Baker / pastry chef Work, Jobs in Swettenham, Chs (with Salaries)

Baker / Pastry Chef
Sticky Fingers Bakery —Stockport
- Up to £15 an hour
- 8 hour shift
- Cooking
- Bakery
- In-person
- Free parking
Quick apply
14d
Pastry Chef
Half Dozen Other Bakehouse —Manchester
- From £13.30 an hour
- Part-time
- Culinary experience
- Cooking
- Bakery
- Free parking
- Employee discount
Quick apply
Pastry Chef
Lara Patisserie —Lymm
- From £13 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
Breakfast/Brunch And Prep Chef
JB Warrington —Warrington
- Up to £12.71 an hour
- Part-time
- Cooking
- In-person
- Communication skills
Quick apply
1d
Head Baker
Bents Garden & Home —Glazebury
- £34,000 - £36,000 a year
- Weekend availability
- Bakery
- Organisational skills
- IT
- Free parking
- Annual leave
Quick apply
6d
Head Chef
Pollen Bakery —Manchester
- From £35,000 a year
- Full-time
- Management
- Cooking
- In-person
Quick apply
14d

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Pastry Chef
Half Dozen Other Bakehouse —Manchester
O Minimum of 2 year’s experience in a similar bakery or production setting. O At least one year’s professional experience. Job Types: Full-time, Part-time.
From £13.30 an hour
Quick apply
Pastry Chef (Maternity Cover)
Blue Diamond Garden Centre —Matlock
Our customers expect exceptional quality, and our restaurants are renowned for delivering freshly prepared food, outstanding service, and memorable dining…
Quick apply

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Baker / Pastry Chef

Sticky Fingers Bakery -
Stockport

Quick apply

Job details

Permanent | Full-time
Up to £15 an hour
14 days ago

Benefits

Free parking

Qualifications

Cooking
Baking
Pastry experience
Food preparation
Kitchen experience

Full job description

We're an artisan bakery looking for a baker/pastry chef who takes pride in making things that look as good as they taste. This isn't a stand-at-one-station-forever job - our positions rotate, so you'll build a genuinely broad skill set and keep the work interesting.

Hours: Full-time, permanent, 8-hour shifts, with the rota published in advance so you can plan your life around it.

What you'll be doing (across rotating stations):

- Mixing dough and running bakes from start to finish

- Dividing, shaping and assembling bread by hand

- Decorating and finishing pastries after baking

- Keeping your section clean, organised and running smoothly

Because roles rotate week to week, you'll develop across the whole bakery rather than getting stuck on one task - more variety, more fun, and faster growth as a baker.

What we're looking for:

- A strong eye for presentation and detail - you care how the finished product looks

- Good organisation and the ability to keep a section tidy and on schedule

- Reliability, a positive attitude and willingness to learn every station

- Experience in a bakery, kitchen or pastry environment is a plus, but attitude and aptitude matter most

What we offer:

- A permanent, full-time role with a friendly, hands-on team

- Predictable 8-hour shifts with rotas known in advance

- Real variety and the chance to master every part of the craft

- Room to grow your skills and take on more responsibility over time

If you love baking, sweat the details, and want a role that keeps you learning - we'd love to hear from you. Apply now.

Pay: Up to £15.00 per hour

Benefits:

Free parking

Work Location: In person

Quick apply

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