Bakers & confectioners Work, Jobs in Staplehurst, Ken (with Salaries)

Day bread baker
The Cranbrook Bakery —Cranbrook
- £26,500 - £28,000 a year
- 8 hour shift
- Inventory control
- Bakery
- Cleaning
Quick apply
8d
Chef
Sutton Valence School —Maidstone
- From £28,400 a year
- Full-time
- Serving
- Management
- Customer service
- Free parking
- Employee discount
Quick apply
Bakery Assistant - Nights
The Rye Bakery —Peasmarsh
- From £12.75 an hour
- Part-time
- Bakery
- Cleaning
- In-person
- Store discount
- Employee discount
Quick apply
7d
Kitchen Team Member
GAIL's Bakery —Sevenoaks
- £13.20 an hour
- Part-time
- Employee assistance programme
- Referral programme
6d
Market Street Baker
Morrisons —Sheerness
- Bakery
- Kitchen experience
- Annual leave
- Employee discount
Quick apply
Part Time Kitchen Team Member
GAIL's Bakery —Royal Tunbridge Wells
- £13.20 an hour
- Part-time
- Employee assistance programme
- Referral programme
11d
Team Member / Soufflé Pancake Maker (Permanent) at Kochi Cafe – Tunbridge Wells
CAUCHY& LTD —Royal Tunbridge Wells
- £11.50 - £12.90 an hour
- Weekend availability
- Customer service
- Cleaning
- In-person
- Employee discount
Quick apply

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Sous Chef
Balfour Winery —Staplehurst
Have held a senior chef position in a premium pub or restaurant. Good understanding of the importance of financial targets and how to achieve them.
£37,000 a year
Quick apply
10d
Chef - all levels
Balfour Winery —Staplehurst
Ability to work calmly and efficiently during busy service. A genuine passion for food, flavour, and presentation. Competitive pay based on experience.
Quick apply

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Day bread baker

The Cranbrook Bakery -
Cranbrook

Quick apply

Job details

Full-time
£26,500 - £28,000 a year
8 days ago

Qualifications

Food production
Bread making
Inventory control
Baking
Food safety and hygiene regulations
Cleaning
Food preparation
Cleaning kitchen equipment
Baking and confectionery experience
Food safety
Time management

Full job description

Job Summary

We are seeking a passionate and skilled Baker to join our baking team. The ideal candidate will have a strong background in bread baking. This role involves creating a variety of baked goods while adhering to food safety standards and maintaining a clean and organised kitchen environment. If you have a love for baking and the ability to work collaboratively in a fast-paced setting, we would love to hear from you.

The Cranbrook Bakery is looking to recruit a full-time day bread baker.

As a baker you will be working towards producing the highest-quality baked goods and working amongst a team who strive to give their best performance.

Your duties will include the following: preparation of ingredients, mixing, baking, finishing for cakes, table work for breads/rolls, oven work for breads, packing, and maintain a high level of cleanliness throughout the bakery.

We supply baked goods to surrounding farm shops and our own two shops, you will be expected to work with breads, cakes and confectionery.

We are looking for a strong team-player with a passion in baking. Previous experience working in a bakery on mixers, moulders and deck ovens is required.

The working hours will be based on 40 hours per week, so an eight hour shift, with 28 days holiday (including bank holidays). This is based on an eight hour shift with a start time of 10am, finishing at 6pm. We can be flexible on the start time if needed and could move this later or earlier if this would suit a potential candidate better. This position will include rotational weekend work.

Duties

Prepare and bake a wide range of products including bread, pastries, cakes, and cookies.
Follow recipes accurately to ensure consistency in taste and presentation.
Monitor the quality of ingredients and ensure they meet food safety standards.
Maintain cleanliness and organisation of the kitchen area, including equipment and utensils.
Assist with inventory management by tracking stock levels of baking supplies.
Collaborate with other bakery staff to ensure timely production and service of baked goods.
Stay updated on current baking trends and techniques to enhance menu offerings.

Experience

Proven experience in a bakery preferred.
Familiarity with food safety regulations and best practices in a kitchen setting.
Previous experience in baking or food production is highly advantageous.
Strong attention to detail with the ability to follow instructions precisely.
Excellent time management skills to handle multiple tasks efficiently.
A passion for baking and creativity in developing new recipes is desirable.

If you are ready to bring your baking skills to our team, we encourage you to apply for this exciting opportunity!

So, you have made it this far in the job description. We are after experienced applicants with bread baking experience, placing sausage rolls in a hot counter at a service station is not classed as baking experience, so please think carefully before you apply for this role. By experienced, we really mean experienced, you have to actually worked as a bread baker, not a hod carrier looking for a new carrier.

We do check all applicants employment history, so claiming you have worked at a bakery in London for the past five years, when in actual fact they have no record of you is a waste of time.

Many thanks

many thanks

Job Type: Full-time

Experience:

Bread making: 2 years (required)

Pay: £26,500.00-£28,000.00 per year

Experience:

Bread making: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

bakers & confectioners jobs in staplehurst, ken

Day bread baker

Chef

Bakery Assistant - Nights

Kitchen Team Member

Market Street Baker

Part Time Kitchen Team Member

Team Member / Soufflé Pancake Maker (Permanent) at Kochi Cafe – Tunbridge Wells

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