Catering manager Work, Jobs in Wrenthorpe, Wyk (with Salaries)

Assistant Manager [ Catering / Hospitality]
back of the net and fun factory —Wakefield
- £27,040 - £29,120 a year
- Weekend availability
- Serving
- Hospitality
- Bar
- Employee discount
- Flexible schedule
Quick apply
Head Chef/Kitchen Manager
Carpenters Arms Ossett —Ossett
- £17 - £18 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
- Annual leave
- Employee discount
Quick apply
Catering Business Development Manager
GT Produce Ltd —Leeds
- £40,000 a year
- Sales
- Microsoft Office
- Supervising experience
Quick apply
10d
Mobilisation Chef Manager
Impact Food Group —Leeds
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Catering Manager
Exemplar Health Care Services Limited —Leeds
- £14.80 an hour
- Weekend availability
- Cooking
- Communication skills
Quick apply
8d
Chef Manager
Mellors Catering Services Limited —Wakefield
- Up to £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Catering Manager - Otley Garden Centre
YGC PARTNERS LIMITED —Otley
- £30,000 - £37,000 a year
- Restaurant
Quick apply
13d
Catering Manager
Carr Green Primary School —Brighouse
- From £23,260 a year
- Call to connect
- Cooking
- Supervising experience
- In-person
- Flexible schedule
Quick apply
Deputy Catering and Hospitality Manager
Carr Manor Community School —Leeds
- £27,119 - £29,418 a year
- Full-time
- Hospitality
- Supervising experience
- Organisational skills
Quick apply
8d
Category Manager - Catering
Senior Category Manager - Catering —Bradford
- Full-time
- Continuous improvement
- Annual leave
Quick apply
Chef Manager
Aspens —Batley
- £17.54 an hour
- Full-time
- Sales
- Leadership
- School
Kitchen Manager
Bennfield House —Thorne
- £33,000 a year
- Full-time
- Nursing home
- Supervising experience
- In-person
- Free parking
Quick apply
3d
Chef/Assistant Catering Manager
Perennial UK —Leeds
- £27,000 a year
- Weekend availability
- Customer service
- Cooking
- First Aid Certification
- Sick pay
Catering Supervisor
YGC PARTNERS LIMITED —Otley
- £26,000 - £28,000 a year
- Day shift
- Restaurant
- Communication skills
Quick apply
13d
Kitchen Manager
ISS Facility Services —Wakefield
- £14.65 an hour
- Administrative experience
- Travel
- Communication skills
13d
Caterlink - Catering Manager
Caterlink —Cudworth
- £14.25 an hour
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Impact Food Group —Leeds
- £32,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
8d
Senior Chef Manager
Luminate Education Group / Business Support —Leeds
- £30,762 - £35,912 a year
- Monday to Friday
- Hybrid work
- Hospitality
- Customer service
- Cooking
- Annual leave
Assistant Catering Manager
Medirest —Rotherham
- £30,000 a year
- Full-time
- Customer service
- Hotel
- Organisational skills
- Employee discount
3d
Head Chef/Kitchen Manager
Strong Life Care Cooper House —Bradford
- £14.75 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
2d

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Assistant Manager [ Catering / Hospitality]

back of the net and fun factory
Wakefield

Quick apply

Job details

Full-time
£27,040 - £29,120 a year

Benefits

Discounted or free food
Employee discount
Flexible schedule
On-site parking

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
Catering
Assistant manager experience
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Hotel experience
Kitchen experience
Time management

Full job description

Assistant Manager [Catering / Hospitality]– Full-Time & Competitive Salary and Benefits

Fun Factory, Back of the Net Wakefield & Cross Bar

Fun Factory, Back of the Net Wakefield & Cross Bar is an exciting and growing leisure destination serving the local community. The business initially opened in June 2025 with state-of-the-art 3G football pitches, followed by the opening of Cross Bar in December 2025. We are now entering the final phase of our development with the launch of the Fun Factory soft play Centre and a brand-new kitchen facility.

Our venue combines sport, entertainment, food, and family fun, creating a unique destination for families, sports teams, and the wider community.

Job Summary
We are seeking a dynamic and experienced Assistant Manager specialising in Catering and Hospitality to join our team. The successful candidate will play a vital role in overseeing daily operations, ensuring exceptional service standards, and maintaining high levels of food safety and quality. This role offers an exciting opportunity for individuals with a passion for food preparation, team management, and delivering outstanding customer experiences. The Assistant Manager will support the management team in supervising staff, coordinating events, and ensuring smooth operational flow across the Fun Factory Soft Play area, Cross Bar, and Back of the Net by ensuring our catering and hospitality services are delivered efficiently and with top-quality food.

Responsibilities

Assist in managing daily kitchen and service operations, ensuring efficiency and high standards of food quality and presentation.
Oversee food preparation, cooking, and food production processes to meet safety and quality standards.
Supervise and motivate team members, including serving staff, kitchen personnel, and baristas, fostering a positive working environment.
Coordinate with suppliers and manage stock levels to ensure timely availability of ingredients and supplies.
Maintain strict adherence to food safety regulations and hygiene standards across all areas of operation.
Support the organisation of catering events, Parties, and the daily running of the Fun Factory, Cross Bar, Back of the Net, as well as any other food and hospitality functions from planning through execution.
Monitor service delivery to ensure customer satisfaction and handle any issues promptly.
Assist in training new staff members on operational procedures, food safety protocols, and customer service excellence.
Contribute to menu planning alongside culinary staff to enhance offerings based on client preferences and seasonal ingredients.
Ensure compliance with health & safety legislation and organisational policies at all times.

Experience

Proven supervising experience within the kitchen, catering or hospitality industry.
Previous kitchen, restaurant or hotel experience demonstrating strong leadership capabilities.
Practical knowledge of food preparation, cooking techniques, and kitchen operations.
Familiarity with food safety standards and regulations is essential.
Ensure food is prepared, presented, and served efficiently during busy service periods.
Experience in managing teams within fast-paced environments such as a busy kitchen, restaurant catering services, Bar and Soft Play environments.
Maintain a clean, organised, and safe working environment.
Act as a role model for professionalism, teamwork, and customer service.
Previous roles involving culinary experience or food production are highly desirable.
Barista experience or background in serving beverages is advantageous but not essential. This position is ideal for motivated professionals eager to advance their career within a vibrant hospitality environment while delivering exceptional service standards.
Strong communication and teamwork skills.
The ability to remain calm and organised in a fast-paced environment.
Good knowledge of food hygiene, food safety, health and safety requirements.
Excellent organisational and time management skills.
A positive attitude, strong work ethic, and willingness to learn and develop others.
Flexible and reliable approach to working hours, including evenings and weekends where required.

What We Offer

Competitive salary.
Staff meals and employee discounts.
Ongoing training and career development opportunities.
A friendly, supportive, and energetic working environment.
Flexible working arrangements.
The opportunity to be part of a growing and ambitious local business.
The chance to help shape and develop our food offering.
A unique working environment combining sport, entertainment, and family leisure.

If you enjoy working in a busy kitchen, have a passion for great food, and want to play a key role in an exciting and growing business, we would love to hear from you.

Apply today and become part of the future of Fun Factory, Back of the Net Wakefield & Cross Bar.

To apply, please send your CV and covering email to:[email protected] or for more information, contact my mobile 07903141353

Pay: £27,040.00-£29,120.00 per year

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Work Location: In person

Quick apply

Refine Your Search

catering manager jobs in wrenthorpe, wyk

Assistant Manager [ Catering / Hospitality]

Head Chef/Kitchen Manager

Catering Business Development Manager

Mobilisation Chef Manager

Catering Manager

Chef Manager

Catering Manager - Otley Garden Centre

Catering Manager

Deputy Catering and Hospitality Manager

Category Manager - Catering

Chef Manager

Kitchen Manager

Chef/Assistant Catering Manager

Catering Supervisor

Kitchen Manager

Caterlink - Catering Manager

Chef Manager

Senior Chef Manager

Assistant Catering Manager

Head Chef/Kitchen Manager

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