Kitchen leader Work, Jobs in Scotland (with Salaries)

General Manager - 1AA Rosette, Bar, Restaurant with Rooms
The Crusoe —Lower Largo
- Up to £50,000 a year
- Full-time
- Bar
- Supervising experience
- Organisational skills
- Free parking
Quick apply
8d
Sous Chef | Glasgow West End | Full Time | Immediate Start |
KOCHCHI —Glasgow
- £38,000 - £45,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
Kitchen Team Leader
XOKO LTD —Inverness
- From £37,700 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
9d
F&B Manager
Loch Rannoch Hotel and Estate —Kinloch Rannoch
- £36,000 - £39,000 a year
- Full-time
- Hospitality
- Management
- Sales
- Employee assistance programme
- Gym membership
Quick apply
Fish and Chip and Pizza Chef at Scoffers Fish & Chip Restaurant & Take Away
Scoffers Fish and Chip Restaurant —Dalbeattie
- From £28,000 a year
- Full-time
- In-person
- Restaurant
- Communication skills
- Employee discount
Quick apply
Kitchen staff / 6453 - The Henry Bell, Helensburgh
J D Wetherspoon plc —Helensburgh
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
14d
Kitchen team leader / 5703 - The David Macbeth Moir, Musselburgh
J D Wetherspoon plc —Lothian
- £13.11 an hour
- Weekend availability
- Hotel
- Supervising experience
- Annual leave
- Employee discount
1d
Bar/Floor Supervisor
Weavers, Paisley —Paisley
- From £13 an hour
- Part-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
11d
STORE SUPERVISOR - ALANDAS GELATO - NORTH BERWICK £13.30
Alanda's Scottish Seafood Grill —North Berwick
- Up to £13.30 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
1h
Kitchen staff / 7057 - The Captain James Lang, Dumbarton
J D Wetherspoon plc —Dumbarton
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
1d
Kitchen Team Leader
Farmhouse Inns - BRA_102 —Edinburgh
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Front of House Manager
Kilmarnock Barassie Golf Club —Troon
- £30,000 a year
- Weekend availability
- Hospitality
- Bar
- Management
Quick apply
3d
Food shop retail manager
Gloagburn Farm Shop —Perth
- Up to £14.25 an hour
- Full-time
- Management
- Merchandising
- Bakery
- Free parking
- Store discount
Quick apply
Apprentice Chef - Glasgow
Compass Group —Glasgow
- £28,084 a year
- Full-time
- Culinary experience
- No experience needed
- Kitchen experience
- Employee assistance programme
- Employee discount
Restaurant Team Leader - Full Time
An Darna Restaurant —Stirling
- From £13.50 an hour
- Full-time
- Hospitality
- In-person
- Restaurant
- Employee discount
Quick apply
2d
Team Member
Hollywoodbowlgroup —Inverness
- £12.71 - £13.21 an hour
- Part-time
- Bar
- Employee discount
Bar staff / 2460 - The Justice Mill, Aberdeen
J D Wetherspoon plc —Aberdeen
- £12.81 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
5d
Team Leader
Farmhouse Inns - BRA_102 —Glasgow
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Nutritionist (Temporary) - REQ06453
North Lanarkshire Council —Bellshill
- £43,043 - £49,231 a year
- Temporary
- Project management
- Travel
- Organisational skills
- Annual leave
6d
Floor staff / 2460 - The Justice Mill, Aberdeen
J D Wetherspoon plc —Aberdeen
- £12.81 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
5d

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General Manager - 1AA Rosette, Bar, Restaurant with Rooms

The Crusoe
Lower Largo

Quick apply

Job details

Permanent | Full-time
Up to £50,000 a year
8 days ago

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
On-site parking

Qualifications

Profit & loss
Supervising experience
Personal Licence
Organisational skills
Leadership

Full job description

If your happiest place is a full dining room on a Friday night hosting, reading the floor, keeping the pass and the bar moving and your idea of a bad day is being stuck in an office, we should talk.

The Crusoe is a busy, food-led pub with rooms on the Fife coast at Lower Largo great plates, a proper bar, bedrooms above and a loyal local following. We're looking for a General Manager to run it as their own: someone who leads from the floor, lives and breathes food and drink, and builds a team that wants to be there.

Let's be clear about this job. It is not a spreadsheet-first role. Yes, you'll own the numbers - but you'll own them by running a brilliant, busy site, not by hiding behind a desk. This is about food, drink, looking after guests, and team morale-built shift by shift. If that's you, read on.

What you'll do

· Host every service. Be visible and on the floor, set the pace, and fix problems before the guest ever feels them.

· Lead from the front. Your team copies what you do — if you're on the floor, so is everyone else. You build the morale and hold the standard.

· Love the food and drink. Work hand in hand with the Head Chef, know the menu inside out, and care about every plate and every pint that's poured.

· Run a full, happy room. Drive covers, spend per head and the guest experience through great hosting and a well-run floor and bar.

· Look after the rooms and the building. Keep the bedrooms, cellar and premises to standard so guests want to come back.

· Own the result. Sales, margins, wage cost and profit – owned the right way, by running a tight, busy, well-led site.

Who you are

· A hospitality person to the core who genuinely loves the trade and the buzz of a full house.

· Experienced running a busy food-led pub, restaurant or pub with rooms.

· A leader by example who builds team morale, keeps people together, and gets the best out of a kitchen and a floor.

· Obsessive about quality food, drink and service and about the guest going home happy.

· Commercially savvy, with the skill set to drive the P&L in the right direction.

· A personal licence holder (or working towards one) with a good grasp of licensing - an advantage.

What we offer

· A genuinely independent site to run as your own, with the backing of a small, hands-on senior management team that knows and loves food.

· Competitive salary package of up to £50,000, plus quarterly bonus.

Job Types: Full-time, Permanent

Pay: Up to £50,000.00 per year

Benefits:

Company pension
Cycle to work scheme
Discounted or free food
On-site parking

Ability to commute/relocate:

Lower Largo, Fife: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

kitchen leader jobs in scotland

General Manager - 1AA Rosette, Bar, Restaurant with Rooms

Sous Chef | Glasgow West End | Full Time | Immediate Start |

Kitchen Team Leader

F&B Manager

Fish and Chip and Pizza Chef at Scoffers Fish & Chip Restaurant & Take Away

Kitchen staff / 6453 - The Henry Bell, Helensburgh

Kitchen team leader / 5703 - The David Macbeth Moir, Musselburgh

Bar/Floor Supervisor

STORE SUPERVISOR - ALANDAS GELATO - NORTH BERWICK £13.30

Kitchen staff / 7057 - The Captain James Lang, Dumbarton

Kitchen Team Leader

Front of House Manager

Food shop retail manager

Apprentice Chef - Glasgow

Restaurant Team Leader - Full Time

Team Member

Bar staff / 2460 - The Justice Mill, Aberdeen

Team Leader

Nutritionist (Temporary) - REQ06453

Floor staff / 2460 - The Justice Mill, Aberdeen

I want to receive the latest job alerts for kitchen leader in scotland

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