful candidate will be responsible for preparing the breakfast buffet, replenishing it as needed throughout breakfast service, and ensuring all food is prepared and served to a high standard of quality and presentation. The Breakfast Chef will also assist with preparing the kitchen for lunch and dinner service, as well as any conferences or events taking place within the hotel. It is essential that the candidate maintains cleanliness and hygiene standards in the kitchen and food preparation areas and adhere to all food safety and health and safety regulations.

What do we need from you?

Proven experience as a Breakfast Chef or similar role in a hotel or restaurant setting with a strong knowledge of food preparation and breakfast cooking techniques, and a willingness to continually develop culinary skills.
Ability to work in a fast-paced environment and follow instructions from senior chefs.
A commitment to maintaining a clean and hygienic kitchen environment, including adherence to food safety regulations and proper use of kitchen equipment and cleaning products.
Good communication skills, willingness to work as part of a team, and ability to work flexible hours, including evenings and weekends when required.

Most importantly, to be successful in this role, you will be passionate about providing an exceptional guest experience and living through our brand standards.

At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’

So, click apply today, we’d love to welcome you to our inclusive team shaping the future of hospitality.

The 3-star Mercure Perth Hotel is built into a charming converted 15th- century watermill and is conveniently located in Perth city centre. With the Scottish Highlands as a backdrop, guests are invited to relax and unwind in one of the hotel 76 contemporary guest rooms, with the Superior room offering luxurious extras. The Brasserie and Lounge Bar offers an expansive menu with comfortable surroundings; a great option after a busy day of exploring.

The historic building makes a great venue for weddings, business meetings and leisure breaks, and suits all types of guests. Away from the hotel, guests won't want to miss the Perth Museum, which is less than a mile away and is easily accessible on foot. The Kinnoull Suite boasts high ceilings and traditional beams and can accommodate up to 120 guests, making it a superb venue for a wedding reception or special event. The scenic gardens also contribute to making this hotel a stunning wedding venue.

The Mercure Perth hotel is 46 miles from Edinburgh Airport and 63 miles from Glasgow. A short drive takes you to botanical paradise, Branklyn Garden, three miles away. Explore Scone Palace, coronation site of Scottish kings, six miles away.

Quick apply

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cook jobs in scone, pkn

Breakfast Chef - Part Time ( 20 hours per week / 4 out of 7 days a week )

Part Time Chef

Chef

Kitchen Assistant/Cook

Chef

Cook and Chef Assistant

Trainee Chef

Cook/ Supervisor

Commis Chef

Casual Chef

Head Cook

Breakfast Chef

Kitchen Team

Cook

CHEF /COOK

Chef De Partie

Cook/Chef Seasonal

Chef /Cook

Chef De Partie

Chef/Cook

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