Food service managers Work, Jobs in Worstead, Nfk (with Salaries)

Assistant Manager
Chestnut Group —Holt
- Up to £34,000 a year
- Full-time
- Hotel
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
Marina Café Manager
Richardsons Leisure —Stalham
- £12.60 - £13.78 an hour
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- Employee discount
Sous Chef
Shambles Cafe Bar Bistro —North Walsham
- £14.00 - £16.50 an hour
- Full-time
- Customer service
- Cooking
- English
- Annual leave
- Employee discount
Quick apply
11d
Chefs of all levels
Malt inns —Norwich
- £13 - £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Cook Manager
Aspens —Norwich
- £21,614.42 a year
- Full-time
- Sales
- School
Brunch Chef @ Norfolk Passport
Byfords —Holt
- £36,000 a year
- In-person
- Kitchen experience
- Employee discount
Quick apply
13d
General Manager
Marston's Pubs —Great Yarmouth
- Up to £45,000 a year
- Sales
Quick apply
Restaurant Manager
Norfolk Food Hall Ltd —Norwich
- £32,000 - £37,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
11d
Deputy General Manager
Pizza Express —Norwich
- £33,000 - £35,000 a year
- Full-time
- Customer service
- Leadership
- Employee discount
- Referral programme
Quick apply
Kitchen Team Leader
Swan —Horning
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
10d
General Manager
Young's - Norwich and Norfolk —Norwich
- Up to £50,000 a year
- Full-time
- Employee discount
Quick apply
Marina Café Team Leader
Richardsons Leisure —Stalham
- £10.61 - £11.61 an hour
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- Employee discount
Shift Manager
Greggs —Gorleston-on-Sea
- £13.80 an hour
- Supervising experience
- Employee discount
Quick apply
Head Chef / Ambitious Sous Chef Ready to Step Up – £36,000–£42,000 + Tips
Shambles Cafe Bar Bistro —North Walsham
- £36,000 - £42,000 a year
- Full-time
- Culinary experience
- Cooking
- English
- Annual leave
- Employee discount
Quick apply
Catering Manager - Full Time - Marina Leisure Centre
Freedom Leisure —Great Yarmouth
- Up to £27,023 a year
- Full-time
- Management
- Customer service
- IT
- Employee assistance programme
- Employee discount
Quick apply
Starbucks Shift Supervisor
EG Group —Acle
- £13.55 an hour
- Supervising experience
- Employee assistance programme
- Employee discount
Kitchen Supervisor
SaxonAir Charter Limited —Norwich
- £14.10 an hour
- Overtime
- Hospitality
- Customer service
- Cooking
Quick apply
5d
Head Chef/Kitchen Manager
The Banningham Crown —Norwich
- From £32,000 a year
- Full-time
- Cooking
- Travel
- In-person
- Free parking
- Employee discount
Quick apply
General Manager - Live in
Toby Carvery - Captain Manby —Gorleston-on-Sea
- Up to £50,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Venue Manager
No 5 —Norwich
- £13.50 - £14.50 an hour
- Full-time
- Serving
- Social media management
- Supervising experience
Quick apply

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Assistant Manager

Chestnut Group -
Holt

Quick apply

Job details

Full-time
Up to £34,000 a year

Benefits

Employee assistance programme
Employee discount
Flexible schedule
Referral programme

Qualifications

Hotel experience

Full job description

Up to £34,000

The Wiveton Bell is set in the small coastal village of Wiveton,close to Blakeney and the North Norfolk marshes. Known for its relaxed atmosphere,seasonal food and strong sense of place,it attracts guests who value simplicity and quality. With a small number of guest rooms,it’s a popular base for coastal stays and countryside walks.

known for its beautiful rooms and locally sourced food is looking for a dynamic Assistant Manager to join our team. Working closely with the General Manager,we are seeking an experienced professional with a drive to meet and exceed financial expectations with a passion for delivering a great guest experience.

Job Requirements:

Lead and inspire the FOH and BOH team to achieve high standards of service.
Collaborate closely with other management within the property to ensure seamless guest experience
Leading guests through all aspects of an enjoyable restaurant/hotel experience
Recruit,train,and develop team members,fostering a cohesive and high-performing team.
Wet stock management within the property
Drive financial performance by meeting and surpassing financial expectations.
Cultivate a positive and motivated work environment,ensuring all team members perform to their best abilities.
Cash management

Why Join Us?

At Chestnut,we believe in rewarding our team,supporting personal growth,and creating a work environment that feels like home.

Incentives & Perks

Team & Individual Incentives – Enjoy rewards for your hard work,including staff days out and even trips abroad.
Bonus Schemes – Performance-based rewards to recognise your contribution.
Employee Assistance Programme (EAP) – Free,confidential support for wellbeing,finances,and more.
Team Parties & Social Events – Regular events to connect,relax,and celebrate together.
Work Anniversary Rewards – Your commitment is celebrated every year.
Refer a Friend Scheme – Recommend a friend and earn a cash bonus when they join us.
Peter Graham Wine Discounts – Enjoy exclusive pricing on carefully selected wines.
Family & Friends Discounts – Share special perks with those you care about.
Team Discounts – Up to 50% off your food bill at our venues.
Overnight Stays from £75 – Take a break at any Chestnut property at a reduced rate.
High Street Discounts – Save on retail,dining,and travel with exclusive deals.
Free Meal on Duty – Enjoy a freshly prepared meal every shift.
Tips + Wagestream Access – Track your earnings in real-time and access pay as you earn.
Flexible Hours – We help you maintain a healthy work-life balance.
Learning & Development – Grow your career with access to accredited training courses and continuous development opportunities.

We’re looking for enthusiastic,passionate individuals who:

Love working with high-quality,locally sourced ingredients
Take pride in delivering a fantastic guest experience
Are team players who contribute to a warm,welcoming atmosphere
Want to grow their skills through training and accredited learning
Are ready to be part of a company that’s shaping the future of great hospitality?

Who are Chestnut?

Located within the East Anglia region,we are a growing group of stunning pubs with rooms,big houses and bottle shops. We are proud yet humble and at our core,we always strive to do the best we can for our fantastic people. Our team members are at the heart of who we are,which is why we offer a variety of hours to suit our team members and their personal commitments.

INDHP

Quick apply

Refine Your Search

food service managers jobs in worstead, nfk

Assistant Manager

Marina Café Manager

Sous Chef

Chefs of all levels

Cook Manager

Brunch Chef @ Norfolk Passport

General Manager

Restaurant Manager

Deputy General Manager

Kitchen Team Leader

General Manager

Marina Café Team Leader

Shift Manager

Head Chef / Ambitious Sous Chef Ready to Step Up – £36,000–£42,000 + Tips

Catering Manager - Full Time - Marina Leisure Centre

Starbucks Shift Supervisor

Kitchen Supervisor

Head Chef/Kitchen Manager

General Manager - Live in

Venue Manager

I want to receive the latest job alerts for food service managers in worstead, nfk

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