Restaurant manager Work, Jobs in Witney, Oxf (with Salaries)

Restaurant Manager, The Brasserie
Estelle Manor —Witney
- £35,700 - £47,000 a year
- Full-time
- Customer service
- Restaurant management
- Hotel
- Employee discount
Quick apply
6d
Assistant Restaurant Manager
Blenheim Palace —Woodstock
- Full-time
- Restaurant
- Restaurant experience
- Communication skills
- Free parking
- Employee discount
Restaurant Manager
Megans —Oxford
- Up to £37,000 a year
- Full-time
- Restaurant
- Employee assistance programme
Quick apply
12d
Restaurant Manager
RH —Banbury
- £50,000 - £70,000 a year
- Weekend availability
- Hospitality
- Microsoft Excel
- In-person
Quick apply
2d
Restaurant Assistant Manager - New Restaurant Opening
Burger King UK —Banbury
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Assistant Manager - New Restaurant Opening
Burger King - Banbury - Southam Road —Banbury
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Acorn Pubs —Witney
- Up to £32,000 a year
- Bar
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
7d
Assistant Manager
Five Guys UK —Oxford
- Up to £36,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Assistant General Manager
Nandos —Didcot
- Up to £39,000 a year
- Full-time
- Hospitality
- Management
- Restaurant
- Employee discount
- Referral programme
11d
General Manager
HandPickedHotels —Stratford-upon-Avon
- Management
- Sales
- English
- Employee assistance programme
- Employee discount
Casual Front of House Manager
St Cross College —Oxford
- £17 - £20 an hour
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
Restaurant Manager
Beurre Noisette Ltd —Milton
- £12,000 - £40,000 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
1d
Assistant General Manager
The Perch —Oxford
- Up to £52,000 a year
- Full-time
- Leadership
- Restaurant
- Annual leave
Quick apply
Bar & Restaurant Supervisor
The Lamb Inn, Burford —Burford
- £12.86 - £13.25 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
2d
Assistant Manager
Brunning & Price - The Greyhound —Marcham
- £32,000 - £38,000 a year
- Overtime
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
2h
Shift Leader - Front of House
Dallas Holdings - Pret A Manger —Oxford
General Manager
Brewers Fayre —Swindon
- £43,000 - £48,500 a year
- Full-time
- Leadership
- Restaurant
- Restaurant experience
Quick apply
4h
Food & Beverage Manager
Crazy Bear —Oxford
- £50,000 - £60,000 a year
- Weekend availability
- Hotel
- Organisational skills
- Guest services
- Annual leave
- Referral programme
Quick apply
14d
Food and Beverage Manager
Warner Leisure Hotels —Heythrop
- £33,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Employee discount
General Manager
Freespirit Pub Company —Deddington
- £38,000 - £45,000 a year
- Full-time
- Bilingual
- Hospitality
- Management
- Free parking
- Health & wellbeing programme
Quick apply
8h

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Restaurant Manager, The Brasserie

Estelle Manor -
Witney

Quick apply

Job details

Full-time
£35,700 - £47,000 a year
6 days ago

Benefits

Cycle to work scheme
Company pension
Employee discount

Qualifications

Customer service
Restaurant management
Communication skills

Full job description

Job Ref: MAI3773

Branch: Estelle Manor

Location: Estelle Manor, Eynsham Park, North Leigh, Witney, Oxfordshire, OX29 6PN

Salary/Benefits: £47,000 per annum OTE

Contract type: Permanent

Hours: Full Time

Hours per week: Hours as Required

Posted date: 31/05/2026

Closing date: 02/07/2026

Who are we?

Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, there’s a kids’ club for the little ones and a workspace.

We are looking for an experienced Restaurant Manager to join our FB team, based within our Brasserie restaurant.

The on target earning potential for this role is £47,000 per annum based on a 40 hour contract - comprising of a base salary of £35,700 per annum, plus a qualified estimate of £12,000 in gratuities and service charge*. Please note this is a projected salary and OTE.

Here's a bit more detail on what we see you doing in this role:

As a Restaurant Manager in The Brasserie you will lead, motivate, train and manage the operations for the restaurant. Reporting directly to the General Manager of The Brasserie, you will lead from the front and manage the smooth operational running of service and ensure the team deliver an exceptional and memorable experience for our members and guests. You will assist with the achievement of financial targets as well as focus on training, coaching and developing the restaurant team.

Who we are looking for:

Experience in Restaurant management within a luxury hotel or premium brand, with a strong focus on training and elevating customer service.
Excellent communication skills and the ability to get on with a diverse range of people – you can quickly understand, influence and motivate, as well as document and explain requirements to both technical and non-technical colleagues.
Experience managing the daily set up and operating procedures of a restaurant with peak pressure periods, ensuring luxury standards are maintained even at the busiest times.
Ability to perform under pressure and deliver results to deadlines.
A team orientated, positive, driven, organised and solution focused leader.
Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking.
Passionate about delivering exceptional guest experience with keen attention to detail.

What’s in it for you?

At Estelle, we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued, supported, and celebrated.

Here at Estelle, we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips:

Biannual company socials plus smaller social and sports groups.
Exclusive staff rates and FB discounts across sister properties.
Estelleversary gifting for all employees.
Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees.
Goes without saying but we will feed you during your shift.
Cycle to Work scheme.
Added protection of our pension, health cash plan and life assurance schemes.
28 days holiday, inclusive of bank holidays, which increases with length of service.
Colleague Forums and Sustainability Committees to help create The Estelle Way.
Recommend-a-friend bonus scheme.
Uniform provided, cleaned, and pressed.
Onsite seamstresses to ensure your uniform is fitted and repaired.

About gratuities service charge:

Gratuities (tips) are paid on a pro-rata basis regardless of your role.
It is estimated that in 2026, our full-time employees can expect to receive in the range of £12,000 in addition to their annual salary.

Quick apply

Refine Your Search

restaurant manager jobs in witney, oxf

Restaurant Manager, The Brasserie

Assistant Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Assistant Manager - New Restaurant Opening

Restaurant Assistant Manager - New Restaurant Opening

Assistant Manager

Assistant Manager

Assistant General Manager

General Manager

Casual Front of House Manager

Restaurant Manager

Assistant General Manager

Bar & Restaurant Supervisor

Assistant Manager

Shift Leader - Front of House

General Manager

Food & Beverage Manager

Food and Beverage Manager

General Manager

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