chef Work, Jobs in waltham forest (with Salaries)

Chef de Partie
The Lacy Nook —Walthamstow
- £30,000 - £36,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
2d
Chef
Storia —Woodford Green
- £12.71 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
1d
Cafe Cook/Breakfast Chef
TODAY BREAD —Walthamstow
- £12.75 - £13.50 an hour
- Full-time
- Cooking
- Bakery
- In-person
- Store discount
- Employee discount
Quick apply
7d
Chef
Tonkotsu Restaurants —London
- Up to £13.50 an hour
- Full-time
- In-person
- Employee discount
- Referral programme
Quick apply
4d
Chef
David Lloyd Clubs —Chigwell
- £14.40 an hour
- Employee discount
Kitchen Staff
Smoke & Bones —London
- £13 - £15 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Employee discount
Quick apply
7d
Assistant Chef
Bupa —Woodford Green
- £13.54 - £15.08 an hour
- Part-time
- Cooking
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Commis Chef - Hot Section
Big Mamma —London
- £16.71 an hour
- Weekend availability
- Cooking
- Restaurant
- Communication skills
- Employee discount
- Referral programme
Quick apply
Junior Sous Chef
Jikoni —Stratford
- £39,000 - £42,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Breakfast Chef
The Ned —London
- £17.55 an hour
- Full-time
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
Experience Gelato Chef (minim 1 year experience)
La Gelatiera —London
- From £14 an hour
- Full-time
- Cooking
- English
- Bakery
- Free parking
Quick apply
7d
Chef
Simit Sarayi —Haringey
- £12.21 - £17.30 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
3d
Breakfast Chef
Abraco —London
- £14 - £16 an hour
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
4d
Chef de Partie
Hawksmoor Spitalfields —London
- Up to £46,300.80 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply
Morning Prep Chef
Fat Pat’s —London
- Up to £13 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
Quick apply
2d
Baker/Pastry Chef
Wins Bakers Ltd —Leyton
- £15 - £17 an hour
- Weekend availability
- Hospitality
- Customer service
- Bakery
- Employee discount
Quick apply
Grill Chef
Hawksmoor Spitalfields —London
- Up to £53,788.80 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
2d
Chef de Partie
Pitch —Canary Wharf
- £14 - £17 an hour
- Full-time
- Cooking
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
14d
Chefs
Everyman Media —London
- £12.71 - £14.16 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Bar Finch —London
- Up to £18 an hour
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
4d

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Chef de Partie

The Lacy Nook
Walthamstow

Quick apply

Job details

Full-time | Part-time upon request
£30,000 - £36,000 a year
2 days ago

Qualifications

Cooking

Full job description

Overview
We’re on the lookout for an all-rounder Chef de Partie to join our small but mighty kitchen crew — a close-knit team who love great food, good laughs, and don’t take ourselves too seriously.
We’re a family-run, independent spot, proudly loved by our locals — the kind of place where regulars know your name and the kitchen is full of teamwork, chatter, and the odd sing-along. No corporate nonsense, no egos, no scary hierarchy — just good food, good people, and a shared passion for what we do.

More Than a Restaurant

We're proud to be a Plot-to-Plate Eco Restaurant, and sustainability is at the heart of everything we do.

We grow some of our own produce in our garden, compost our food waste, and constantly look for ways to minimise waste and make thoughtful use of every ingredient. Our approach is simple: respect the food, respect the environment, and cook with the seasons.

If you have an interest in gardening, growing produce, sustainability, or simply want to learn more about where food comes from, we'd absolutely love to hear from you. This role offers a unique opportunity to be involved in the full journey of food — from plot to plate.

THE FOOD
We cook modern and traditional dishes inspired by the Balkan Peninsula / Eastern Mediterranean, with a big focus on open-fire and barbecue cooking — bold flavours, simple techniques, and ingredients treated with respect.

THE ROLE

We're looking for someone who's happy to get involved in all aspects of the kitchen:

Running (or learning to run) the barbecue
Prep and service across sections
Jumping on the pass when needed
Contributing ideas and getting involved in menu development
Taking an interest in our garden and seasonal produce
Being an active part of a collaborative, supportive team

This could be the perfect role for a chef with 3+ years' experience who's keen to expand their skills, learn the art of cooking over fire, understand how a successful independent restaurant operates, and connect more closely with the ingredients they cook.

THE PERKS

Thursday to Sunday operation — because work-life balance matters
£30,000 - £36,000 salary
Plus service charge averaging £450–£600 per month
A genuinely supportive environment where your contribution is valued
Opportunities to learn, grow and be creative
Direct involvement in a sustainable, environmentally conscious restaurant

If you cook with heart, enjoy working with good people, and are looking for a kitchen where you'll be appreciated rather than just another number, we'd love to hear from you.

Come cook with us, grow with us, and be part of something a little different.

Pay: £30,000.00-£36,000.00 per year

Work Location: In person

Quick apply

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chef jobs in waltham forest

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Commis Chef - Hot Section

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Experience Gelato Chef (minim 1 year experience)

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