Pastry commis chef Work, Jobs in Westerham, Ken (with Salaries)

Pastry Commis Chef
Langosteria —London
- Full-time
- Culinary experience
- Cooking
- Hotel
Quick apply
Pastry Commis Chef
La Petite Maison —London
- £14 an hour
- Weekend availability
- In-person
- Restaurant
- Communication skills
- Employee discount
- Referral programme
Quick apply
1d
Commis Pastry Chef
Richmond Hill Hotel —Richmond
- £28,000 a year
- Full-time
- Culinary experience
- Hotel
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
Pastry Commis Chef
Covent Garden Hotel - Kitchen —London
- £33,000 - £34,000 a year
- Full-time
- Bar
- Cooking
- English
- Language training provided
- Employee discount
Quick apply
13d
Commis Chef - Pastry
Park Hyatt London River Thames —London
- Full-time
- Culinary experience
- Hotel
- Resort
- Employee assistance programme
- Employee discount
Pastry Commis Chef
Bacchanalia —London
- £12.26 - £14.50 an hour
- Full-time
- English
- Restaurant
- Kitchen experience
- Language training provided
- Employee assistance programme
Quick apply
Hell's Kitchen Commis Chef - Pastry
Hell's Kitchen —London
- £13 an hour
- Culinary experience
- Hotel
- Hotel experience
- Employee discount
- Referral programme
Quick apply
Pastry Commis Chef - Mat Cover
Hyatt Regency London Blackfriars —London
- Full-time
- Hotel
- Hotel experience
- Resort
- Employee assistance programme
- Employee discount
Pastry Commis Chef
Thesleff Group —London
- Full-time
- Cooking
- Restaurant
- Employee discount
- Sick pay
Quick apply
1h
Part-time Pastry Commis Chef
Templeton Garden - Kitchen —London
- Full-time
- Culinary experience
- Cooking
- Restaurant
Quick apply
8d
Pastry Commis Chef
Ham Yard Hotel - Kitchen —London
- £12.79 an hour
- Full-time
- Bar
- Cooking
- English
- Language training provided
- Employee discount
Quick apply
14d
Commis Chef (Pastry Kitchen)
Royal Lancaster London —London
- £26,436.80 a year
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
8d
Pastry Chef de Partie
Hawksmoor Wood Wharf —London
- Up to £46,300.80 a year
- Overtime
- Cooking
- Restaurant
- Referral programme
Quick apply
Pastry Commis Chef
The Chancery Rosewood —London
- Full-time
- Hotel
- Employee discount
- Life insurance
Quick apply
Pastry Chef
Din Tai Fung —London
- £15 - £17 an hour
- Weekend availability
- Culinary experience
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
10d
Pastry Demi Chef de Partie
RAFFLES —London
- Full-time
- Customer service
- Hotel
- Communication skills
- Employee assistance programme
- Sick pay
Quick apply
14d
Baker Commis Chef (Night)
Maybourne —West London
- Full-time
- Cooking
- Hotel
- Bakery
- Employee discount
- Referral programme
Quick apply
Pastry Chef de Partie
RAFFLES —London
- Full-time
- Customer service
- Cooking
- Hotel
- Employee assistance programme
- Sick pay
Quick apply
CDP Chef
cerberus UK —Crawley
- From £31,750 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
Pastry Chef de Partie - HD
Maybourne Hotel Group —West London
- Full-time
- Hospitality
- Hotel
- Communication skills
- Annual leave
- Referral programme
8d

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Pastry Commis Chef

Langosteria -
London

Quick apply

Job details

Permanent | Full-time

Qualifications

Culinary experience
Cooking
Pastry experience
Food preparation
Communication skills
Kitchen experience

Full job description

About Langosteria

Langosteria Group, in strong expansion, was founded in 2007 when CEO Enrico Buonocore opened the first restaurant in Milan's Via Savona: Langosteria. Langosteria quickly became a benchmark in Milan's dining scene, distinguished by its relentless pursuit of the highest quality ingredients.

The Group currently operates 7 exclusive restaurants across Milan, Santa Margherita Ligure, Paris (Langosteria at Cheval Blanc) and St. Moritz, with the prestigious addition of Langosteria at the historic Raffles Hotel London at The OWO in the heart of Whitehall, London.

About the Job

At Langosteria, pastry is an essential expression of our culinary identity. We are looking for a Pastry Commis who brings passion, precision, and a strong desire to learn, supporting the pastry team in delivering refined desserts while maintaining the standards that define our cuisine.

This role is ideal for a professional eager to grow in a dynamic fine dining environment, with a strong interest in pastry techniques, creativity, and attention to detail.

Support the Pastry Chef and team in the preparation and presentation of desserts according to company standards
Prepare ingredients, basic components, and recipes with accuracy and consistency
Ensure proper mise en place to guarantee efficiency during service
Maintain cleanliness, organization, and compliance with health and safety regulations in the pastry section
Properly store ingredients and assist with stock rotation following company procedures
Collaborate with the kitchen team to ensure smooth and timely service

About You

Minimum one year of experience in a pastry kitchen or similar role
Basic knowledge of pastry techniques and strong willingness to learn and improve
Strong team spirit and good communication skills
High attention to detail, precision, and respect for standards and procedures
Ability to work efficiently under pressure in a fast-paced fine dining environment

We offer

International and dynamic environment
Continuous training
Competitive salary package
Real professional growth opportunities

Next Steps

Once we have received your CV, we will take the time to review it carefully.If there is a match with this or other open positions within the Group, we will contact you to start getting to know each other.The selection process generally includes an interview with Talent Acquisition Team, a technical interview with a Line Manager, and possibly an interview with the company’s executive team.The order and number of interviews may vary depending on recruitment needs.Alternatively, we will be happy to keep your CV in our database so that we can review it for future opportunities.

Job Types: Full-time, Permanent

Ability to commute/relocate:

London, Greater London: reliably commute or plan to relocate before starting work (preferred)

Application question(s):

Do you have the legal right to work in the UK without requiring visa sponsorship now or in the future?

Work authorisation:

Regno Unito (preferred)

Work Location: In person

Quick apply

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pastry commis chef jobs in westerham, ken