Food service managers Work, Jobs in Wigton, Cma (with Salaries)

Catering Supervisor
OCS Group —Wigton
- £12.90 an hour
- Monday to Friday
- Microsoft Excel
- Customer service
- Microsoft Office
Quick apply
Front of House Manager
The Oak at Curthwaite —Wigton
- £33,000 - £36,500 a year
- Part-time
- Hospitality
- Bar
- Management
- Free parking
Quick apply
1d
General Manager
Saludo Lounge —Workington
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
9d
Meetings and Events Supervisor
Rose Castle Company —Carlisle
- £13.50 - £14.00 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Free parking
Quick apply
4d
General Manager
The Old Bank —Carlisle
- £35,000 - £42,000 a year
- Weekend availability
- Hospitality
- Bar
- Restaurant management
- Employee discount
Quick apply
General Manager Designate
Loungers —Keswick
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Team Leader
Costa Limited —Carlisle
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
Quick apply
Restaurant Manager - New Opening Restaurant
Burger King UK —Carlisle
- £34,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
10d
Shift Manager
Greggs —Carlisle
- £14.50 an hour
- Supervising experience
- Employee discount
Quick apply
Shift Supervisor/Team Leader
Subway —Carlisle
- £12.75 - £13.32 an hour
- Weekend availability
- Customer service
- Restaurant
- Communication skills
- Annual leave
- Employee discount
Quick apply
Junior Sous Chef needed to join Michelin Star kitchen team at Pentonbridge Inn
Pentonbridge Inn —Longtown
- £35,000 a year
- Overtime
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Store Manager
Welcome Break —Gretna Green
- Up to £31,000 a year
- Management
- Restaurant
- Free parking
- Employee discount
8d
Head Chef Brambles
Brambles —Penrith
- From £40,000 a year
- Full-time
- Management
- Cooking
- In-person
Quick apply
3d
Restaurant Manager - New Opening Restaurant
Burger King - Carlisle —Carlisle
- £34,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
10d
Food and Beverage Supervisor
North Lakes Hotel & Spa —Penrith
- Full-time
- Hotel
- Supervising experience
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
Supervisor - Costa
Moto —Carlisle
- £27,707 a year
- Full-time
- Supervising experience
- Communication skills
- Employee discount
- Sick pay
Quick apply
Bar Supervisor
Stanley's Bar & Cafe —Carlisle
- From £13 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
Cafe Manager
Honister Slate Mine —Keswick
- From £14 an hour
- Full-time
- Management
- Customer service
- Supervising experience
- Employee discount
Quick apply
8d
Cook/Chef
PURE LEISURE GROUP —Penrith
- Full-time
- Management
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
8d
Team Leader (Food Services)
ASDA —Workington
- £13.10 - £14.10 an hour
- Part-time
- Hospitality
- Food service experience
- In-person
- Employee assistance programme
- Employee discount

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Catering Supervisor

OCS Group -
Wigton

Quick apply

Job details

Permanent
£12.90 an hour

Qualifications

Microsoft Excel
Customer service
Catering
Cost control
Microsoft Office
Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Financial management
Communication skills
Time management

Full job description

About The Company:

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.

Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.

Why Work for OCS?

✅Award-Winning Employer: Ranked 36th on Glassdoor’s Best Companies to Work For 2025 — we value and motivate our people.

Digital Learning: The OCS Academy offers digital courses and resources to help you build skills and grow your career.

Retail Perks With our Hapi app, you can gain access to exclusive discounts, rewards and wellbeing resources.

Professional Growth: 600+ live learners across UK&I — Empowering colleagues with further development and qualifications!

Flexible Pay: Access a portion of earned wages before payday with our Wagestream App! (Contract Specific)

About The Role:

Days of Working: Monday to Friday - 2.30pm to 5.30 pm

Key responsibilities:

As part of your role, your key responsibilities will include, but are not limited to:

You will be supporting in managing the Front of House day-to-day operations of catering services, ensuring everything runs smoothly and efficiently
Supporting in creating and planning daily menus that are innovative, cost-effective, and meet dietary requirements
Monitoring the quality of food and beverages, ensuring portion control, and maintaining high standards of presentation
Leading and supervising the Front of House catering team, including training staff and managing their performance
Ensuring excellent customer service by addressing client needs and resolving any issues promptly
Ensuring compliance with health and safety regulations, maintaining hygiene standards, and keeping accurate records
Ordering supplies, managing stock levels, and conducting inventory checks
Helping to control costs, and ensuring the catering service is financially viable

What are we looking for?

Previous experience in a similar role within the Contract Catering industry is required
Hold relevant qualifications, have knowledge of food hygiene and health and safety is a must
A proven track record in supervising a team and leadership is crucial
Demonstrate high standards and be well organised in all areas of Management
Excellent customer service skills and interpersonal skills are essential

The ideal candidate should meet the following criteria:

Must have the Right to Work in the UK
Demonstrated ability to lead and manage teams effectively
Ability to handle different situations and find practical solutions
Outstanding verbal and written communication skills
Good time-management and organisational abilities
Ability to handle sensitive and confidential information
Competent with Microsoft Office tools, especially Excel
While not always mandatory, having a food hygiene certificate (Level 2) is advantageous

Hiring Criteria

Demonstrate the ability to lead and manage teams effectively
Have an understanding of financial management, budgeting, and cost control

How to Apply:

Equal Opportunities

We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.

How to Apply

If you are interested in the role and believe that you have the experience required, please click ‘Apply’ - alternatively, please sign up to job alerts on our Careers page to ensure that you are notified when any other suitable opportunities become available

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Refine Your Search

food service managers jobs in wigton, cma

Catering Supervisor

Front of House Manager

General Manager

Meetings and Events Supervisor

General Manager

General Manager Designate

Team Leader

Restaurant Manager - New Opening Restaurant

Shift Manager

Shift Supervisor/Team Leader

Junior Sous Chef needed to join Michelin Star kitchen team at Pentonbridge Inn

Store Manager

Head Chef Brambles

Restaurant Manager - New Opening Restaurant

Food and Beverage Supervisor

Supervisor - Costa

Bar Supervisor

Cafe Manager

Cook/Chef

Team Leader (Food Services)

I want to receive the latest job alerts for food service managers in wigton, cma

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