Food & beverage manager Work, Jobs in Alton, Ham (with Salaries)

Deputy General Manager Gastro Village Pub
The Plume of Feathers —Farnham
- £40,000 - £42,000 a year
- Full-time
- Hospitality
- Management
- Hotel
- Free parking
Quick apply
3d
Food & Beverage Manager
Hurlands Pickleball & Padel Club —Farnham
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Bar
- Project management
- Store discount
- Employee discount
Quick apply
8h
Head of Hospitality
Sodexo —Ascot
- Up to £55,000 a year
- Monday to Friday
- Hospitality
- Microsoft Office
- IT
Quick apply
General Manager - New Site Opening
Cazaro Lounge —Farnham
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Deputy Club Operations Manager
Pine Ridge Golf Club —Camberley
- £30,000 - £31,000 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Free parking
- Health & wellbeing programme
Quick apply
Store Manager
JVHN - Amorino —Farnham
- £30,000 - £36,000 a year
- Weekend availability
- Hospitality
- Management
- In-person
- Employee discount
Quick apply
General Managers - Dirty Sixth Hospitality. Modern British Barbecue. Surrey
Dirty Sixth —Godalming
- Up to £45,000 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
Full Time Assistant Manager
Hampshire country pub —Petersfield
- £15 an hour
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
6d
Area Manager - Days only
Natures Way Foods Ltd —Chichester
- £34,000 - £37,000 a year
- Weekend availability
- IT
- Communication skills
- Employee discount
Food & Beverage Manager in Training
Four Seasons —Hook
- Full-time
- Customer service
- English
- Hotel
10d
Pub Manager and Food
TQ2 Ltd —Basingstoke
- £40,000 - £90,000 a year
- Full-time
- Management
- Sales
- Supervising experience
Quick apply
13d
Chef Manager - LH/462
Olive Catering Services Ltd —Portsmouth
- From £40,000 a year
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
10d
Regional Chef Manager
Accent Catering Services Ltd —Farnham
- £38,000 a year
- Overtime
- Culinary experience
- Travel
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Food & Beverage Manager
The Elvetham —Hook
- £40,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Employee discount
- Referral programme
Quick apply
Food and Beverage Manager
Macdonald Frimley Hall Hotel and Spa —Camberley
- £38,500 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Health & wellbeing programme
- Employee discount
Quick apply
12d
Shift Leader
Duke of Cambridge Tilford —Farnham
- £13 - £14 an hour
- Part-time
- Hospitality
- Management
- Customer service
- Free parking
- Employee discount
Quick apply
Chef Manager
Impact Food Group —Basingstoke
- £30,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
6d
Front of House Team Leader
The Raven Hotel —Hook
- £13.50 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply
General Manager - Live In
Marston's Pubs —Basingstoke
- Up to £45,000 a year
Quick apply
12d
Bar and Restaurant Manager
Elite Venue Selection —Bishops Waltham
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
- Referral programme
Quick apply
11d

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Deputy General Manager Gastro Village Pub

The Plume of Feathers -
Farnham

Quick apply

Job details

Full-time
£40,000 - £42,000 a year
3 days ago

Benefits

Free parking
Discounted or free food
On-site parking

Qualifications

Hospitality
Food production
Driving Licence
Management
Organisational skills
Food Hygiene Certificate
Restaurant experience
Hospitality management

Full job description

Job Overview:

We are a small company with a beautifully fitted out cosy venue which is thriving in the village of Crondall (just outside of Farnham, It's great rural pub serving exquisite wines, crisp beers and enlivening spirits and restaurant of just 26 covers with a freshly prepared from scratch al a carte menu.

We are seeking a charming, lively, charismatic, fun but overall hard working Deputy Manager to join us and deal with the day to day management of the team. You will play a crucial role in overseeing the daily operations of our establishment. If you have a strong background in hospitality, food production, and leadership, we encourage you to apply.

This isn't a role where you'll be left to simply "manage shifts". You'll work closely with the owner to help lead the business day to day, develop the team and continually improve what we do. It's an opportunity for someone who wants to take the next step in their hospitality career and be part of building something special.

What you'll be doing

Leading the team and setting the standard on every shift.
Delivering outstanding customer service.
Supporting recruitment, training and staff development.
Managing stock, ordering and GP.
Helping drive sales and profitability.
Maintaining exceptional food, drink and service standards.
Ensuring compliance, health & safety and licensing requirements are met.
Taking ownership of the operation whenever required.

We're looking for someone who...

Has management experience in a quality pub, restaurant or hotel.
Leads from the front and enjoys being on the floor.
Has excellent organisational skills.
Is calm under pressure and enjoys a busy service.
Can inspire, coach and develop a team.
Takes pride in the details.
Wants to build a long-term career rather than simply find another job.

What we offer

Salary of £40,000 to £42,000 depending on experience.
Share of Tips
Meals on duty.
A genuine opportunity to progress.
The chance to work alongside an owner who is actively involved in the business and passionate about creating one of the very best village pubs in the area.

If you're looking for a role where your ideas are welcomed, your hard work is recognised and you can make a real impact every day, we'd love to hear from you.

Apply now with your CV and tell us why you'd be a great fit for The Plume of Feathers.

Pay: £40,000.00-£42,000.00 per year

Benefits:

Discounted or free food
On-site parking

Ability to commute/relocate:

Farnham GU10 5NT: reliably commute or plan to relocate before starting work (required)

Experience:

Hospitality management: 1 year (preferred)
hospitality : 5 years (required)

Licence/Certification:

Driving Licence (required)
Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in alton, ham

Deputy General Manager Gastro Village Pub

Food & Beverage Manager

Head of Hospitality

General Manager - New Site Opening

Deputy Club Operations Manager

Store Manager

General Managers - Dirty Sixth Hospitality. Modern British Barbecue. Surrey

Full Time Assistant Manager

Area Manager - Days only

Food & Beverage Manager in Training

Pub Manager and Food

Chef Manager - LH/462

Regional Chef Manager

Food & Beverage Manager

Food and Beverage Manager

Shift Leader

Chef Manager

Front of House Team Leader

General Manager - Live In

Bar and Restaurant Manager

I want to receive the latest job alerts for food & beverage manager in alton, ham

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