Chef Work, Jobs in Bamber Bridge, Lan (with Salaries)

Chef - Night Shift- GK/481
Olive Catering Services Ltd —Leyland
- £30,500 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
6d
Chef
Classic Lodges —Leyland
- Weekend availability
- Hotel
- Food service
- Employee discount
CDP Chef
The Hunters at Walton Park —Preston
- Up to £14.38 an hour
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
Chef
MSR Pubs Ltd —Walton le Dale
- £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
7d
Roving Chef
Brunning & Price —Preston
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Hotel
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
Sous Chef
Classic Lodges —Leyland
- Weekend availability
- Hotel
- IT
- Employee discount
Head Chef
Brunning & Price - The Clog & Billycock —Blackburn
- Up to £44,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Employee discount
- Referral programme
Quick apply
9d
Junior Sous Chef
The Hunters at Walton Park —Preston
- Up to £33,242 a year
- Full-time
- Cooking
- In-person
- Leadership
- Annual leave
- Employee discount
Quick apply
Breakfast Chef
Classic Lodges —Leyland
- Part-time
- Culinary experience
- English
- Hotel
- Employee discount
Experienced Pasta Chef
Pinocchio's Restaurant —Walton le Dale
- £34,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
5d
Executive Chef
BaxterStorey —Preston
- £42,000 a year
- Hospitality
- Negotiation
- Kitchen experience
- Employee assistance programme
- Employee discount
2h
Chef
The Hospital Inn —Preston
- £15.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
9d
Cook/Chef
Bay Horse Pub —Chorley
- From £15 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Head Chef
Walton Fox —Bamber Bridge
- Up to £41,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Chef
Hungry Horse - BRA_104 —Buckshaw Village
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Argento Lounge —Preston
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Chef
BOUNC —Chorley
- Up to £15.56 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
Head Chef
The Kitchen & Tap Room —Chorley
- £35,000 - £40,000 a year
- Full-time
- Organisational skills
- In-person
- Communication skills
Quick apply
Pizza Chef
Pinocchio's Restaurant —Walton le Dale
- £34,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
5d
Head Chef
HOME restaurant & bar —Chorley
- £40,000 - £45,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply

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Chef - Night Shift- GK/481

Olive Catering Services Ltd -
Leyland

Quick apply

Job details

Permanent | Full-time
£30,500 a year
6 days ago

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
Sick pay
On-site parking

Qualifications

Culinary experience
Customer service
Cooking
Cost control
Food preparation
Food safety
Communication skills
Kitchen experience

Full job description

An opportunity has become available to join the Olive Team at one of our prestigious sites in Leyland - Preston as a Night chef supervisor.

Hours of work: Monday to Friday 10.30pm to 5.30am - 32.5 hours per week

Salary : Circa £30,500

Benefits:

Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time)
Enhanced Sick Pay: Up to 4 weeks full pay
Free Meals: All Team Members receive a free meal and refreshments on duty
Wellbeing Support: Free access to confidential personal support, which includes counselling and financial or legal advice through our Employee Assistance Programme and hospitality rewards
Lifestyle benefits: Access to our cycle to work scheme, workplace pension scheme
Training and Development: All Team Members have access to our online training platform, along with our in-house practical skills training, and access to a range of different apprenticeships.

What you’ll be doing as a Chef:

Assisting with preparation of all food and beverages ensuring that the highest standards are maintained.
To assist with menu planning, production levels, food costing, ordering and stock control, as appropriate.
Help to ensure the smooth running of the contract at all times, especially during times of sickness, holiday etc.

Our ideal Chef should:

Be passionate about providing fantastic food and be able to work effectively within a team.
Possess excellent culinary skills, as well as being aware of current food trends to help ensure that our food offer is innovative and imaginative.
Have excellent communication and interpersonal skills
You will need to be passionate about providing excellent food and customer service and your skills in these areas must be first class. You will have the ability to drive our business forward with exacting standards and an attention to detail.
Be able to demonstrate an understanding of cost control to ensure you help achieve budgetary targets, as well as having a positive ‘can do’ attitude.

Who we are?

We provide workplace dining solutions with a particular focus on fresh food. We recognise the key ingredient to running a successful service company is to recruit and retain the finest team

If this sounds like the perfect role for you, please apply now

Due to the volume of applicants, if you haven’t heard from us within 14 days then unfortunately you have not been successful at this time, we welcome any future applications.

Pay: £30,500.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Experience:

Chef: 1 year (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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chef jobs in bamber bridge, lan

Chef - Night Shift- GK/481

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Head Chef

Junior Sous Chef

Breakfast Chef

Experienced Pasta Chef

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