Front of house manager Work, Jobs in Tycroes, Cmn (with Salaries)

Front of House Manager
Tafarn morlais —Llanelli
- £25,000 - £29,000 a year
- Full-time
- Cooking
- Hotel
- Supervising experience
- Employee discount
Quick apply
Cluster Restaurant Manager (Raj Kitchen Swansea & New Delhi @Dockers & for sort coming project of ST
Raj kitchen, swansea —Swansea
- £30,000 - £50,000 a year
- Bar
- Inventory control
- Sales
Quick apply
Duty Manager | Reel Cinema Port Talbot
Reel Cinemas —Port Talbot
- £13.20 - £13.21 an hour
- Customer service
- Supervising experience
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Bar/Floor Manager
The Brunswick Inn —Swansea
- £13.00 - £13.50 an hour
- Full-time
- Bar
- Supervising experience
- Organisational skills
Quick apply
9d
Head Chef
Bella Ciao —Port Talbot
- £15 an hour
- Full-time
- Mentoring
- Organisational skills
- In-person
- Employee discount
Quick apply
8d

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Experienced bar front of house
The cottage inn Llandeilo —Llandeilo
Managing reservations and guest enquiries both in person and via telephone. Excellent verbal communication skills with a friendly, approachable manner.
£12.21 - £14.00 an hour
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Waiting Staff (Part Time)
Rasoi Pontlliw —Pontlliw
Upsell menu items and specials to enhance guest experience and increase sales opportunities. Basic math skills for handling transactions accurately and managing…
£12.71 - £13.50 an hour
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8d

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Front of House Manager

Tafarn morlais -
Llanelli

Quick apply

Job details

Full-time
£25,000 - £29,000 a year

Benefits

Discounted or free food
Employee discount

Qualifications

Food production
Front of house supervision
Operations management
Food service team management
Arranging restaurant reservations
Cooking
Barista experience
Food safety and hygiene regulations
Supervising experience
Coffee experience
Food and beverage team management
Restaurant first-line management experience
Barista coffee making
Food safety
Leadership
Team motivation leadership
Communication skills
Food service management
Hospitality management

Full job description

Job Overview

We are seeking an energetic and dedicated Front of House Manager to lead our hospitality team and ensure an exceptional guest experience. In this dynamic role, you will oversee daily front-of-house operations, manage staff, and uphold the highest standards of service, food safety, and cleanliness. Your leadership will inspire a welcoming atmosphere where guests feel valued and cared for from the moment they walk through the door. This position offers an exciting opportunity to shape the guest journey while fostering a positive, team-oriented environment.

Responsibilities

Supervise and coordinate all front-of-house activities, including serving, reservations, and guest relations
Lead and motivate a team of hospitality staff, including servers, bartenders, and hosts to deliver outstanding service
Ensure food preparation and food production meet quality standards and safety regulations
Oversee the cleanliness, organization, and presentation of dining areas to create an inviting atmosphere
Monitor food safety practices and ensure compliance with health regulations across all front-of-house operations
Manage scheduling, training, and performance evaluations to develop a high-performing team
Handle guest inquiries, resolve complaints promptly, and ensure overall guest satisfaction

Requirements

Proven supervising experience in a restaurant or hospitality setting with strong team management skills
Extensive restaurant experience with knowledge of food preparation, cooking techniques, and food safety protocols
Familiarity with hospitality industry standards including serving and barista experience is a plus
Demonstrated leadership abilities with excellent communication skills
Ability to manage multiple priorities efficiently in a fast-paced environment
Knowledge of food safety regulations and best practices in food production and service
Previous hotel or culinary experience is advantageous but not required

Join us to lead a vibrant team dedicated to delivering memorable dining experiences! We value energetic leaders who thrive on creating welcoming environments where both guests and staff feel inspired. All roles are paid positions committed to fostering growth, excellence, and community within our hospitality family.

Pay: £25,000.00-£29,000.00 per year

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

front of house manager jobs in tycroes, cmn

Front of House Manager

Cluster Restaurant Manager (Raj Kitchen Swansea & New Delhi @Dockers & for sort coming project of ST

Duty Manager | Reel Cinema Port Talbot

Bar/Floor Manager

Head Chef

Other jobs to consider

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