Culinary manager Work, Jobs in West Drayton, Gtl (with Salaries)

Purchasing Manager
Accent Catering Services Ltd —Staines-upon-Thames
- £63,000 a year
- Full-time
- Microsoft Excel
- Analysis skills
- Travel
- Free parking
- Employee assistance programme
Quick apply
Hospitality Academy Learning and Development Manager
Sodexo —Ascot
- £47,000 a year
- Full-time
- Hospitality
- Leadership
- Employee assistance programme
Quick apply
12d
Chef Manager
Accent Catering Services Ltd —Richmond upon Thames
- £40,000 a year
- Full-time
- Leadership
- School
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Impact Food Group —Beaconsfield
- £41,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Culinary Professionals – All Levels (Head Chef / Sous Chef / Chef de Partie)
XORA London —London
- £31,000 - £58,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
6d
Restaurant Manager
SpicyTown —Hounslow
- From £38,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
9d
Head Chef
Longacres —Shepperton
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
Chef de Partie - FIXED TERM
Plaza Premium Lounge (UK) Ltd —London Heathrow Terminal 4
- Up to £14.22 an hour
- Full-time
- Culinary experience
- Computer literacy
- Cooking
Quick apply
5d
Operations Manager - Catering
Foodlink Global Restaurant and Catering Services LLC —Uxbridge
- £40,000 - £50,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- Team management
Quick apply
13d
Head Chef - Live In (2-bed flat)
New Inn —London
- Up to £36,000 a year
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Annual leave
- Employee discount
Quick apply
Catering Operations Director
Aramark —Hatfield
- £60,000 a year
- Management
- Leadership
- Annual leave
- Employee assistance programme
Sommelier
AKOKO —London
- Up to £42,000 a year
- Full-time
- Hospitality
- Customer service
- English
- Annual leave
- Employee discount
Quick apply
5d
Customer Service Assistant Manager
Warner Bros. Discovery —Leavesden Green
- Weekend availability
- Management
- IT
- Communication skills
11d
Restaurant Manager
Avleen dine and catering ltd —London
- £31,000 - £42,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
6d
Restaurant Manager
VEGGIE MASTER FAST FOOD LIMITED —Hayes
- £14 - £18 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
9d
Lead Cook Manager
Sodexo —Richmond
- £22.50 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Annual leave
Quick apply
5d
Chef
Harpenden Springs-Catering —Harpenden
- 8 hour shift
- Cooking
- Communication skills
- Annual leave
- Referral programme
Quick apply
13d
Head Chef - Soho House, London
Soho House & Co. —London
- Weekend availability
- Culinary experience
- Cooking
- Team management
- Employee discount
Quick apply
School Unit Manager/Cook
Chartwells —Hounslow
- £16.83 an hour
- Full-time
- Culinary experience
- Cooking
- School
Food and Beverage Manager Events
Chop & Chip Co —London
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Sick pay
Quick apply

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Purchasing Manager

Accent Catering Services Ltd -
Staines-upon-Thames

Quick apply

Job details

Full-time
£63,000 a year

Benefits

Free parking
Company pension
Employee assistance programme
Employee discount
Life insurance
Sick pay
On-site parking

Qualifications

Microsoft Excel
Analysis skills
Food service
Organisational skills
Purchasing
Communication skills
Negotiation

Full job description

Are you ready to take the next step in your purchasing career with an ambitious and growing food business?

PURCHASING MANAGER

Staines-upon-Thames | £63K plus bonus | Full-time (40 hrs/week)

We have an exciting opportunity for an experienced Purchasing Manager to join the team at Accent Catering. Reporting to the Finance Director, this is a key role responsible for overseeing the procurement of food and beverage products across our multi-site contract catering business.

Working closely with the Sales, Operations, Culinary and Finance teams, you will manage supplier relationships, negotiate commercial agreements and ensure cost-effective purchasing while maintaining quality and continuity of supply across the business.

We are looking for a commercially minded and highly organised individual with strong purchasing experience within the food service sector, excellent negotiation skills and the ability to thrive in a fast-paced environment. You’ll be proactive, analytical and confident building strong relationships with both suppliers and colleagues throughout the business.

Benefits of working with Accent as a Purchasing Manager…

Competitive salaries with annual review
Annual performance bonus
Free on-site parking
Life insurance, company sick pay and pension
25 days holiday plus bank holidays
Career development opportunities and study support
Multiple Discounts on our Accent Engage platform - shops, restaurants, gifts, leisure and more
HIT apprenticeships for all experience levels
Team events, awards and competitions throughout the year
Access to our Employee Assistance Programme for wellbeing and financial support

As our Purchasing Manager, you will be:-

Negotiating supplier contracts, pricing and commercial agreements
Managing supplier relationships and monitoring supplier performance
Reviewing pricing and identifying cost-saving opportunities
Supporting Operations and Sales teams with purchasing information and client tenders
Monitoring market trends and issuing regular buying updates
Conducting supplier reviews and tender exercises
Supporting compliance and purchasing best practice across the business
Producing reports and supporting key business projects

What you will bring:-

Proven experience in food and beverage buying within the Food Service sector (multi-site preferred)
Strong negotiation and supplier management skills
Excellent organisational and analytical skills
Strong Excel spreadsheet skills
Ability to work cross functionally in a fast paced environment
Good communication and relationship building skills
Ability to present information clearly and effectively
Commercially aware with a proactive approach to problem solving

About Accent Catering...

We are an ambitious and ever-growing fresh food company, providing innovative food service solutions to a variety of Schools and Businesses. We have won numerous awards for our service, including The Caterer’s prestigious Best Places to Work in Hospitality. At Accent we’re passionate about food quality and people development, making this a fantastic place to build your career in a supportive and professional environment. We are independently owned, so you’ll never be just another number to us - our people are at the heart of everything we do, and we take pride in recognising every individual’s contribution.

SALARY

Salary £63K per annum plus bonus

HOURS

40 hours per week, Monday to Friday

LOCATION

Based at our prestigious riverside offices in Staines-upon-Thames but will also involve occasional travel to visit suppliers and sites.

Apply now and join our Award Winning team!

The Company treats personal data collected during the recruitment process in accordance with its data protection policy. Information about how your data is used and the basis for processing your data is provided in the Company’s privacy notice which can be found on our website.

#INDHP

Quick apply

Refine Your Search

culinary manager jobs in west drayton, gtl

Purchasing Manager

Hospitality Academy Learning and Development Manager

Chef Manager

Chef Manager

Culinary Professionals – All Levels (Head Chef / Sous Chef / Chef de Partie)

Restaurant Manager

Head Chef

Chef de Partie - FIXED TERM

Operations Manager - Catering

Head Chef - Live In (2-bed flat)

Catering Operations Director

Sommelier

Customer Service Assistant Manager

Restaurant Manager

Restaurant Manager

Lead Cook Manager

Chef

Head Chef - Soho House, London

School Unit Manager/Cook

Food and Beverage Manager Events

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