Restaurant manager Work, Jobs in Westbury, Wil (with Salaries)

General Manager - Live in
Mingle & Malt Ltd —Bradford-on-Avon
- £36,000 - £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
4h
Restaurant General Manager - The Creamery
The Newt in Somerset —Castle Cary
- £50,000 a year
- Full-time
- Hospitality
- Management
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
8d
Restaurant & Bar Manager
Brasserie Beau —Bath
- £42,500 a year
- Weekend availability
- Bar
- Customer service
- Leadership
- Employee assistance programme
- Flexible schedule
Quick apply
Restaurant and Bars Manager
The Manor House and Golf Club —Castle Combe
- £45,000 a year
- Bar
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
8d
Assistant Restaurant Manager - Relocation available
The Newt in Somerset —Castle Cary
- £36,250 - £40,000 a year
- Weekend availability
- Computer literacy
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Deputy General Manager
The George Inn (Longbridge Deverill) —Longbridge Deverill
- Up to £35,000 a year
- Full-time
- Hospitality
- Hotel
- Restaurant
- Referral programme
Quick apply
General Manager
Inn The Sticks —Chippenham
- £40,000 - £47,500 a year
- Full-time
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
Barista / Front of House Supervisor
Avonfield Kitchen —Trowbridge
- £350 - £550 a week
- Part-time
- Serving
- Hospitality
- In-person
- Employee discount
Quick apply
12d
General Manager
Mad Swans —Bristol
- £65,000 a year
- Weekend availability
- Hospitality
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
Food and Beverage Manager
The Manor House and Golf Club —Castle Combe
- Bar
- Restaurant
- Restaurant experience
- Employee assistance programme
- Employee discount
8d
Assistant Manager
Gail's —Bath
- £33,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Referral programme
Deputy General Manager 43K. Beautiful restaurant on the river!
Riverstation —Bristol
- £38,000 - £43,000 a year
- Full-time
- Bar
- English
- Restaurant
- Employee discount
Quick apply
Front of House / Assistant Manager – Boutique Hair Salon (3 days -Part-Time - fixed hours)
Artizan Hairdressers —Bath
- £13.50 an hour
- Part-time
- Microsoft Word
- Microsoft Excel
- Management
- Store discount
- Employee discount
Quick apply
3d
Food and Beverage Supervisor
HandPickedHotels —Bath
- From £14.30 an hour
- Weekend availability
- Hotel
- In-person
- Free parking
- Employee assistance programme
Quick apply
Restaurant Manager
Aztec Hotel & Spa —Bristol
- Full-time
- Hotel
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
General Manager
Bakesmiths —Bristol
- From £40,000 a year
- Full-time
- Management
- In-person
- Leadership
- Employee discount
Quick apply
9d
Front of House Manager / General Manager
HR Executive Limited —Bristol
- £35,000 - £40,000 a year
- Full-time
- Management
- In-person
- Leadership
Quick apply
4d
Restaurant Manager
Whatley Manor Hotel and Spa —Easton Grey
- Bar
- Management
- Hotel
Assistant Manager
Las Iguanas —Bath
- Up to £14.50 an hour
- Full-time
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
10d
General Manager
The Clockspire —Milborne Port
- Full-time
- Culinary experience
- Hotel
- Team management
- Employee assistance programme
- Employee discount
Quick apply

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General Manager - Live in

Mingle & Malt Ltd
Bradford-on-Avon

Quick apply

Job details

Full-time
£36,000 - £38,000 a year
4 hours ago

Qualifications

Hospitality
Food production
Culinary experience
Food management
Cooking
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Communication skills
Hospitality management

Full job description

Overview
We are seeking an experienced and dynamic General Manager - Live in to oversee the daily operations of our hospitality establishment. This unique role offers the opportunity to lead a dedicated team within a vibrant environment, ensuring exceptional service delivery and operational excellence. The successful candidate will possess strong leadership skills, extensive experience in food and beverage management, and a passion for creating memorable guest experiences. This position includes live-in accommodation, providing convenience and full engagement with the team and property. A chance to join an expanding company who are looking to take on more businesses very soon, so other locations could be avaiilabloe.

Responsibilities

Lead and supervise all aspects of restaurant, hotel, or hospitality operations, ensuring high standards of service and quality.
Manage staff schedules, recruit new team members, and oversee training programmes to maintain a motivated and skilled workforce.
Oversee food preparation, cooking, food safety, and food production processes to ensure compliance with health regulations, a chef background/experience would be advantageous.
Coordinate daily activities related to serving guests, including overseeing front-of-house operations such as hospitality services and barista functions.
Maintain strict adherence to food safety standards and health & safety regulations across all departments.
Monitor inventory levels, manage supplier relationships, and oversee procurement processes for kitchen supplies and ingredients.
Handle guest relations, resolve complaints promptly, and ensure overall guest satisfaction.
Organise special events or functions as required, ensuring seamless execution from planning through to delivery.
Implement operational policies and procedures to optimise efficiency and profitability while maintaining exceptional service standards.

Skills

Proven supervising experience within a restaurant or hospitality environment with strong team management capabilities.
Extensive culinary experience including food preparation, cooking techniques, and food safety knowledge.
Familiarity with food production processes, kitchen operations, and hotel or restaurant service standards.
Demonstrated leadership skills with the ability to motivate staff and foster a positive working environment.
Excellent organisational skills with the ability to manage multiple priorities effectively.
Strong communication skills suitable for liaising with staff, suppliers, and guests alike.
Experience in hospitality management roles such as restaurant manager or hotel supervisor is highly desirable.
Knowledge of food safety regulations and best practices in the culinary industry. This role offers an exciting opportunity for a dedicated professional eager to lead within a thriving hospitality setting while enjoying the benefits of live-in accommodation. The ideal candidate will be passionate about delivering outstanding guest experiences through effective leadership and operational excellence.

Pay: £36,000.00-£38,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in westbury, wil

General Manager - Live in

Restaurant General Manager - The Creamery

Restaurant & Bar Manager

Restaurant and Bars Manager

Assistant Restaurant Manager - Relocation available

Deputy General Manager

General Manager

Barista / Front of House Supervisor

General Manager

Food and Beverage Manager

Assistant Manager

Deputy General Manager 43K. Beautiful restaurant on the river!

Front of House / Assistant Manager – Boutique Hair Salon (3 days -Part-Time - fixed hours)

Food and Beverage Supervisor