Chefs Work, Jobs in Trearddur, Agy (with Salaries)

Chef de Partie
The Stores —Trearddur
- £32,000 - £40,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
7d
Jnr Sous Chef
Oystercatcher —Rhosneigr
- £14 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Free parking
- Store discount
Quick apply
13d
Chef
My Valley Hotel LTD —Holyhead
- £8 - £13 an hour
- Full-time
- In-person
- Free parking
- Employee discount
Quick apply
2d
CDP
The Liverpool Arms —Menai Bridge
- Up to £30,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Annual leave
- Employee discount
Quick apply
Chef
Aramark —Cemaes Bay
- £14.75 an hour
- Weekend availability
- Culinary experience
- Cooking
- Leadership
- Free parking
Chef/Cook
Menai Bridge Cricket Club —Menai Bridge
- £12.21 - £15.00 an hour
- In-person
- Flexible schedule
Quick apply
Breakfast & Afternoon Tea Chef
Plas Dinas Country House —Caernarfon
- £28,000 - £34,000 a year
- Full-time
- Cooking
- English
- Hotel
- Free parking
Quick apply
Kitchen Grill Chef
Table Table —Caernarfon
- Up to £14.16 an hour
- Full-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Chef
Park Holidays UK —Caernarfon
- Part-time
- Hospitality
- Sales
- Culinary experience
- Employee assistance programme
- Employee discount
Senior Sous Chef
The Liverpool Arms —Menai Bridge
- Up to £38,000 a year
- Full-time
- Cooking
- Hotel
- Organisational skills
Quick apply
Head Chef/Kitchen Manager
Zip World —Bangor
- Up to £35,000 a year
- Temporary
- Customer service
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
8d
Head Chef
Clio Lounge —Bangor
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Breakfast Chef
The Grove Beaumaris —Beaumaris
- £12.21 - £16.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
kitchen team member
Park Holidays UK —Caernarfon
- Part-time
- Sales
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Chef
DS Hospitality LTD —Menai Bridge
- £13.00 - £14.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Commis Chef
The Bull's Head Inn —Beaumaris
- £12.75 an hour
- Part-time
- Organisational skills
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
10d
Kitchen Manager
Table Table —Bangor
- £39,000 - £42,250 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
Kitchen Staff
Park Holidays UK —Llanfairpwllgwyngyll
- From £12.71 an hour
- Part-time
- Hospitality
- Sales
- Culinary experience
- Employee assistance programme
- Employee discount
Junior Sous Chef
Clio Lounge —Bangor
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef de Partie
The Bull's Head Inn —Beaumaris
- £13.39 an hour
- Part-time
- Organisational skills
- Communication skills
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
10d

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Chef de Partie

The Stores -
Trearddur

Quick apply

Job details

Permanent | Part-time | Full-time
£32,000 - £40,000 a year
7 days ago

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Culinary experience
Cooking
Meal preparation
Food safety
Restaurant experience
Kitchen experience

Full job description

Job Overview
We are seeking a dedicated and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will have a passion for culinary arts and a commitment to delivering high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a vital role in meal preparation, ensuring that each dish is prepared to perfection while adhering to food safety standards.

Salary will depend on experience and there is opportunity for future progression within the business.

Duties

Prepare and cook menu items according to recipes and presentation standards.
Aid with both food prep in the deli and restaurant.
Occassionally help with the Sandwich counter in the deli.
Assist in the preparation of ingredients, including chopping vegetables, marinating meats, and preparing sauces.
Maintain cleanliness and organisation of the kitchen area, ensuring all cooking utensils and equipment are properly cleaned and stored.
Collaborate with other kitchen staff to ensure timely service during busy periods.
Monitor food stock levels and assist with inventory management as needed.
Follow all food safety guidelines to ensure the health and safety of both staff and customers.
Help train new kitchen staff on cooking techniques and safety procedures when necessary.

Skills

Proficient in meal preparation techniques with a solid understanding of culinary practices.
Experience working in a restaurant or commercial kitchen environment is preferred.
Strong knowledge of food safety regulations and best practices.
Ability to work efficiently under pressure while maintaining attention to detail.
Excellent teamwork skills with the ability to communicate effectively within a diverse team.
A passion for cooking and willingness to learn new skills in the culinary field.

Job Types: Full-time, Part-time, Permanent

Pay: £32,000.00-£40,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

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chefs jobs in trearddur, agy

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CDP

Chef

Chef/Cook

Breakfast & Afternoon Tea Chef

Kitchen Grill Chef

Chef

Senior Sous Chef

Head Chef/Kitchen Manager

Head Chef

Breakfast Chef

kitchen team member

Chef

Commis Chef

Kitchen Manager

Kitchen Staff

Junior Sous Chef

Chef de Partie

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