Bar manager Work, Jobs in Thanet District, Ken (with Salaries)

Bar Supervisor
The Foxhunter Park —Minster
- From £14 an hour
- Full-time
- Serving
- Hospitality
- Bar
- Free parking
Quick apply
General Manager for Busy Pub with rooms
The George & Heart House —Margate
- £35,000 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
- Flexible schedule
Quick apply
13d
Bar Manager/ Mixologist
Le Pinardier —Deal
- £30,000 - £40,000 a year
- Part-time
- Hospitality
- Bar
- Management
- Store discount
- Employee discount
Quick apply
14d
Pub Assistant Manager
The Five Bells Brabourne —Ashford
- Up to £42,000 a year
- Full-time
- Hospitality
- Customer service
- Organisational skills
- Free parking
- Employee discount
Quick apply
5d
Bar/Restaurant Supervisor
The Bulls Head Margate —Margate
- £13.50 an hour
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
2d
Manager
Crown Inn At Finglesham —Deal
- From £38,000 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
9d
Assistant Manager
ABV Bars —Canterbury
- Full-time
- Hospitality
- Management
- Supervising experience
Quick apply
Bar and Restaurant Manager
The Plough Inn, Stalisfield —Stalisfield
- £32,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Social media management
- Free parking
- Employee discount
Quick apply
21h
Shift manager / 530 - The County Hotel, Ashford
J D Wetherspoon plc —Ashford
- From £29,013 a year
- Weekend availability
- Bar
- Hotel
- Annual leave
- Employee discount
2d
Bar team leader - Internal only / 530 - The County Hotel, Ashford
J D Wetherspoon plc —Ashford
- £13.01 an hour
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Annual leave
- Employee discount
2d

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Bar Supervisor

The Foxhunter Park
Minster

Quick apply

Job details

Full-time
From £14 an hour

Benefits

Free parking

Qualifications

Serving
Hospitality
Food production
Management
Culinary experience
Food management
Customer service
Cooking
Barista experience
Supervising experience
Quality control
Organisational skills
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Job Overview
We are seeking a dynamic and experienced Bar Supervisor to oversee daily operations within our vibrant hospitality environment. The ideal candidate will possess strong leadership skills, a passion for excellent customer service, and a solid background in food and beverage management. This role involves supervising bar staff, ensuring food safety standards are met, and creating an inviting atmosphere for our guests. Previous experience in restaurant or bar settings, along with culinary knowledge, is highly desirable. The Bar Supervisor will play a key role in maintaining high standards of service, managing stock levels, and supporting the overall success of the venue.

Duties

Supervise and coordinate the activities of bar staff to ensure efficient service delivery
Oversee food production and preparation processes, ensuring quality standards are maintained
Assist with food and drink serving, ensuring prompt and courteous customer interactions
Manage stock levels, order supplies, and ensure proper storage in accordance with food safety regulations
Enforce health and safety policies, including food safety standards and hygiene practices
Lead by example in delivering exceptional hospitality experiences to guests
Train new team members on service procedures, safety protocols, and product knowledge
Monitor the cleanliness and organisation of the bar area and kitchen facilities
Handle customer complaints or concerns professionally to maintain high satisfaction levels
Collaborate with management on promotional activities or special events

Qualifications

Proven experience in food production, cooking, serving, or food preparation within a restaurant or hospitality setting
Previous supervisory or management experience in a bar or restaurant environment
Strong leadership skills with the ability to motivate and manage a team effectively
Knowledge of food safety regulations and best practices in hospitality environments
Experience with kitchen operations, culinary techniques, or barista roles is advantageous
Excellent organisational skills with an eye for detail and quality control
Ability to work under pressure while maintaining a positive attitude
Exceptional communication skills to liaise effectively with team members and customers
A genuine passion for hospitality coupled with a professional demeanour

This role offers an exciting opportunity to lead a dedicated team within a lively venue while delivering memorable experiences for our guests. We value professionalism, enthusiasm, and a commitment to excellence in all aspects of service.

Pay: From £14.00 per hour

Benefits:

Free parking

Work Location: In person

Quick apply

Refine Your Search

bar manager jobs in thanet district, ken

Bar Supervisor

General Manager for Busy Pub with rooms

Bar Manager/ Mixologist

Pub Assistant Manager

Bar/Restaurant Supervisor

Manager

Assistant Manager

Bar and Restaurant Manager

Shift manager / 530 - The County Hotel, Ashford

Bar team leader - Internal only / 530 - The County Hotel, Ashford

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