Front of house supervisor Work, Jobs in Scotland (with Salaries)

Front of House Supervisor
Top Cut Steak & Cocktails Edinburgh —Edinburgh
- £13.75 - £17.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
4h
Senior Supervisor (Front of House)
Loudons —Edinburgh
- £13.60 - £14.00 an hour
- Full-time
- Supervising experience
- Organisational skills
- In-person
- Employee discount
- Gym membership
Quick apply
Front of House Team Leader
Powmill Milk Bar —Kinross
- £25,000 - £28,000 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Free parking
- Employee discount
Quick apply
11d
Front of House Supervisor
Perle Hotels Ltd. —Portree
- £14 - £15 an hour
- Full-time
- Bar
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Front of House Team Leader
Tullie Inn —Balloch
- Up to £13.16 an hour
- Full-time
- Employee discount
Quick apply
7d
Guest Services Supervisor
Gleneagles —Auchterarder
- £37,063 a year
- Full-time
- Hotel
- In-person
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
Reception Supervisor
SuperPark UK —Glasgow
- £28,000 - £32,000 a year
- Weekend availability
- Hospitality
- Administrative experience
- First Aid Certification
- Free parking
- Employee discount
Quick apply
1d
Front of House Leader - Glasgow Airport
Pret A Manger —St. Andrews
- £15.80 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Front of House Hospitality Supervisor
Sodexo —St. Andrews
- £13.80 an hour
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- Employee assistance programme
Quick apply
6d
Front Of House Supervisor
Steam Thistle —Dundee
- £12.71 - £13.20 an hour
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
9d
Front of House Supervisor
Chop Grill & Bar —Glasgow
- £13.25 - £13.50 an hour
- Full-time
- Serving
- Leadership
- Restaurant experience
Quick apply
Front of House Supervisor
Nineteen62 Livingston —Livingston
- £13.71 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
Reception Supervisor
Hotel Du Vin —Glasgow
- £13.32 an hour
- Hotel
- IT
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
Front Office Supervisor
The Address Glasgow —Glasgow
- Full-time
- Hotel
Quick apply
7d
Bar Supervisor
Murrayshall Country Estate —Scone
- £27,580 a year
- Full-time
- Hospitality
- Bar
- Sales
- Free parking
- Gym membership
Quick apply
3h
Assistant Restaurant Manager
Murrayshall Country Estate —Scone
- From £30,000 a year
- Full-time
- Sales
- Hotel
- Supervising experience
- Employee discount
- Referral programme
Quick apply
6d
Front of House Shift Manager
Mowgli Street Food —Glasgow
- £13.50 an hour
- Full-time
- Restaurant
- School
- Annual leave
Quick apply
1d
Back of House Shift Manager
Mowgli Street Food —Glasgow
- £13.50 an hour
- Full-time
- Restaurant
- School
- Annual leave
Quick apply
4d
Event Supervisor
Saltire Hospitality Ltd —Loanhead
- From £15 an hour
- Temporary
- Hospitality
- Driving
- Organisational skills
Quick apply
6d
Resturant Supervisor
Babettes —Inverness
- £14.50 - £15.00 an hour
- Part-time
- Hospitality
- Sales
- Organisational skills
Quick apply

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front of house supervisor jobs near scotland

Front of House Supervisor

Top Cut Steak & Cocktails Edinburgh
Edinburgh

Quick apply

Job details

Full-time
£13.75 - £17.50 an hour
4 hours ago

Benefits

Employee discount

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Hotel experience
Kitchen experience

Full job description

Top Cut Steak & Cocktails are excited to be launching in Edinburgh city centre this April. Top Cut celebrates simplicity and provenance, championing our choice cuts of beef, cooked to perfection and served alongside delicious, handcrafted cocktails & irresistible wines. Our menu focuses on the flat iron, a cut from the featherblade known for being rich, tender and full of flavour. You’ll also find bavette, British wagyu rump and a host of beef specials on rotation from our butchers.

Job Overview
We are seeking a dynamic and experienced Front of House Supervisor to oversee daily operations within our vibrant hospitality environment. The successful candidate will be responsible for supervising front-of-house staff, ensuring exceptional customer service, and maintaining high standards of food safety and cleanliness. This role offers an exciting opportunity for individuals with a passion for hospitality, team management, and culinary excellence to lead a dedicated team in delivering memorable guest experiences.

Duties

Supervise and coordinate front-of-house staff, including servers and hosts, to ensure smooth service delivery.
Oversee food preparation and serving processes, maintaining high standards of quality and presentation.
Assist with food production tasks as needed, supporting the kitchen team during busy periods.
Ensure compliance with food safety regulations and hygiene standards across all areas of operation.
Manage reservations, seating arrangements, and guest flow to optimise customer satisfaction.
Lead by example in delivering outstanding hospitality, demonstrating leadership and professionalism at all times.
Handle guest enquiries, complaints, and special requests promptly and courteously.
Assist in training new staff members on service procedures, safety protocols, and company policies.
Collaborate with management to develop strategies for improving service efficiency and guest experience.

Qualifications

Proven supervising experience within a restaurant or hospitality environment.
Strong knowledge of food preparation, cooking techniques, and food safety standards.
Previous experience in restaurant service or hospitality roles such as serving or barista work is desirable.
Demonstrated leadership skills with the ability to manage a team effectively.
Excellent organisational skills with the ability to multitask in a fast-paced setting.
Sound understanding of food production processes and kitchen operations.
Experience with hotel or bar operations is advantageous.
Exceptional communication skills and a friendly demeanour suitable for guest interaction.
A recognised qualification in hospitality or culinary arts is preferred but not essential. This role is ideal for motivated individuals eager to advance their career within the hospitality industry while providing outstanding service to our guests.

Pay: £13.75-£17.50 per hour

Benefits:

Employee discount

Work Location: In person

Quick apply

Refine Your Search

front of house supervisor jobs in scotland

Front of House Supervisor

Senior Supervisor (Front of House)

Front of House Team Leader

Front of House Supervisor

Front of House Team Leader

Guest Services Supervisor

Reception Supervisor

Front of House Leader - Glasgow Airport

Front of House Hospitality Supervisor

Front Of House Supervisor

Front of House Supervisor

Front of House Supervisor

Reception Supervisor

Front Office Supervisor

Bar Supervisor

Assistant Restaurant Manager

Front of House Shift Manager

Back of House Shift Manager

Event Supervisor

Resturant Supervisor

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