Sous chef Work, Jobs in Aldham, Sfk (with Salaries)

Sous Chef
ESS Compass —Wattisham
- £33,500 a year
- Full-time
- Inventory control
- Organisational skills
- Budgeting
- Employee discount
Head Chef
Stoke by Nayland Resort —Colchester
- Weekend availability
- Inventory control
- Hotel
- Human resources
- Free parking
- Employee assistance programme
Junior Sous Chef
The Cricketers —Colchester
- £13 - £18 an hour
- Part-time
- Cleaning
- In-person
- Employee discount
Quick apply
7d
Pastry Chef
The Leaping Hare —Bury St. Edmunds
- £38,000 - £42,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Annual leave
- Employee discount
Quick apply
Senior Sous Chef
The Brewers Rattlesden —Rattlesden
- £26,500 - £38,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
9d
Head Chef
Wrights Cafe Ltd —Bury St. Edmunds
- £31,500 a year
- Full-time
- Hospitality
- Sales
- Team management
Quick apply
Head Chef
The Bell Inn, Rickinghall —Rickinghall
- From £35,000 a year
- Full-time
- In-person
- Leadership
- Restaurant
Quick apply
4d
Chef de Partie
Stoke by Nayland Resort —Colchester
- £14.77 - £16.77 an hour
- Bar
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Junior Sous Chef/Sous Chef
Debenham Lion —Debenham
- £30,000 - £33,000 a year
- Full-time
- In-person
- Restaurant
- Communication skills
- Free parking
- Flexible schedule
Quick apply
5d
Head Chef
Anchor Trading LTD —Woodbridge
- £30,000 - £40,000 a year
- Weekend availability
- Organisational skills
- In-person
- Restaurant
- Employee discount
Quick apply
Sous Chef
Bill's - Colchester —Colchester
- £39,900 a year
- Full-time
- Cooking
- Employee discount
Quick apply
2h
Head Chef
PGL Travel —Woodbridge
- £34,676 a year
- Management
- Annual leave
- Employee assistance programme
Pizza Chef
The Pizza Place —Manningtree
- £14 - £16 an hour
- Weekend availability
- Management
- Customer service
- Cooking
- Employee discount
Quick apply
Sous Chef
Black Horse Cafe —Colchester
- Full-time
- Management
- Cooking
- In-person
Quick apply
10d
Sous Chef
Prezzo Italian —Bury St. Edmunds
- £13.91 - £14.94 an hour
- Full-time
- Hospitality
- Inventory control
- Leadership
Quick apply
12d
Chef de Parte
Osea Leisure Park —Maldon
- £15 - £17 an hour
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
Quick apply
Sous Chef
Carluccio's - Colchester —Colchester
- From £16 an hour
- Full-time
- Inventory control
- Cooking
- Mentoring
- Employee discount
Quick apply
12d
Commis Chef
Marston's Pubs —Ipswich
- Up to £12.71 an hour
Quick apply
4d
Food and Beverage - Kitchen Assistant - Q02
Parkdean Resorts —Clacton-on-Sea
- Weekend availability
- Cleaning
- Communication skills
- Resort
- Store discount
- Employee assistance programme
Quick apply
Assistant Head Chef
ASK Italian —Colchester
- £12.71 - £15.75 an hour
- Full-time
- Hospitality
- Sales
- Team management
- Annual leave
- Employee discount
5d

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Sous Chef

ESS Compass -
Wattisham

Apply Now

Job details

Full-time
£33,500 a year

Benefits

Company pension
Employee discount

Qualifications

Inventory control
Food service team management
Food hygiene
Catering
Food safety and hygiene regulations
Food waste reduction
Plating
Kitchen team management
Organisational skills
Budgeting
Kitchen inventory control
Chef experience
Kitchen stock ordering
Team motivation leadership
Communication skills
Professional kitchen experience
Food service management

Full job description

Sous Chef - Wattisham Airfield

37.5 hours per week/ £33500 per annum

We’re looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structured environment.

You’ll be responsible for daily feeding and function activities while leading and developing a dedicated team.

‍ What you’ll be doing

Preparing and delivering high-quality, nutritious meals for Service Personnel ️
Leading from the front in a hands-on Sous Chef role
Managing daily feeding and function activities
Supporting, motivating, and developing a team
Ensuring excellent food presentation, consistency, and service standards
️
Maintaining the highest standards of food hygiene, cleanliness, and safety
Managing budgets and ensuring financial targets are met
Ensuring full compliance with Food Safety and Health & Safety regulations

What we’re looking for

Proven experience in a Sous Chef or Senior Chef role
A hands-on leader who enjoys working alongside their team
Strong organisational and communication skills
The ability to manage a small team effectively and responsibly
Calm under pressure and confident in a high-volume catering environment
Reliable, flexible, and able to adapt to changing weekly schedules
A safety-first mindset with a genuine passion for food

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

Free meals
Contributory pension scheme
Grow your career with our Career Pathways and MyLearning programmes
Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
Exclusive travel discounts with TUI, Expedia, Booking.com and many more
Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
Up to 44% off cinema tickets to enjoy your favourite blockbuster
Receive cash rewards every time you spend and use them on a wide range of brands
Un-wind with us with free wellness, mindfulness and exercise classes
You can share all discounts and offers with your friends and families

About Us

Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.

Job Reference: com/0408/95373001/52622265/SU #Defence

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

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sous chef jobs in aldham, sfk

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Chef de Partie

Junior Sous Chef/Sous Chef

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Pizza Chef

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Sous Chef

Chef de Parte

Sous Chef

Commis Chef

Food and Beverage - Kitchen Assistant - Q02

Assistant Head Chef

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