Chef Work, Jobs in Tooting, Eng (with Salaries)

Chef de Partie
Aramark —London
- Up to £35,836.06 a year
- Full-time
- Customer service
- Cooking
- Supervising experience
- Annual leave
- Employee assistance programme
1h
Chef
Seven Elements —London
- £13 - £17 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Junior Sous over the fire fine dining up to £52k
pyro —London
- £51,000 - £52,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Referral programme
Quick apply
7d
Chef Lecturer
Capital City College Group —London
- £28.05 - £30.72 an hour
- Customer service
- Cooking
- Classroom experience
- Annual leave
3h
Chef de Partie
Leather Bottle —London
- Up to £16 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
7d
Head Chef
Cafe Tamra Northcote Rd —London
- £20 an hour
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Employee discount
Quick apply
8d
Chef de Partie – Football Club Training Ground (London)
Tooro LTD —London
- £15 - £19 an hour
- Full-time
- Cooking
- In-person
- Communication skills
Quick apply
Senior Chef De Partie - Battersea
Saviour Bars —London
- £14.50 - £17.50 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
2d
BANK Chef
Signature Senior Lifestyle —Surbiton
- £14.45 - £17.00 an hour
- 8 hour shift
- Nursing home
- Kitchen experience
- Annual leave
- Employee assistance programme
7d
Private Chef
Su Family —London
- £50,000 - £90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Commis Chef
The Corner —London
- Part-time
- Cooking
- Hotel
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie - Live in available
Leather Bottle —London
- Up to £16 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
7d
Commis Chef
King's Arms, Wandsworth —London
- £11 - £14 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
6d
Chef
The Teapot Coffee Shop & Deli —London
- £13.50 - £14.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
8h
Freelance Chef
The Spanish Chef LTD —Dollis Hill
- £20 - £40 an hour
- Seasonal
- Spanish
- In-person
Quick apply
10d
Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000
Genuine Dining Company —London
- £36,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
6d
Part Time Chef
Commercial —London
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
8d
Chef
David Lloyd Clubs —Cheam
- Employee discount
4d
Overnight Chef De Partie
NoMad Hotel —London
- £18.65 an hour
- Full-time
- Hotel
- Hotel experience
- Annual leave
- Employee discount
Quick apply
14d
Chef de Partie
Odyssey Dining —London
- £34,000 - £36,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply

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Chef de Partie

Aramark -
London

Apply Now

Job details

Permanent | Full-time
Up to £35,836.06 a year
1 hour ago

Benefits

Cycle to work scheme
Annual leave
Company pension
Employee assistance programme
Employee discount

Qualifications

Customer service
Cooking
Supervising experience
HACCP
Organisational skills
Kitchen management
Level 3 in Professional Cookery
Kitchen experience
Time management

Full job description

Join our dynamic Workplace team as an Sushi Specialised Chef de Partie and play a key role in delivering exceptional culinary experiences within a high-profile corporate environment. This is an exciting opportunity for a passionate and talented chef to showcase authentic Italian expertise, creativity, and precision in a fast-paced, quality-driven kitchen.

Working alongside the Executive Chef and wider kitchen team, you will support the smooth day-to-day operation of the kitchen, ensuring consistently high standards of food production, presentation, and service. If you thrive on innovation, have a strong eye for detail, and are committed to outstanding customer service, we want to hear from you.

This is a permanent full time position based on site.

What's in it for you:

Competitive salary of up to £35,836.06
Generous annual leave that increases in line with service, with the opportunity to buy extra
Life assurance and pension scheme
Benefits app: access to 100s of discounts, free mortgage advice, cycle to work scheme, health cash plans, online GP appointments, and our Employee Assistance Programme
FOOD! Opportunities to attend in-house events and try the culinary genius of our teams (we are a food business after all!)

Job Responsibilities

Deliver high-quality food production in line with client standards and menu requirements
Plan menus, manage ordering, and ensure cost-effective food production
Oversee food quality, portioning, presentation, and service readiness
Ensure all deliveries, storage, and stock control meet quality and legal standards
Maintain hygiene, safety, and HACCP compliance across all kitchen operations
Supervise and support kitchen staff, including training and performance management
Prepare and organise kitchen operations (mise en place, service prep, handovers)
Monitor waste, control stock, and assist with budget and cost management
Support smooth running of daily services, including breakfast, lunch, and events
Build strong customer relationships and handle feedback, issues, and improvements

Key Requirements:

Level 3 qualification in Culinary Arts, Professional Cookery, or HACCP
Minimum 3 years’ experience as a Chef de Partie in a busy, high-profile kitchen
Strong expertise in Sushi cuisine and cooking techniques
Passion for delivering high-quality food and customer service
Experience leading and supervising junior chefs (CDPs / Commis)
Excellent organisational and time management skills
Ability to work independently and use initiative
Proven experience managing a kitchen section from planning to delivery
Good commercial awareness and problem-solving ability
Strong knowledge of food hygiene, HACCP, and safety standards

About Aramark

If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – [email protected]

All applications will be treated in the strictest confidence.

Apply Now

Refine Your Search

chef jobs in tooting, eng

Chef de Partie

Chef

Junior Sous over the fire fine dining up to £52k

Chef Lecturer

Chef de Partie

Head Chef

Chef de Partie – Football Club Training Ground (London)

Senior Chef De Partie - Battersea

BANK Chef

Private Chef

Commis Chef

Chef de Partie - Live in available

Commis Chef

Chef

Freelance Chef

Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000

Part Time Chef

Chef

Overnight Chef De Partie

Chef de Partie

I want to receive the latest job alerts for chef in tooting, eng

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