Assistant restaurant manager Work, Jobs in Edinburgh, Edh (with Salaries)

Restaurant Manager
Howies Inverhow ltd —Edinburgh
- £35,000 - £48,000 a year
- Full-time
- Sales
- Continuous improvement
- Recruiting
- Employee discount
Quick apply
4h
Restaurant Assistant Manager
Hope Izakaya —Edinburgh
- From £15 an hour
- Weekend availability
- Bar
- Supervising experience
- Team management
- Employee discount
Quick apply
5d
Assistant Restaurant Manager
Franco Manca —Edinburgh
- £33,800 - £43,000 a year
- Full-time
- Hospitality
- Supervising experience
- Training & development
- Employee discount
- Referral programme
Quick apply
Restaurant Manager
Nira Caledonia —Edinburgh
- From £30,000 a year
- Weekend availability
- Bar
- Inventory control
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
2d
Assistant Manager
Five Guys UK —Edinburgh
- From £35,870 a year
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
Assistant Restaurant Manager
Hawksmoor Edinburgh —Edinburgh
- Up to £21.40 an hour
- Full-time
- Recruiting
- Training & development
- Guest services
- Referral programme
Quick apply
7d
Assistant Restaurant Manager
Gordon Ramsay Restaurants —Edinburgh
- Full-time
- Bar
- Hotel
- Team management
- Employee discount
- Referral programme
Quick apply
assistant general manager
Wagamama —Edinburgh
- £36,314 a year
- Full-time
- Continuous improvement
- Restaurant
14d
Assistant Manager
Montpeliers —Edinburgh
- £32,000 a year
- Full-time
- Bar
- Inventory control
- Team management
- Employee discount
Quick apply
2d
Assistant Manager
Badger & Co —Edinburgh
- £32,000 - £34,000 a year
- Full-time
- Bar
- Restaurant management
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
Pho —Edinburgh
- £32,400 - £46,400 a year
- Full-time
- Team management
- Training & development
- Restaurant
Quick apply
5d
1AA Rosette - Assistant manager - Restaurant and pub with rooms
The Crusoe —Lower Largo
- Up to £38,000 a year
- Full-time
- Restaurant management
- Hotel
- Team management
- Free parking
- Employee discount
Quick apply
5h
Deputy General Manager
Badger & Co —Edinburgh
- £35,000 a year
- Full-time
- Bar
- Restaurant management
- Team management
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
Bella Italia Edinburgh Hanover Street —Edinburgh
- £30,000 - £32,000 a year
- Full-time
- Restaurant management
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
7d
Assistant Manager
Wild Inns Ltd - Caley Sample Room —Edinburgh
- £30,000 - £32,000 a year
- Weekend availability
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
Hotel Duty Manager
Premier Inn —Edinburgh
- Up to £14.36 an hour
- Part-time
- Hotel
- Team management
- Leadership
- Employee discount
Quick apply
9d
Assistant General Manager
Nandos —Dunfermline
- Up to £35,545 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Employee discount
- Referral programme
Assistant Sales & Events Manager
HandPickedHotels —Ratho
- From £18.32 an hour
- Hotel
- Guest services
- Free parking
- Employee assistance programme
Assistant General Manager
Popeyes UK —Edinburgh
- £31,000 - £35,000 a year
- Full-time
- Sales
- Fast casual restaurant
- Restaurant management
- Employee discount
- Referral programme
Quick apply
4d
Assistant Manager
Nandos —Dunfermline
- Up to £31,352 a year
- Full-time
- Customer service
- Restaurant management
- Employee discount
- Referral programme

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Restaurant Manager

Howies Inverhow ltd -
Edinburgh

Quick apply

Job details

Permanent | Full-time
£35,000 - £48,000 a year
4 hours ago

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Guest relations
Food service team management
Sales
Coaching
Assistant manager experience
Food safety and hygiene regulations
Continuous improvement
Hospitality Management
Restaurant first-line management experience
Recruiting
Organisational skills
Training & development
Food safety
Leadership
Team motivation leadership
Communication skills
Food service management
Rota coordination

Full job description

Lead One of Edinburgh's Busiest Independent Restaurants

Some restaurants offer a management job. We're offering the opportunity to lead one!

Howies has been serving Edinburgh for over 36 years and has become one of Scotland's most respected independent restaurant groups. Family-owned, proudly Scottish, and passionate about genuine hospitality, we've built our reputation through exceptional food, outstanding service, and investing in great people.

Our city centre restaurants are fast-paced, high-volume operations serving thousands of guests every week. They're vibrant, demanding and hugely rewarding places to work.

We're now looking for an exceptional Restaurant Manager to take ownership of one of our flagship restaurants.

This isn't a role for someone looking to simply manage shifts.

It's for someone who wants to inspire a team, drive standards, deliver unforgettable hospitality, and create a restaurant people genuinely love coming back to.

The Opportunity

As Restaurant Manager you'll have full responsibility for the day-to-day operation of a busy city centre restaurant.

You'll lead from the floor, build a high-performing team, coach and develop people, drive commercial performance and create an atmosphere where both guests and staff thrive.

You'll be supported by an experienced Senior General Manager and senior leadership team, but this is your restaurant.

We're looking for someone who takes pride in ownership.

We're Looking For Someone Who...

Loves Hospitality

You genuinely care about people.
You know great service isn't scripted—it's created by engaged teams who enjoy looking after guests.

Inspires Others

People naturally want to work for you.
You coach rather than command, develop confidence in others, and create an environment where people enjoy coming to work.

Leads From The Front

You don't hide in the office.
You'll be visible during service, setting the pace, solving problems and supporting your team when they need you most.

Has Drive

You always look for ways to improve.
Better service.
Better standards.
Better sales.
Better teams.
You never settle for average.

Thinks Commercially

You understand that brilliant hospitality and strong financial performance go hand in hand.
Labour, GP, sales, guest satisfaction and team engagement all matter.

Thrives Under Pressure

Busy restaurants energise you.
You stay calm, make decisions quickly and keep your team focused, no matter how demanding the service becomes.

Key Responsibilities

Lead the daily operation of a busy city centre restaurant
Inspire, coach and develop a large front-of-house team
Deliver exceptional guest experiences every day
Maintain consistently high service standards
Drive sales, labour control and profitability
Recruit, train and retain outstanding people
Manage rotas and staffing effectively
Build a positive, motivated team culture
Handle guest feedback professionally and confidently
Ensure Health & Safety and food safety standards are always met
Work closely with the senior management team to continually improve the business

What We're Looking For

Previous experience as a Restaurant Manager or strong Deputy/Assistant Manager ready for the next step
Experience leading teams within a high-volume restaurant
Outstanding leadership and communication skills
Passion for hospitality and genuine guest care
Strong organisational and people management skills
Positive, energetic and hands-on approach
High standards with excellent attention to detail
Commercial awareness and understanding of KPIs
A desire to build successful teams rather than simply manage them

What We Offer

£35,000 Salary, Average £11,000 Annual Tronc, Performance Bonus Scheme, OTE £48,000+

Plus:

Free meals on shift
Staff dining discounts
Pension
Ongoing leadership development
Wine and supplier training
Structured Personal Development Plans
Support from an experienced senior leadership team
Long-term career progression within an established independent business
Regular team events

Why Howies?

We believe restaurants are built by people.

The best food means nothing without a passionate team behind it.

We're looking for someone who believes in developing people, leading with integrity, setting high standards and creating memorable experiences for every guest who walks through our doors.

If you're ambitious, love hospitality, thrive in busy restaurants and want to lead a team that genuinely enjoys coming to work...

Pay: £35,000.00-£48,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

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