Culinary manager Work, Jobs in Walsall, Wmd (with Salaries)

Head Chef
The Great Barr Hotel —Birmingham
- £36,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
3d
Head Chef
Brunning & Price - The Roe Deer —Kinvere
- Up to £60,000 a year
- Full-time
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Caterlink - Chef Manager
Caterlink —Birmingham
- £30,000 - £35,000 a year
- Full-time
- School
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
4d
Kitchen Manager/Head Chef
No 393 —Birmingham
- £12.71 - £14.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
1d
Sous Chef
Brunning & Price - The Oakley —Brewood
- Up to £34,000 a year
- Overtime
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Chef Manager
Benugo —Solihull
- £35,000 - £40,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Chef Supervisor
Aramark —Wolverhampton
- £14.40 an hour
- Full-time
- Culinary experience
- Supervising experience
- Kitchen experience
- Free parking
- Employee assistance programme
Chef Manager
Aspens —Birmingham
- Full-time
- Sales
- Leadership
- School
Hospitality Manager- Birmingham City FC
Levy —Birmingham
- £36,000 a year
- Weekend availability
- Hospitality
- English
Chef
Baristro Ltd —Gornalwood
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Annual leave
Quick apply
Cook Chef
Trinity Industrial —Wordsley
- Temporary
- Culinary experience
- Cooking
- Hospice
10d
General Manager
BaxterStorey UK —Stafford
- £35,000 a year
- Full-time
- Hospitality
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
5d
Resturant manager
Heavenly desserts —Birmingham
- £24,420.00 - £47,317.84 a year
- Full-time
- Hospitality
- Culinary experience
- Restaurant management
- Store discount
- Employee discount
Quick apply
2d
School Catering Manager
Chartwells —Kingswinford
- £27,300 a year
- Full-time
- Customer service
- Organisational skills
- Communication skills
3d
Chef Trainer
The Opportunity Provider —Stafford
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
Chef
Q Pub Co —Burton-On-Trent
- From £13.39 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
10d
Chef Manager
BaxterStorey UK —Birmingham
- £19,422 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Manager
Shrimp & Co Birmingham —Birmingham
- £24,420 - £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
7d
Restaurant Manager
Yak & Rhino Ltd —Kidderminster
- £31,400 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Sick pay
Quick apply
13d
Bar/Restaurant Supervisor,manager
Greens Kenilworth —Kenilworth
- £25,597.42 - £35,000.00 a year
- Part-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
4d

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Head Chef

The Great Barr Hotel
Birmingham

Quick apply

Job details

Permanent | Full-time
£36,000 - £40,000 a year
3 days ago

Benefits

Free parking
On-site parking

Qualifications

Food production
Culinary experience
Cooking
Foundation degree
Food Hygiene Certificate
Leadership
A Level

Full job description

Head Chef Role

We are seeking a creative and experienced head chef to join our team. As head chef, you will manage the back-of-house. You will run the daily operations of the kitchen, manage the kitchen staff to ensure that the highest quality of food is served to our guests, and ensure that all food and labour cost goals are met.

Head Chef Duties

· Direct all kitchen operations, including fresh food preparation of a la carte menu and banqueting.

· Maintain kitchen equipment as needed

· Supervise chefs and KPs

· Resolve issues as they arise to ensure the continuation of foodservice

· Maintain control of the kitchen to ensure efficiency

· Plan menus and set prices based on the availability of ingredients

· Make sure that all staff adhere to food safety and hygiene regulations to ensure a clean and sanitary kitchen

· Inspect raw and cooked food to guaranty quality

· Collaborate with the general manager and owner to aline kitchen operations with the overarching goals of the establishment

· Direct monthly inventory

· Maintain vender relationships

· Recruit and train chefs and kitchen staff

Head Chef Requirements

· Ability to remain productive in a high pressure environment

· Strong attention to detail

· Creativity

· Ability to oversee and manage kitchen operations

Head Chef Qualifications

The education and formal qualifications for Head Chefs might include the following:

· A Higher National Diploma or Foundation Degree in Culinary Arts, Professional Cookery, or Hospitality Management

· Two A Levels

· Four GCSEs/High School Diploma

Head Chef Desired Experience

The relevant experience of a Head Chef might include working in roles such as Executive Chef, where the individual could develop their food production, leadership, and organisation skills.

Job Types: Full-time, Permanent

Pay: £36,000.00-£40,000.00 per year

Benefits:

Free parking
On-site parking

Experience:

head chef: 6 years (required)

Licence/Certification:

Food Hygiene Certificate (required)

Work Location: In person

Quick apply

Refine Your Search

culinary manager jobs in walsall, wmd

Head Chef

Head Chef

Caterlink - Chef Manager

Kitchen Manager/Head Chef

Sous Chef

Chef Manager

Chef Supervisor

Chef Manager

Hospitality Manager- Birmingham City FC

Chef

Cook Chef

General Manager

Resturant manager

School Catering Manager

Chef Trainer

Chef

Chef Manager

Restaurant Manager

Restaurant Manager

Bar/Restaurant Supervisor,manager

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