Bar manager Work, Jobs in Shrewley, War (with Salaries)

Freelance Event Operations Manager
KERB —Birmingham
- £200 - £250 a day
- Weekend availability
- Heavy lifting
- Travel
- POS
- Employee discount
Quick apply
Head Bartender
Red Lion —Earlswood
- Full-time
- Bar
- Management
- Training & development
- Annual leave
- Employee discount
Quick apply
8d
Assistant Manager
The Woodman At Clent —Stourbridge
- From £14 an hour
- Full-time
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
The Glassworks, General Manager
Marston's Pubs —Stourbridge
- Up to £46,000 a year
- Sales
Quick apply
1h
Bars Shift Leader
Manor Hotel Solihull, Marco Pierre White Steakhouse Bar & Grill —Coventry
- Part-time
- Bar
- Management
- Customer service
- Free parking
Quick apply
13d
Bar Manager / Venue Manager
The Clubhouse @ Moving Forward Sports —Birmingham
- From £13 an hour
- Part-time
- Bar
- Customer service
- Team management
- Free parking
Quick apply
Pub Supervisor
College Arms —Stratford-upon-Avon
- £13 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Free parking
Quick apply
Food & Beverage Duty Manager
TELEGRAPH HOTEL —Coventry
- £28,000 a year
- Weekend availability
- Inventory control
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
Bar & Lounge Supervisor - Live In
HandPickedHotels —Daventry
- From £14.30 an hour
- Weekend availability
- Bar
- Management
- Hotel
- Free parking
- Employee assistance programme
Head Barista/Key Holder
Pink Sage Coffee House —Stratford-upon-Avon
- £13 an hour
- Part-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Restaurant & Bar Manager
Artemis Hotels —Hinckley
- Full-time
- Bar
- Customer service
- Restaurant management
Quick apply
9d
Head Bartender
The Ivy Stratford-upon-Avon Brasserie —Stratford-upon-Avon
- Part-time
- Serving
- Bar
- Management
- Employee discount
Quick apply
Supervisor
Brunning & Price - The Bell —Alderminster
- £13.00 - £14.50 an hour
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
- Referral programme
Quick apply
Duty Manager
Blue Canyon Pubs Limited T/A Washhouse —Birmingham
- From £27,000 a year
- Full-time
- Bar
- Supervising experience
- Recruiting
- Employee discount
Quick apply
Assistant Bars Manager, O2 Academy Birmingham
Live Nation —Birmingham
- Weekend availability
- Hospitality
- Bar
- Management
Bar Supervisor
Also Known As —Banbury
- £12.71 - £13.50 an hour
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
General Manager
Marston's Pubs —Lutterworth
- Up to £45,000 a year
- Sales
- Restaurant management
- Hotel
Quick apply
Bar and Restaurant Manager
The White Swan —Lutterworth
- £27,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
6d
Assistant Manager
RWB TAVERNS LIMITED —Stretton under Fosse
- £13.75 - £14.50 an hour
- Full-time
- Hotel
- Administrative experience
- Supervising experience
- Free parking
- Employee discount
Quick apply
7d
Head Bartender - Soho Farmhouse (Main Barn)
Soho House & Co. —Banbury
- £17.50 an hour
- Bar
- Supervising experience
- Mentoring
- Employee discount
Quick apply

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Freelance Event Operations Manager

KERB
Birmingham

Quick apply

Job details

Freelance
£200 - £250 a day

Benefits

Company events
Employee discount

Qualifications

Heavy lifting
Client engagement
Stakeholder liaison
Event management experience
Bar management
POS
Food industry
Management reporting
Events management
Communication skills

Full job description

Description

KERB Events Limited provides our services at many live events, including at venues such as The KIA Oval, Goodwood Motor Circuit, Tottenham Hotspur Stadium, Aston Villa Football Club, Birmingham city football club, Leicester Tigers and Jockey Club Racing venues.

Reporting to the Venue operations coordinator, you will be responsible for managing the operational needs and successful running of a range of events across a variety of venues in the West Midlands on a freelance basis. This role is well-suited to someone who is hungry to get involved with KERB, with a keen eye for detail, good communication skills, understanding Health & Safety principles, and previous experience of operating & managing large scale events with multiple stakeholders, week-in-week-out.

We need talented, enthusiastic team players to deliver excellent experiences for our customers, traders and the client. The role encompasses ensuring the day-to-day operation runs smoothly, working with the Venue operations coordinator to ensure all health and safety practices are implemented fully. Stakeholder management, quality control (this includes eating!) and customer engagement all feature prominently.

A grasp of the street food world and previous experience working on a stall is a big plus. We need a can-do character with the ambition and expertise to push our Midlands based events to a new level.

What you'll be doing

Performing H&S checks on our bars and food traders to ensure they are meeting KERB standards
Overseeing load ins/outs of the traders and bars, being physically present to support
Managing the onsite bars, stock control and people management
Working with the Health and Safety team to ensure all required health and safety practices are being followed
Regularly lift and move objects of 10kg or more and make use of mechanical aids or team lifting when necessary.
Allocating team members to job roles and responsibilities, line managing the team and being first port of call for queries, completing timesheets and submitting to head office
Managing a diverse group of clients/venue/partnership stakeholders whilst supporting the teams to deliver a smooth operation as well as exceptional hospitality and being the conduit between the venues and KERB
Customer engagement – being the voice and face of KERB on the ground
Focusing on the guest experience and developing ways to enhance this
Reporting on weekly set KPIs including; stock takes, operational excellence, Customer and Team satisfaction
Adhering to the venue and KERB’s procedures and rules, whilst maintaining clear communication at all times

What you'll bring to KERB

Able to travel to necessary locations within the Midlands
Understanding of safe heavy lifting practices
A clear and detailed understanding of UK health and safety practices
Able to define and deliver exceptional hospitality and service
Able to identify increased sales opportunities across the site
Demonstrable operational knowledge of electricity, gas and foodservice operations and troubleshooting
Experience in bar and stock management
Strong people management skills, working with a wide range of stakeholders to deliver the best outcome for KERB, its traders, customers and the team
Proactive / self-starter able to focus and operate as part of a team and independently
An interest and understanding of the street food industry and wider food scene of The Midlands
Strong understanding of EPOS/till set-up and management - we use GoodTill
Positive and flexible attitude, with the ability to think laterally and able to problem-solve

Desired but not essential

Experience in street food events and/or bars and events would be preferred

This list is in no way exhaustive and the incumbent may be asked to perform other tasks to help out the KERB team (within reason!), including some unsociable hours and weekends.

What you'll get by joining KERB

Generous discount on all KERB food & drink
Team socials

Diversity & Inclusion
As part of our values, we are dedicated to fostering a culture of inclusivity at KERB. We actively celebrate our teams’ different abilities, sexual orientation, race, ethnicity, faith, and gender. Everyone, from any background, is welcome and supported in their development at all stages in their journey with us. Applicants are encouraged to share with our People Team any accommodations or reasonable adjustments required during the recruitment process.

About KERB

KERB is a business that powers other businesses. We focus on the incubation and growth of innovative, independent food businesses. We run brilliant street food markets, workshops, consultancy, bars, food halls in Central London and across the US and Germany and have developed a growing, successful corporate catering company, KERB Events Limited.

We are a food-obsessed and people-first company who believes that everyone with a bit of spark should have the opportunity to ignite it. Be it food entrepreneurs or team members, our mission is to create opportunity and joy through great food, from the KERB up.

Quick apply

Refine Your Search

bar manager jobs in shrewley, war

Freelance Event Operations Manager

Head Bartender

Assistant Manager

The Glassworks, General Manager

Bars Shift Leader

Bar Manager / Venue Manager

Pub Supervisor

Food & Beverage Duty Manager

Bar & Lounge Supervisor - Live In

Head Barista/Key Holder

Restaurant & Bar Manager

Head Bartender

Supervisor

Duty Manager

Assistant Bars Manager, O2 Academy Birmingham

Bar Supervisor

General Manager

Bar and Restaurant Manager

Assistant Manager

Head Bartender - Soho Farmhouse (Main Barn)

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