Lead cook Work, Jobs in Widnes, Chs (with Salaries)

Kitchen Manager
Burguritos —Widnes
- £14 an hour
- Part-time
- Hospitality
- Supervising experience
- In-person
- Free parking
Quick apply
Kitchen Assistant - New store opening
Bob & Berts —Warrington
- £13.00 - £13.15 an hour
- Weekend availability
- Organisational skills
- Cleaning
- Leadership
Quick apply
Production Supervisor
Gousto —Warrington
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
Cook - New store opening
Bob & Berts —Warrington
- £13.00 - £13.15 an hour
- Weekend availability
- Organisational skills
- Cleaning
- Leadership
Quick apply
Kitchen Supervisor - New store opening
Bob & Berts —Warrington
- £13.25 - £13.50 an hour
- Weekend availability
- Inventory control
- Customer service
- Quality control
Quick apply
Chef - New store opening
Bob & Berts —Warrington
- £13.00 - £13.15 an hour
- Weekend availability
- Organisational skills
- Cleaning
- Leadership
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Bold Heath
- Part-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Food service assistant/ Cook Tea/Night shift
BaxterStorey UK —St Helens
- From £15.50 an hour
- Part-time
- Customer service
- Quality control
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
After School Club Leader – Cookery (Part Time, Term Time Only)
Cooks At Home / Kids Cookeryland —Stockport
- £22.11 - £29.69 an hour
- Part-time
- Cooking
- Experience working with children
- Driving
Quick apply
1d
Experienced Chef
SageHouse —Formby
- £28,000 - £38,000 a year
- Part-time
- Supervising experience
- Bakery
- Team management
- Employee discount
Quick apply
10d
Kitchen Team Leader
Hungry Horse - BRA_104 —Cheshire Oaks
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
ER Advisor
Gousto —Warrington
- Nights as needed
- Research
- Contracts
- In-person
Quick apply
Cook in charge - Acorns Ashley
Totally Local Company —Altrincham
- £13.68 an hour
- Part-time
- Cleaning
- School
- Negotiation
- Employee discount
Quick apply
Deputy Manager (Kitchen & Operations Lead)
Leyland Heritage Cafe & Catering Co Ltd —Leyland
- £30,000 - £34,000 a year
- Full-time
- Hospitality
- Inventory control
- Team management
- Free parking
- Employee assistance programme
Quick apply
11d
Commis Chef/Chef de Partie
The Rooftop at The Grand —Warrington
- £13 - £14 an hour
- Part-time
- Hospitality
- Customer service
- Team management
- Employee discount
Quick apply
2d
School Cook Supervisor
Chartwells —Wirral
- £14.50 an hour
- Customer service
- Cooking
- Supervising experience
Chef de Partie - Health Club & Spa
HandPickedHotels —Nantwich
- From £14 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
1d
Food service assistant/ Cook Tea/Night shift
BaxterStorey —St Helens
- Night shift
- Customer service
- Quality control
- Organisational skills
- Employee assistance programme
- Employee discount
Chef
Stolen Lamb Knutsford —Knutsford
- £12.45 - £16.50 an hour
- Full-time
- Hospitality
- Inventory control
- Supervising experience
- Employee discount
Quick apply
11d
Chef (BANK)
Tanglewood Care Services —Trafford
- £13.80 - £16.07 an hour
- Supervising experience
- Team management
- Cleaning
- Referral programme
Quick apply

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Kitchen Manager

Burguritos
Widnes

Quick apply

Job details

Permanent | Part-time | Full-time
£14 an hour

Benefits

Free parking
Casual dress
On-site parking

Qualifications

Hospitality
Kitchen staff training and mentoring
Food service team management
Stock ordering
Barista experience
Cost control
Food safety and hygiene regulations
Menu planning
Supervising experience
Kitchen team management
Kitchen inventory control
Chef experience
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Professional kitchen experience

Full job description

Job Overview

We are seeking a dynamic and passionate Kitchen Manager to lead our culinary team and oversee all aspects of kitchen operations. In this vital role, you will ensure the delivery of exceptional food quality, maintain high standards of food safety, and foster a positive, efficient work environment. Your leadership will inspire your team to create memorable dining experiences while managing day-to-day kitchen activities with enthusiasm and precision. This position offers an exciting opportunity to showcase your culinary expertise, management skills, and hospitality passion in a fast-paced, vibrant setting.

Responsibilities

Lead and supervise all kitchen staff, including cooks, prep cooks, and food service personnel, ensuring smooth daily operations.
Oversee food preparation, cooking, and presentation to uphold quality standards and consistency across all dishes served.
Manage inventory levels, order supplies, and control food costs to maximize efficiency without compromising quality.
Enforce strict food safety protocols and sanitation standards in compliance with health regulations.
Develop menus in collaboration with culinary staff that highlight creativity while meeting customer preferences and dietary needs.
Train team members on culinary techniques, safety procedures, and customer service expectations to foster professional growth.
Coordinate with front-of-house staff to ensure seamless service delivery and positive guest experiences.

Experience

Proven management experience in a restaurant or hospitality environment with a focus on kitchen operations.
Extensive background in food production, cooking techniques, and food preparation processes.
Demonstrated supervising experience leading culinary teams in fast-paced settings.
Strong knowledge of food safety standards and sanitation practices.
Familiarity with restaurant management systems, inventory control, and cost management tools.
Previous experience working as a chef or cook with a comprehensive understanding of culinary arts is highly desirable.
Barista experience or familiarity with beverage service is a plus but not required; however, a passion for hospitality and excellent leadership skills are essential

Join us as our Kitchen Manager and become an integral part of creating exceptional dining experiences through energetic leadership, culinary excellence, and dedicated teamwork!

Pay: £14.00 per hour

Benefits:

Casual dress
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in widnes, chs

Kitchen Manager

Kitchen Assistant - New store opening

Production Supervisor

Cook - New store opening

Kitchen Supervisor - New store opening

Chef - New store opening

Kitchen Team Leader

Food service assistant/ Cook Tea/Night shift

After School Club Leader – Cookery (Part Time, Term Time Only)

Experienced Chef

Kitchen Team Leader

ER Advisor

Cook in charge - Acorns Ashley

Deputy Manager (Kitchen & Operations Lead)

Commis Chef/Chef de Partie

School Cook Supervisor

Chef de Partie - Health Club & Spa

Food service assistant/ Cook Tea/Night shift

Chef

Chef (BANK)

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