Food service managers Work, Jobs in Audley, Sts (with Salaries)

Assistant Manager
The Horse Shoee Inn —Stoke-on-Trent
- £33,000 - £35,000 a year
- Weekend availability
- Management
- Supervising experience
- In-person
- Free parking
- Employee discount
Quick apply
11d
Venue General Manager
The Milehouse Restaurant Bar & Grill —Newcastle-under-Lyme
- £33,000 - £39,000 a year
- Full-time
- Hospitality
- Management
- Team management
- Employee discount
Quick apply
12d
Pub Manager
Foregate Inns Ltd —Stoke-on-Trent
- £40,000 - £60,000 a year
- Full-time
- Hospitality
- Culinary experience
- English
- Free parking
Quick apply
13h
Team Leader
KFC —Crewe
- £33,300 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
1d
Assistant General Manager
Romazzino Nantwich —Nantwich
- £37,000 - £41,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
1d
Operations food and beverage manager
Mere Court Hotel —Knutsford
- Full-time
- Serving
- Hospitality
- Management
- Free parking
Quick apply
Chef
The Gresley Arms —Stoke-on-Trent
- £12.21 - £16.00 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Assistant Manager
Cappello Lounge —Newcastle-under-Lyme
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Food and Beverage Supervisor
Warner Leisure Hotels —Willaston
- Up to £28,594 a year
- Full-time
- Hospitality
- Hotel
- Guest services
- Free parking
- Annual leave
General Manager
Chopstix Hanley —Northwood and Birches Head
- Up to £32,000 a year
- Full-time
- Sales
- Customer service
- Merchandising
- Employee discount
Quick apply
7d
General Manager
Lockside at Greenway Hall —Stoke-on-Trent
- Up to £35,000 a year
- Weekend availability
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
Chef Manager
Aspens —Stoke-on-Trent
- £14.50 an hour
- Full-time
- Sales
- Leadership
- School
10d
Team Leader
Farmhouse Inns - BRA_102 —Etruria
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Starbucks —Nantwich
- Weekend availability
- Leadership
- Store discount
- Employee assistance programme
General Manager
The Knot Inn —Rushton Spencer
- From £38,000 a year
- Weekend availability
- Customer service
- Leadership
- Restaurant experience
- Free parking
- Employee discount
Quick apply
7d
Kitchen Manager/Chef
VPC —Stoke-on-Trent
- £24,420 - £30,420 a year
- Part-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
13d
Kitchen Team Leader
Pub & Carvery - BRA_204 —Alsager
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Catering Supervisor
BaxterStorey UK —Newcastle
- £13.25 an hour
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
The Cheshire Cat, Nantwich —Nantwich
- From £38,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
12d
Supervisor
Popeyes UK —Stoke-on-Trent
- £12.75 - £13.25 an hour
- Full-time
- Supervising experience
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
7d

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Assistant Manager

The Horse Shoee Inn
Stoke-on-Trent

Quick apply

Job details

Permanent | Full-time
£33,000 - £35,000 a year
11 days ago

Benefits

Free parking
Discounted or free food
Employee discount
On-site parking

Qualifications

Management
GCSE
Supervising experience
Restaurant experience
Marketing

Full job description

Are you passionate about great hospitality, leading by example and creating memorable guest experiences?

The Horseshoe Inn is looking for an enthusiastic and motivated Assistant Manager to join our team. Working alongside the General Manager, you'll play a key role in the day-to-day running of our busy country pub, helping to lead the team, deliver exceptional service and drive the business forward.

What you'll be doing

Supporting the day-to-day management of the pub.
Leading and motivating the team to deliver outstanding guest experiences.
Acting as Manager on Duty, ensuring smooth and efficient service.
Coaching, developing and inspiring team members.
Maintaining high standards of food quality, cleanliness and presentation.
Managing stock, cash handling and daily operational procedures.
Ensuring all health, safety and licensing standards are met.
Helping drive sales through excellent hospitality, local events and commercial awareness.
Working closely with the General Manager to achieve business targets and continuously improve the operation.

We're looking for someone who:

Has previous supervisory or management experience in a busy pub, bar or restaurant.
Is a confident leader who enjoys developing people.
Has a passion for food, drink and exceptional customer service.
Remains calm and organised under pressure.
Is commercially aware and takes pride in delivering results.
Is flexible and happy to work evenings, weekends and bank holidays as part of a rota.
Has a positive attitude, strong work ethic and a hands-on approach.

What we offer

Salary of up to £35,000 depending on experience.
Generous tips.
48-hour contract over 5 days from 7.
A supportive management team with opportunities to develop your career.
Ongoing training and development.
Staff discounts and other company benefits.
The chance to be part of a friendly, ambitious team in a thriving village pub.

If you're ready to take the next step in your hospitality career and help lead a fantastic team, we'd love to hear from you.

Apply today and become part of The Horseshoe Inn's next chapter.

Pay: £33,000.00-£35,000.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in audley, sts

Assistant Manager

Venue General Manager

Pub Manager

Team Leader

Assistant General Manager

Operations food and beverage manager

Chef

Assistant Manager

Food and Beverage Supervisor

General Manager

General Manager

Chef Manager

Team Leader

Assistant Manager

General Manager

Kitchen Manager/Chef

Kitchen Team Leader

Catering Supervisor

Head Chef

Supervisor

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