Hospitality supervisor Work, Jobs in Shepperton, Sry (with Salaries)

Restaurant Supervisor
Oatlands Park Hotel —Weybridge
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
8d
Hospitality Supervisor
bartlett mitchell - #TVCWoodLane —London
- Full-time
- Annual leave
Quick apply
14d
Boxes and Hospitality Cellar Supervisor
Sodexo —Ascot
- £29,000 - £30,000 a year
- Monday to Friday
- Hospitality
- Microsoft Excel
- Driving
- Employee assistance programme
Quick apply
Assistant Restaurant Manager
Foxhills Club & Resort —Chertsey
- Up to £32,000 a year
- Weekend availability
- Bar
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Quick apply
3d
Barista Maestro Supervisor Surbiton 24 hours
Costa Limited —Surbiton
- £13.75 - £14.75 an hour
- Part-time
- Fast casual restaurant
- Communication skills
- Employee discount
Restaurant Supervisor
Pia Ristorante —West Byfleet
- £14.50 - £15.50 an hour
- Weekend availability
- Microsoft Word
- Hospitality
- Bar
- Employee discount
Quick apply
Bar Staff/Bar Supervisor
DD PUBS & LEISURE ltd —London
- £12.71 - £15.00 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
Quick apply
Front of House Supervisor
Chim's Thai —London
- From £13.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Annual leave
- Employee discount
Quick apply
3d
Hospitality Supervisor
bartlett mitchell - #PEmbassy —London
- £16.30 an hour
- Full-time
- Annual leave
- Flexible schedule
Quick apply
Front of House Supervisor
Mitie —London
- £17.65 an hour
- Full-time
- Management
- Team management
- Human resources
3d
Catering Supervisor - RHS Garden Wisley
Restaurant Associates —Wisley
- £13.66 an hour
- Part-time
- Hospitality
- Leadership
- Restaurant
- Free parking
14d
Assistant Restaurant Manager
Foxhills —Ottershaw
- Weekend availability
- Bar
- Customer service
- Hotel
- Free parking
- Employee assistance programme
3d
Assistant Restaurant Manager
Pennyhill Park Hotel & Spa —Bagshot
- £34,611 a year
- Hospitality
- Hotel
- Restaurant experience
- Employee assistance programme
- Employee discount
10d
Guest Experience Supervisor
Guest Experience —London
- Full-time
- Hospitality
- English
- Hotel
- Employee discount
- Referral programme
Quick apply
Assistant Restaurant Leader
Raising Cane's —Kingston upon Thames
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
1d
Food & Beverage Supervisor (Monday-Friday)
Convene Hospitality Group —London
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
3d
Food and Beverage Supervisor
David Lloyd Clubs —London
- Employee discount
4d
Assistant Store Manager (Full-Time)
Pandora Jewelry —St. Helier
- £34,850 - £42,600 a year
- Part-time
- Sales
- Organisational skills
- Communication skills
- Employee discount
Conference & Events Supervisor
De Vere Beaumont Estate —Old Windsor
- £13.25 an hour
- Weekend availability
- Hotel
- Communication skills
- Time management
- Employee assistance programme
- Employee discount
Quick apply
Food & Beverage Supervisor
Richmond Hill Hotel —Richmond
- Up to £30,115 a year
- Full-time
- Bar
- Hotel
- Employee discount
- Flexible schedule
Quick apply
11d

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Restaurant Supervisor

Oatlands Park Hotel -
Weybridge

Quick apply

Job details

Permanent | Full-time
8 days ago

Benefits

Free parking
Annual leave
Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

Hospitality
Food production
Cooking
Supervising experience
Team management
Food service
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Overview
We are seeking an experienced and dynamic Restaurant Supervisor to oversee daily operations within our busy dining establishment. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a comprehensive understanding of food service standards. This role offers an exciting opportunity to Supervise a vibrant team, ensure exceptional customer experience, and uphold the highest standards of food safety and quality.

Duties

Supervise and coordinate the activities of restaurant staff, including servers, kitchen personnel, and baristas, ensuring smooth service delivery.
Oversee food preparation and cooking processes to maintain quality and presentation standards.
Assist in training new team members and provide ongoing coaching to enhance performance.
Manage shift schedules, delegate tasks effectively, and monitor staff attendance.
Ensure compliance with food safety regulations and hygiene standards across all areas of the restaurant.
Handle customer enquiries and resolve any issues promptly to guarantee satisfaction.
Maintain cleanliness and organisation within the dining areas.
Collaborate with the management team on menu planning, stock control, and operational improvements.
Support in organising special events or promotions to increase patronage.
Responsible for ensuring the restaurant is set up for functions according the the function sheets.

Personal qualities and specifications

Proven supervisory experience within a restaurant environment.
Strong team management skills with the ability to motivate staff.
Extensive knowledge of food preparation, cooking techniques, and food safety protocols.
Experience in food production, kitchen operations, or culinary arts is highly desirable.
Familiarity with restaurant service standards, including serving procedures and hospitality best practice.
Excellent organisational skills with the ability to multitask efficiently under pressure.
Leadership qualities combined with a professional attitude towards customer service excellence.
This position is suitable for individuals passionate about delivering outstanding hospitality experiences while leading a dedicated team in a fast-paced environment.
Applicants should demonstrate a strong work ethic, attention to detail, and a genuine enthusiasm for culinary arts and guest satisfaction.
Applicants need to be drivers and live withing a 30 mile radius from the hotel or live withing walking distance.
Good time keeping is essential and flexitility in order to work according to the business needs.

Benefits

Competitive Salary
28 days annual leave
Friends and Family rates at the hotel
Meals on duty
Staff events
Introduce a friend scheme
Free parking

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

hospitality supervisor jobs in shepperton, sry

Restaurant Supervisor

Hospitality Supervisor

Boxes and Hospitality Cellar Supervisor

Assistant Restaurant Manager

Barista Maestro Supervisor Surbiton 24 hours

Restaurant Supervisor

Bar Staff/Bar Supervisor

Front of House Supervisor

Hospitality Supervisor

Front of House Supervisor

Catering Supervisor - RHS Garden Wisley

Assistant Restaurant Manager

Assistant Restaurant Manager

Guest Experience Supervisor

Assistant Restaurant Leader

Food & Beverage Supervisor (Monday-Friday)

Food and Beverage Supervisor

Assistant Store Manager (Full-Time)

Conference & Events Supervisor

Food & Beverage Supervisor

I want to receive the latest job alerts for hospitality supervisor in shepperton, sry

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