Head chef Work, Jobs in Cardiff City (with Salaries)

Head Chef
The Potted Pig/ PORRO RESTAURANT —Llandaff
- From £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
10d
Head Chef
TH & D LTD TA Ember @ No 5 —Cardiff
- From £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Head Chef
Welsh Water —Cardiff
- Up to £35,000 a year
- Full-time
- Management
- Customer service
- Food service
- Employee discount
- Flexible schedule
Head Chef
SA Brains —Whitchurch
- Up to £34,000 a year
- Kitchen experience
Quick apply
11d
Kitchen Manager/Head Chef
The Plough Inn —Cardiff
- £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
9d
Head Chef
Hudo Lounge —Cardiff
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
3d
Head Chef
Rosa's Cardiff —Cardiff
- £30,140 - £34,140 a year
- Full-time
- Restaurant
- Employee assistance programme
3d
Chef Manager Monday - Friday
CH&CO —Cardiff
- £35,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
HEAD CHEF - DAFFODIL
Croeso Pubs —Cardiff
- Weekend availability
- Cooking
- Leadership
- Communication skills
- Employee discount
Head Chef
The Old Bakery Cafe —Brynmenyn
- From £37,500 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Free parking
Quick apply
1d
Head Chef
Morio Lounge —Barry
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Mobilisation Chef Manager
Impact Food Group —Weston-super-Mare
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Chef Manager
BaxterStorey —Cardiff
- £33,000 a year
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
3d
Head Chef
Sodexo —Pontyclun
- £15 an hour
- Overtime
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
Quick apply
11d
Chef Manager
Aramark —Usk
- £32,000 a year
- Weekend availability
- Cooking
- Team management
- Employee discount
3d
Chef Manager
BaxterStorey UK —Cardiff
- £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Hotel Kitchen Manager
Premier Inn —Cardiff
- £36,500 - £41,250 a year
- Full-time
- Cooking
- Hotel
- Restaurant
- Employee discount
Quick apply
Head Chef
David Lloyd Clubs —Cardiff
- Employee discount
1d
Head Chef
Brunello Lounge —Weston-super-Mare
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
7d
Head Chef
TRG Concessions - Frankie & Benny's Bristol Airport —Bristol
- £15.95 - £18.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Leadership
- Employee discount
Quick apply

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Head Chef

The Potted Pig/ PORRO RESTAURANT
Llandaff

Quick apply

Job details

Full-time
From £34,000 a year
10 days ago

Benefits

Discounted or free food
Company pension
Employee discount
Flexible schedule

Qualifications

Hospitality
Food handling
Culinary experience
Cooking
Supervising experience
HACCP
Organisational skills
Food preparation
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Overview
We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a thorough understanding of food safety standards. This role offers an exciting opportunity to oversee all aspects of kitchen operations, from menu development to staff management, ensuring the highest quality of food and service. The Head Chef will play a pivotal role in maintaining our reputation for excellence and innovation within a dynamic hospitality environment.

Responsibilities

Lead and supervise the kitchen team, fostering a positive and productive working environment
Oversee food production, ensuring dishes meet quality standards and presentation expectations
Develop innovative menus in collaboration with management, considering seasonal ingredients and customer preferences
Manage food preparation and cooking processes to ensure efficiency and consistency
Ensure compliance with all food safety and hygiene regulations, maintaining high standards of cleanliness and safety
Monitor inventory levels, order supplies, and control costs to optimise kitchen operations
Train and mentor junior staff, promoting professional development and skill enhancement
Coordinate with front-of-house staff to ensure seamless service delivery
Maintain organised kitchen workflows during busy service periods
Uphold organisational policies regarding health & safety, allergen management, and food handling procedures

Qualifications

Proven supervising experience within a professional kitchen environment, ideally in a restaurant or hospitality setting
Extensive culinary experience with strong skills in food preparation and cooking techniques
Demonstrable leadership abilities with experience managing teams in high-pressure environments
Solid understanding of food safety standards and regulations (e.g., HACCP)
Previous experience in menu development and food presentation
Excellent organisational skills with the ability to manage multiple priorities effectively
Strong communication skills to lead staff and collaborate with management teams
Knowledge of hospitality operations including serving procedures is advantageous
Formal culinary qualifications or relevant certifications are preferred but not essential for highly experienced candidates

This role is integral to delivering outstanding culinary experiences while maintaining efficient kitchen operations. We welcome applications from passionate professionals eager to lead our culinary team towards continued success.

Pay: From £34,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Flexible schedule

Work Location: In person

Quick apply

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