Chefs Work, Jobs in Salcombe, Dev (with Salaries)

Commercial Chef
South Devon College —Paignton
- £20,167.25 - £24,811.00 a year
- Full-time
- Cooking
- Continuous improvement
- Annual leave
- Employee assistance programme
8d
Kiosk Team Member/Chef / Sushi Chef
YBU Sushi LTD —Ivybridge
- From £12.71 an hour
- Part-time
- Serving
- Sales
- Customer service
- Employee discount
Quick apply
1d
Chef/Cook
Salty Dog Roadhouse —Millbrook
- £13.71 an hour
- Part-time
- Hospitality
- Cooking
- Organisational skills
Quick apply
Chef de Partie - The Yacht, Torquay
The Yacht, Torquay —Torquay
- From £13.50 an hour
- Weekend availability
- In-person
- Kitchen experience
- Employee discount
Quick apply
9d
Chef de Partie
The Ship, Plymouth —Plymouth
- Up to £13.71 an hour
- Part-time
- Cooking
- Kitchen experience
Quick apply
12d
Entry Level Chef - UK
Zizzi —Plymouth
- £12.71 an hour
- Weekend availability
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
Chef
Twenty Two 22 —Plymouth
- From £13 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
Chef de Partie
Sea Trout Inn —Totnes
- £13 - £17 an hour
- Full-time
- In-person
- Free parking
Quick apply
4d
Kitchen Cook
Ashleigh Manor Care Home —Plymouth
- £14 an hour
- Full-time
- Organisational skills
- Cleaning
- In-person
- Annual leave
Quick apply
1d
Chef/Sous Chef
Steel Brewery Ltd —Plymouth
- £12.71 - £13.00 an hour
- Part-time
- Supervising experience
- Team management
- In-person
- Employee discount
Quick apply
6h
Chef de Partie
Harbour Light, Paignton —Paignton
- Up to £13.71 an hour
- Full-time
- Cooking
- Restaurant
- Kitchen experience
Quick apply
Senior Sous Chef
Twenty1 —Torquay
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef de Partie
Royal Seven Stars, Totnes —Totnes
- Up to £13.71 an hour
- Full-time
- Cooking
- Hotel
- Cleaning
Quick apply
Line Chef
Jack Rabbit —Plymouth
- Up to £13.75 an hour
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
10d
Sous Chef
Bruto Lounge —Totnes
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
Part time chef/fyer
The Usual Plaice —St. Marychurch
- From £12.71 an hour
- Part-time
- Hospitality
- Organisational skills
- In-person
- Employee discount
- Flexible schedule
Quick apply
Demi Chef de Partie- Crowne Plaza Plymouth
Valor Hospitality —Plymouth
- £13.11 an hour
- Full-time
- Leadership
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
5d
Sous Chef
Ten Tors Inn —Kingsteignton
- From £36,400 a year
- Full-time
- Bar
- Inventory control
- Team management
- Free parking
Quick apply
7d
Head Chef
New Morley Arms Ltd —Plymouth
- £18 - £21 an hour
- Full-time
- Inventory control
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Chef
Lyneham Inn Ltd —Plympton
- £13 - £16 an hour
- Full-time
- In-person
- Restaurant
- Kitchen experience
- Free parking
- Employee discount
Quick apply
12h

I want to receive the latest job alerts for chefs in salcombe, dev

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Commercial Chef

South Devon College -
Paignton

Apply Now

Job details

Permanent | Full-time
£20,167.25 - £24,811.00 a year
8 days ago

Benefits

Annual leave
Company pension
Employee assistance programme
Employee discount

Qualifications

Food hygiene
Cooking
Catering
Food safety and hygiene regulations
Menu planning
Quality assurance
Continuous improvement
Kitchen inventory control
Specials menu development
Chef experience

Full job description

Job title

Commercial Chef

Job reference

REQ003247

Date posted

27/07/2026

Application closing date

24/08/2026

Location

Paignton

Salary

£20,167.25-£20,246.40 pro rata of £24,714.00-£24,811.00

Package

Plus excellent benefits

Contractual hours

Basis

Term Time

Job category/type

Support

Attachments

Blank

Job description

Salary: £20,167.25-£20,246.40 pro rata of £24,714.00-£24,811.00

Contract Type: 37 hours per week, 37 weeks per year, permanent.

Location: Paignton, Devon

Bring Your Passion for Food to South Devon College!

Do you thrive in a fast-paced kitchen? Love creating delicious dishes and delighting customers with quality food? If you're an enthusiastic chef who takes pride in producing great food while maintaining high standards, we want to hear from you!

We're looking for a Commercial Chef to join our talented catering team, helping to deliver exceptional dining experiences for both internal and external customers. From crafting tasty daily specials to contributing fresh menu ideas, you'll play a key role in the success of our commercial catering operation.

What You'll Be Doing

Preparing and cooking a wide variety of high-quality food.
Supporting menu planning and contributing creative ideas.
Assisting with food service when required.
Managing stock and ingredients efficiently to optimise costs.
Maintaining excellent standards of cleanliness, hygiene, and food safety.
Working collaboratively with colleagues to keep operations running smoothly.
Supporting quality assurance processes and continuous improvement.
Championing health and safety, equality, diversity, and inclusion across the team.

What We're Looking For

We're seeking someone who:

Has a genuine passion for food and customer service.
Takes pride in producing quality dishes consistently.
Works well as part of a team and communicates effectively.
Is organised, proactive, and able to thrive in a busy environment.
Is committed to maintaining high standards of food hygiene and safety.
Is intentionally inclusive and values diversity.
Is curious, adaptable, and open to learning new ways of working.
Brings a positive attitude and strong work ethic every day.

Why Join Us?

At South Devon College, you'll be part of a supportive and friendly team that values creativity, collaboration, and continuous improvement. You'll have the opportunity to make a real impact while developing your skills in a dynamic commercial catering environment.

Ready to Cook Up Something Special?

Whether you're an experienced chef looking for your next challenge or someone eager to bring fresh ideas to the kitchen, we'd love to hear from you.

Apply today and help us serve up excellence, one plate at a time!

Our staff are integral to maintaining our passion and high-performance levels, and we reward our staff for this. Our benefits are designed to encourage a healthy work-life balance, and include:

25 days annual leave (pro-rata of fractional) including the option to purchase additional holiday days;
1 additional day’s holiday for your birthday (does not have to be used on your birthday);
1 additional day’s holiday for every 5 years served;
Christmas Closure of up to 2 weeks in addition to annual leave entitlement;
Access to a wealth of training, apprenticeships and funded higher education opportunities as well as dedicated training days;
Local Government Pension Scheme Employer pension contributions of 18%;
Subsidised fitness suite facility, onsite hair & beauty salon, access to a wide range of catering facilities, outdoor gym & free eyesight tests;
Major supermarket and high street employee discount schemes;
Life Assurance (if member of pension scheme);
On Site Nursery (Mama Bears);
Employee Assistance Programmes;
Access to Blue Light Card membership;
Discounted travel schemes.

Closing Date: 24 August 2026

Interview Date: To be confirmed

Having read the job description, should you have any questions relating to the role prior to applying, please contact Matt via email at [email protected]

Please do NOT send CVs, we only accept applications via the relevant form on our dedicated recruitment website.

Please note that you will be required to be in possession of an Enhanced DBS Certificate or be willing to undertake an Enhanced DBS check as a condition of employment at the College.

This College is committed to Safeguarding/Prevent and promoting the welfare of students, including children and young people, and expects all staff and volunteers to share this commitment.

The College is committed to applying its Single Equality Scheme at all stages of recruitment and selection. Shortlisting, interviewing and selection will always be carried out without regard to gender, transgender status, sexual orientation, marital or civil partnership status, colour, race, nationality, ethnicity, religion/belief, age, pregnancy or maternity leave, or union membership.

Reasonable attempts will be made to accommodate the particular needs of any candidate who has notified us of a disability. This may include changing the timing or location of any interview to enable the candidate to attend, providing information in different formats or larger type, etc.

This post is exempt from the Rehabilitation of Offenders Act 1974 and therefore applicants are required to declare any cautions, convictions, reprimands and final warnings that are not protected (i.e. that are not filtered out) as defined by the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (as amended in 2013 and 2020).

Working at South Devon College, you can expect access to an exciting range of training, apprenticeship and opportunities for degree level study alongside your work to keep you at the top of your game, as well as generous holiday allowance of 25 days pro rata and a strong emphasis on work-life balance.

The staff at South Devon College are truly inspirational and this is a reflection on the whole College culture of continuous improvement and support for all of our students and communities.

We aim to provide our learners with excellent teaching and learning. Our staff are highly adept at working with and developing skills and knowledge in learners from different backgrounds. Our staff have consistently high expectations of all students and generate high levels of enthusiasm for participation in, and commitment to learning.

Apply Now

Refine Your Search

chefs jobs in salcombe, dev

Commercial Chef

Kiosk Team Member/Chef / Sushi Chef

Chef/Cook

Chef de Partie - The Yacht, Torquay

Chef de Partie

Entry Level Chef - UK

Chef

Chef de Partie

Kitchen Cook

Chef/Sous Chef

Chef de Partie

Senior Sous Chef

Chef de Partie

Line Chef

Sous Chef

Part time chef/fyer

Demi Chef de Partie- Crowne Plaza Plymouth

Sous Chef

Head Chef

Chef

I want to receive the latest job alerts for chefs in salcombe, dev

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected