Commis Work, Jobs in Snodland, Ken (with Salaries)

Commis Chef
Angelina's Snodland —Snodland
- £27,420.00 - £30,004.61 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Commis Chef
Holroyd Howe —Tonbridge
- £16 an hour
- Full-time
- Cooking
- Contracts
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
Delta Hotels by Marriott Tudor Park Country Club —Maidstone
- £13.11 an hour
- Full-time
- Cooking
- Hotel
Quick apply
6d
Commis Chef
Shepherd Neame —Ashford
- Full-time
- Hospitality
- Cooking
- No experience needed
- Employee discount
- Flexible schedule
Quick apply
3d
Commis Chef
Restaurant Associates —Canary Wharf
- £15.17 an hour
- Full-time
- Culinary experience
- Restaurant
Commis Chef
Ruxley Manor Garden Centre —Sidcup
- Up to £12.75 an hour
- Full-time
- Cooking
- Employee discount
Quick apply
Commis Chef
The Chaser Inn —Tonbridge
- £12.71 - £15.00 an hour
- Full-time
- Culinary experience
- Cooking
- Kitchen experience
- Employee discount
Quick apply
5d
Chef Opportunities!
ASK Italian —Grays
- £12.71 - £15.75 an hour
- Annual leave
- Employee discount
5d
Chef
ASK Italian —Faversham
- £12.71 - £14.65 an hour
- Full-time
- Annual leave
- Employee discount
13d
Commis Chef
White Lion —Tenterden
- £11 - £14 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
15h
COMMIS CHEF
Greene King Pubs —Rochford
- Up to £13.25 an hour
- Full-time
- Employee assistance programme
- Employee discount
11d
Chef Opportunities - London
ASK Italian —London
- £12.71 - £17.75 an hour
- Annual leave
- Employee discount
1d
Chef de Partie
Edyn —Canary Wharf
- £17.20 an hour
- Full-time
- Cooking
- Hotel
- Café
Quick apply
9d
Commis Chef Apprentice
The Sail Loft, Greenwich —London
- £10.00 - £12.50 an hour
- Full-time
- Hotel
- School
- Employee discount
Commis Chef
The Leicester Arms Country Inn —Penshurst
- Up to £14 an hour
- Part-time
- Kitchen experience
Quick apply
2d
CHEF DE PARTIE
BaxterStorey —Royal Tunbridge Wells
- £33,280 a year
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Weekend Chef
BaxterStorey UK —Gravesend
- £15.50 an hour
- Weekend availability
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
Marston's Pubs —Faversham
- Up to £13 an hour
- Cooking
Quick apply
12d
Commis Chef
Three Chimneys —Ashford
- Weekend availability
- In-person
- Restaurant
- Free parking
Quick apply
4d
Chef
The Dove —Faversham
- £14 - £20 an hour
- Part-time
- In-person
Quick apply
9d

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Commis Chef

Angelina's Snodland
Snodland

Quick apply

Job details

Permanent | Full-time
£27,420.00 - £30,004.61 a year

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Communication skills

Full job description

Overview
We are seeking a dedicated and skilled Commis Chef to join our dynamic culinary team. This role offers an exciting opportunity for individuals passionate about food preparation and kitchen operations, with the chance to develop their culinary skills in a professional environment. The successful candidate will support senior chefs in preparing high-quality dishes, maintaining food safety standards, and ensuring smooth kitchen operations. Previous restaurant or hospitality experience is preferred, along with a strong commitment to teamwork and excellence in food presentation.

Duties

Assist in the preparation and cooking of a variety of dishes according to established recipes and standards
Support the senior kitchen team in food production, ensuring timely delivery of meals
Maintain cleanliness and organisation of workstations in compliance with food safety regulations
Help with portion control and presentation of dishes to meet quality standards
Contribute to inventory management by monitoring stock levels and assisting with stock rotation
Ensure adherence to health and safety guidelines at all times
Collaborate effectively with team members to ensure efficient kitchen operations
Support supervising staff when required, demonstrating leadership qualities and organisational skills

Skills

Proven experience in food preparation, cooking, and kitchen operations within a restaurant or hospitality setting
Strong understanding of food safety standards and practices
Leadership qualities with some supervising experience preferred
Excellent team management and communication skills
Ability to work efficiently under pressure during busy service hours
Good organisational skills with attention to detail in food presentation and cleanliness
Knowledge of food production processes and culinary techniques
Experience in serving customers or supporting front-of-house functions is advantageous but not essential
Enthusiasm for learning new skills and advancing within the culinary industry

This role provides a valuable platform for aspiring chefs eager to grow their expertise within a professional kitchen environment. We welcome applicants committed to delivering exceptional dining experiences through teamwork, skill, and dedication.

Pay: £27,420.00-£30,004.61 per year

Work Location: In person

Quick apply

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