Food service managers Work, Jobs in Aberfeldy, Pkn (with Salaries)

Food & Beverage Manager (Rural Location - Live In/Out)
Monachyle Mhor Hotel —Lochearnhead
- £36,000 - £38,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
4d
Assistant Director of Food and Beverage
Taymouth Castle —Aberfeldy
- Full-time
- Microsoft Office
- Leadership
- Communication skills
- Employee assistance programme
Quick apply
10d
Restaurant & Bars Manager
Monogram Collective —Pitlochry
- Full-time
- Bar
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Front of House Manager
The Taybank —Dunkeld
- £25,420.00 - £40,184.05 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Employee discount
- Flexible schedule
Quick apply
5d
Food and Beverage - Food and Beverage Supervisor - Q01
Parkdean Resorts —Pitlochry
- £13.37 an hour
- Weekend availability
- Supervising experience
- Leadership
- Resort
- Store discount
- Employee assistance programme
Quick apply
11d
Bar and Restaurant Supervisor
Global Hotels Ltd —Pitlochry
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Employee discount
Quick apply
14d
Bar Manager
The Taybank —Dunkeld
- £30,000 - £33,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Employee discount
Quick apply
12d
Supervisor
Thomas Franks Ltd —Perth
- £14.50 an hour
- Full-time
- Hospitality
- Customer service
- English
- Free parking
- Employee assistance programme
Quick apply
9d
Head Chef
Moness Resort —Aberfeldy
- Full-time
- Cooking
- Hotel
- Leadership
- Free parking
- Employee discount
Quick apply
5d
Restaurant & Bars Supervisor
Monogram Collective —Pitlochry
- Full-time
- Bar
- Sales
- Data analysis skills
- Employee assistance programme
- Employee discount
Quick apply
11d
Bar Supervisor
Crieff Hydro Limited —Crieff
- Up to £14 an hour
- Full-time
- Hospitality
- Bar
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Supervisor
The House of Bruar —Pitlochry
- From £13.75 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
3d
Restaurant Manager
ZEXOZ LTD —Perth
- £28,000 - £32,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Quick apply
11d
Breakfast/Lunch Chef
Crieff Hydro Limited —Crieff
- £13.22 an hour
- Full-time
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
Café Manager - Basecamp
Crieff Hydro Limited —Crieff
- Up to £30,000 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
4d
Assistant Restaurant Manager - Live In Available
Crieff Hydro Limited —Crieff
- Up to £33,000 a year
- Full-time
- Hospitality
- Hotel
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
11d
Assistant Restaurant Manager
Cafe Kisa, Auchterarder —Auchterarder
- Full-time
- Serving
- Hospitality
- Sales
- Free parking
- Employee discount
Quick apply
14d
Evening Senior Restaurant Assistant
Cafe Kisa, Auchterarder —Auchterarder
- Part-time
- Customer service
- Team management
- Organisational skills
- Free parking
- Employee discount
Quick apply
Chef/Senior Cook
The Barrie Box Farm Shop & Cafe —Blairgowrie
- £26,000 - £38,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick apply
Sous Chef
Taymouth Marina Ltd —Aberfeldy
- £28,500 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
8d

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Food & Beverage Manager (Rural Location - Live In/Out)

Monachyle Mhor Hotel -
Lochearnhead

Quick apply

Job details

Permanent | Full-time
£36,000 - £38,000 a year
4 days ago

Benefits

Free parking
Employee discount
On-site parking

Qualifications

Hospitality
Driving Licence
Management
Hotel experience

Full job description

Food & Beverage Manager

Monachyle Mhor is a fiercely independent, family-run place on the edge of Loch Voil in the Scottish Highlands. This is a role for someone who loves hospitality in its truest form; thoughtful service, attention to detail, great food and drink, and the kind of warmth that can’t be scripted. We have 23 rooms on our working farm, a restaurant driven by the seasons & a bar stocked with wild cocktails, great wines and a strong sense of fun.

The Role

You’ll lead the front-of-house food and beverage team across the restaurant and bar, helping shape the guest experience from breakfast through to final call at the bar. You’ll also be involved with assisting or managing events, weddings and have the opportunity to host our excursions through the Glen, guiding guests through a series of food and drink experiences that bring the landscape, farm and larder together. Hotel General Management experience with a strong focus on Food & Beveridge would be highly beneficial.

This is a very much a hands on role for an autonomous individual who enjoys hosting first & foremost, teaching and guiding a team, & has a real taste and idea of what memorable service should look and feel like.

You will work closely with the owners to build and maintain a slick style of service that balances old-school hospitality values with top knowledge & real personalities.

This is a real opportunity for the right individual to make their mark and be part of something and somewhere special.....

We’re Looking For Someone Who

Loves warm, intuitive, and generous hospitality
Has event, wedding experience
Hotel Management Experience
Has an excellent eye for detail
Enjoys leading a small, passionate team
Thrives on variety; we deliver a range of events and experiences
Has WSET2 or 3 ideally qualification and Whisky Knowledge
Values independence, creativity and personality in a workplace
Enjoys outdoor life and all it has to offer (foraging, hikes, wild fires, hunting, camping & wild swimming)

What Makes This Role Different

Work in one of Scotland’s most characterful independent hotels
Be part of a team that genuinely cares about food, drink and craft
A workplace shaped by farm, landscape and seasons
Freedom to contribute ideas and help shape the guest experience
A culture built on old-school standards and modern thinking

If the idea of working somewhere independent, creative and a little wild appeals to you, we’d love to hear from you.

Paid weekly, share of tips paid weekly paid via Tronc, discount across the group

Live in or Live out. Accommodation is on site and will be a static caravan. Rent is charged at £55 per week.

Please note PREVIOUS APPLICANTS NEED NOT RE-APPLY AND YOU MUST HAVE UK SETTLEMENT STATUS TO APPLY FOR THIS ROLE AND NOT REQUIRE SPONSORSHIP OR A TRANSFER OF SPONSORSHIP VISA.

Job Types: Full-time, Permanent

Pay: £36,000.00-£38,000.00 per year

Benefits:

Employee discount
Free parking
On-site parking

Licence/Certification:

Driving Licence (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in aberfeldy, pkn

Food & Beverage Manager (Rural Location - Live In/Out)

Assistant Director of Food and Beverage

Restaurant & Bars Manager

Front of House Manager

Food and Beverage - Food and Beverage Supervisor - Q01

Bar and Restaurant Supervisor

Bar Manager

Supervisor

Head Chef

Restaurant & Bars Supervisor

Bar Supervisor

Restaurant Supervisor

Restaurant Manager

Breakfast/Lunch Chef

Café Manager - Basecamp

Assistant Restaurant Manager - Live In Available

Assistant Restaurant Manager

Evening Senior Restaurant Assistant

Chef/Senior Cook

Sous Chef

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