Chef Work, Jobs in Par, Con (with Salaries)

Chef/Cook
sipshift The Old Mill —Lanreath
- £15 an hour
- Full-time
- In-person
- Free parking
Quick apply
6d
Chef Trainer
The Opportunity Provider —St. Austell
- From £29,000 a year
- Full-time
- Hybrid work
- Maths
- Mentoring
- Organisational skills
- Employee assistance programme
- Life insurance
Quick apply
Commis Chef
The Ship Inn Polmear Ltd —Par
- £12.71 - £15.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
9d
Breakfast Chef
St Enodoc by Paul Ainsworth —Wadebridge
- £13.50 an hour
- Part-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
Head Chef
The Hicks Bar, St Austell —St. Austell
- £41,000 - £46,000 a year
- Full-time
- Sales
- Cooking
- Employee discount
Quick apply
12d
Chef
Kernow Hospitality Group —Wadebridge
- £29,000 - £36,000 a year
- Full-time
- In-person
- Store discount
- Employee discount
Quick apply
Chef de Partie
The Ship Inn Polmear Ltd —Par
- £12.71 - £16.00 an hour
- Full-time
- Organisational skills
- In-person
- Communication skills
- Employee discount
Quick apply
7d
Chef de Partie
Eden Project —Par
- £15 an hour
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Breakfast Chef
Bodmin Jail Hotel —Bodmin
- Weekend availability
- Hotel
- Time management
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Pier House, Charlestown —St. Austell
- Up to £13.71 an hour
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
Chef/Cook
Restgarth Care Home —Polperro
- From £14 an hour
- Part-time
- Cleaning
- In-person
- Communication skills
- Annual leave
Quick apply
1d
Chef
MLPUBCOMPANY LTD —Looe
- £15 - £17 an hour
- Part-time
- Hospitality
- Inventory control
- Culinary experience
Quick apply
9d
Experienced Chefs
The Lost Gardens of Heligan —St. Austell
- Weekend availability
- Management
Chef Manager
Sanctuary Care —St. Austell
- £16.59 an hour
- Full-time
- Team management
- Recruiting
- Budgeting
- Annual leave
- Employee assistance programme
Quick apply
5d
Commis Chef/Chef de Partie
St Enodoc by Paul Ainsworth —Wadebridge
- £13 an hour
- Part-time
- Bar
- Hotel
- In-person
- Employee discount
Quick apply
Chef/Cook
Waters Park House —Plymouth
- £12.71 - £15.00 an hour
- Part-time
- Cooking
- Organisational skills
- Budgeting
- Annual leave
Quick apply
Chef de Partie
Trevose Golf & Country Club —Padstow
- £14.50 an hour
- Full-time
- In-person
- Free parking
- Store discount
Quick apply
3d
Cook/Chef
The Wilsey Down Hotel —Camelford
- Full-time
- Inventory control
- Culinary experience
- Customer service
Quick apply
Chef de Partie
Watergate Bay Hotel —Newquay
- £29,036 a year
- Full-time
- Inventory control
- Hotel
- Free parking
- Employee discount
Quick apply
Sous Chef
Trevose Golf & Country Club —Padstow
- £34,000 - £38,000 a year
- Full-time
- Inventory control
- Team management
- Recruiting
- Free parking
- Employee discount
Quick apply
3d

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Chef/Cook

sipshift The Old Mill
Lanreath

Quick apply

Job details

Permanent | Full-time
£15 an hour
6 days ago

Benefits

Free parking
Discounted or free food
Company events

Qualifications

Cost control
Meal preparation
Kitchen management
Kitchen inventory control
Chef experience
Food safety
Italian
Professional kitchen experience

Full job description

We are looking for a reliable, capable Chef/Cook to join us as we take over and relaunch the bistro.

This is a hands-on role in a small kitchen serving a straightforward, well-executed menu focused on quality ingredients rather than complexity. We are building something consistent, efficient, and enjoyable to work in.

Working Hours & Service

Breakfast service: 8:30am – 10:30am
Sunday Roasts: 12:00pm – 2:00pm
Evening service: 5:00pm – 8:30pm
Prep time required between services and ahead of shifts

Shifts will typically cover split service days, with time in between for prep, stock management, and kitchen organisation.

The Role

Run day-to-day kitchen service across breakfast, lunch (Sunday), and evening sittings
Prepare and deliver a our simple, consistent menu to a high standard
Manage prep efficiently to support split service
Maintain cleanliness, food safety, and kitchen organisation
Work independently during service in a small kitchen environment

What We’re Looking For

Experience in a chef or strong cook role
Ability to work solo and stay organised under pressure
Good understanding of timing, prep, and service flow
Someone practical, reliable, and takes pride in consistency
A “no ego” approach – this is about solid food done well

What You’ll Get

£15 per hour
Consistent, year-round role
Support from the owner when needed (including occasional prep support)
Latest KDS technology
Opportunity to help shape a growing business from the start

Important to Know

This is not a fine dining kitchen. The menu is intentionally simple and needs to be executed consistently and efficiently. We are focused on good food, done properly, with strong cost control and minimal waste.

If you’re a solid chef/cook who enjoys running a tidy kitchen and delivering good, honest food without unnecessary complexity, we’d like to hear from you.

Pay: £15.00 per hour

Benefits:

Company events
Discounted or free food
Free parking

Work Location: In person

Quick apply

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chef jobs in par, con

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Head Chef

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Chef/Cook

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