Bar supervisor Work, Jobs in Bagillt, Fln (with Salaries)

FOH Supervisor
EPK Group —Wirral
- £13.65 an hour
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- Free parking
- Employee discount
Quick apply
Bar Supervisor
The Star Inn Llangollen —Llangollen
- £28,500 - £29,120 a year
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
- Sick pay
Quick apply
Rum Bar Supervisor
Titanic Hotel Liverpool —Liverpool
- Full-time
- Hospitality
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
13d
Bar/Restaurant Supervisor
The Inn at Huxley —Chester
- Part-time
- Serving
- Hospitality
- Bar
- Free parking
Quick apply
10d
Bar Supervisor
Seel Street Social —Liverpool
- From £13.50 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
9d
Bar Supervisor
The Municipal M Gallery —Liverpool
- Weekend availability
- Bar
- Management
- Hotel
- Employee discount
Quick apply
Bar and Restaurant Supervisor
MHDV —Liverpool
- £13.17 an hour
- Bar
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
10d
Bar Supervisor
Barfection —Liverpool
- £12.71 - £15.00 an hour
- Full-time
- Hospitality
- Bar
- Leadership
Quick apply
6d
Bar Supervisor
Macdonald Portal Hotel, Golf and Spa —Tarporley
- Full-time
- Hospitality
- Bar
- Culinary experience
Quick apply
Front of House Team leader
Pub & Social - BRA_202 —West Derby
- Full-time
- Employee assistance programme
- Employee discount
Quick apply

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FOH Supervisor
EPK Group —Wirral
Assist in cost control, waste reduction, and achieving sales targets. Lead, motivate, and support front-of-house and bar staff.
£13.65 an hour
Quick apply
Bar Supervisor
The Star Inn Llangollen —Llangollen
Supervise and coordinate the daily activities of bar staff to ensure high standards of service and customer satisfaction.
£28,500 - £29,120 a year
Quick apply

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FOH Supervisor

EPK Group
Wirral

Quick apply

Job details

Permanent | Full-time
£13.65 an hour

Benefits

Free parking
Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Customer service
Organisational skills
Leadership
Restaurant experience
Communication skills

Full job description

SUMMARY:

As Front of House (FOH) Supervisor you will be responsible for playing a key role in overseeing daily operations, ensuring excellent customer service, and supporting the team. You will assist in maintaining high food and beverage standards, and ensuring a welcoming atmosphere for guests amongst managing staff when the manager is absent.

RESPONSIBILITIES & REQUIREMENTS:

1. Staff Supervision & Leadership:

Lead, motivate, and support front-of-house and bar staff.
Assist in training, and performance management.
Ensure staff follow health, safety, and hygiene regulations.
Conduct shift briefings and allocate duties effectively.

2. Customer Service & Guest Experience:

Provide excellent customer service and resolve complaints professionally.

Ensure a warm and welcoming atmosphere for guests.
Monitor customer feedback and suggest improvements.
Assist with reservations, special events, and private bookings.

3. Operations & Compliance:

Oversee the daily running of the pub and restaurant, ensuring smooth service.
Ensure compliance with licensing laws, food safety regulations, and company policies.
Maintain cleanliness, stock levels, and equipment in bar and dining areas.
Assist in inventory management and ordering supplies as needed.

4. Financial Responsibilities:

Handle cash, process payments, and ensure tills are balanced.
Assist in cost control, waste reduction, and achieving sales targets.
Support promotional activities and upselling initiatives.

5. Problem Solving & Decision Making:

Handle customer complaints efficiently and professionally.
Address any operational issues that arise during shifts.
Work closely with the management team to improve efficiency and service.

Skills & Qualifications:

Experience in hospitality, preferably in a pub or restaurant environment.
Strong leadership and communication skills.
Ability to work under pressure in a fast-paced setting.
Good knowledge of food, beverages, and licensing laws.
Strong problem-solving skills and attention to detail.
Flexible with working hours, including evenings, weekends, and holidays.

A successful FOH Supervisor needs strong leadership, organisational, and communication skills, along with a passion for hospitality and customer service. Team work is a must and will play a main part within the role.

Pay: £13.65 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking

Work Location: In person

Quick apply

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bar supervisor jobs in bagillt, fln

FOH Supervisor

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Rum Bar Supervisor

Bar/Restaurant Supervisor

Bar Supervisor

Bar Supervisor

Bar and Restaurant Supervisor

Bar Supervisor

Bar Supervisor

Front of House Team leader

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