Chef supervisor Work, Jobs in Crawley Down, Wsx (with Salaries)

Chef Supervisor
Miquill —Bromley
- £14 an hour
- No weekends
- Culinary experience
- Cooking
- School
11d
Chef Supervisor
OCS Group —Billingshurst
- £14.50 an hour
- Microsoft Excel
- Customer service
- Cooking
Quick apply
Chef de Partie
THE ANCHOR INN —Lewes
- £32,000 - £40,000 a year
- Organisational skills
- IT
- In-person
- Employee discount
Quick apply
Chef
Sodexo —London / Gatwick Airport
- £16 an hour
- Cooking
- Communication skills
- Kitchen experience
Quick apply
10d
Chef Supervisor
Aspens —Crowborough
- £13.02 an hour
- No weekends
- Supervising experience
- School
7d
Head Chef
The Limping Fox —Thames Ditton
- £34,000 - £38,000 a year
- Overtime
- Sales
- Cooking
- Team management
- Employee discount
- Flexible schedule
Quick apply
11d
Maintenance Supervisor - Soho House Brighton
Soho House & Co. —Brighton
- £20 an hour
- Maintenance
- Plumbing
- Communication skills
- Employee discount
Quick apply
Supper Cook
Compton House Christian Care Home —Haywards Heath
- £14.25 - £14.55 an hour
- Part-time
- Serving
- Culinary experience
- Customer service
Quick apply
Front of House Supervisor [H0706]
Harrison Catering Services —Reigate
- £15.27 an hour
- Full-time
- Hospitality
- Supervising experience
- In-person
- Employee assistance programme
Quick apply
20h
Supervisor
Pizza Express —Uckfield
- £13.20 an hour
- Part-time
- Supervising experience
- Referral programme
Quick apply
14d
Chef de Partie
Ship Inn —East Grinstead
- £12.75 - £14.25 an hour
- Part-time
- Bar
- Organisational skills
- Communication skills
- Employee discount
Quick apply
17h
Prep Chef
Oeuf Cafe —Hove
- From £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
4d
Lounge Host
Sodexo —London / Gatwick Airport
- £13.90 an hour
Quick apply
14d
Front of House Supervisor/Barista and Baking Class Assistant
Open Bakery —Brighton and Hove
- £14.30 an hour
- 8 hour shift
- Hospitality
- Customer service
- Bakery
- Employee discount
Quick apply
1d
Young's Chef de Partie Agency
Young's - Surrey —Reigate
- £14.25 - £15.25 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef de Partie
Waterfront —London
- £13 - £15 an hour
- Part-time
- Bar
- Organisational skills
- Restaurant
- Employee discount
Quick apply
14d
Gym Attendant - Soho House Brighton
Soho House & Co. —Brighton
- £14 an hour
- 8 hour shift
- Hospitality
- Communication skills
- Time management
- Employee discount
Quick apply
Breakfast Assistant/Breakfast chef
Staybridge Suites Brighton —Brighton
- From £12.71 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
6d
Kitchen Assistant
Casa Ponte —Carshalton
- £12.50 - £15.00 an hour
- Part-time
- Culinary experience
- Cooking
- Assembly
- Flexible schedule
Quick apply
13d
Chef de Partie
Red Barn —Lingfield
- £13 - £15 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
3d

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Chef Supervisor

Miquill -
Bromley

Apply Now

Job details

£14 an hour
11 days ago

Qualifications

Culinary experience
Cooking
Catering
Cost control

Full job description

Package Description

The happiness of our employees is paramount. Our friendly kitchen environments will make you feel supported and part of the Miquill family.

Amazing Work-Life Balance:
- Monday to Friday working—no more weekends!
- 25 hours working with no late nights.
- 38 weeks per year based around school term time (more time to spend with friends and family!).
- £14 per hour
Your Future Growth:
- Work for a fast-growing company that wants you to grow with them.
- Benefit from a dedicated L&D team offering apprenticeships and training courses to help you constantly develop your skills.

Ready to start a rewarding career with a company that truly values its team? Apply today!

Please note: All staff must share our commitment of safeguarding and promoting the welfare of children/young people, and an enhanced DBS disclosure will be sought by the company.

Job Introduction

As the Chef Supervisor, you assist with the financial and operational responsibility for your school's catering facility. You’ll lead from the front, deliver exceptional, creative food, and make every school mealtime fun, exciting, and truly memorable.

Main Responsibilities

You will be responsible for the entire catering operation, skillfully balancing inspirational leadership with sharp commercial acumen.

Operational Leadership: Inspire, manage, and motivate the team to consistently deliver a fantastic dining experience aligned with our high company standards.
Culinary Excellence: Lead the preparation of delicious and nutritious, high-quality meals using our menus, while actively overseeing and driving menu development and innovation.
Team Development: Champion the growth of your unit by leading, coaching, and training all staff in a positive and professional manner, building a resilient, high-performing team.
Commercial Control: Assist with overseeing all costs (stock, food, labour). Expertly manage profitability and improve efficiency through rigorous cost control.
Sales & Growth: Drive sales success through exciting monthly promotions and creative added-value events.
Client Relations: Build and maintain positive, professional relationships with clients and customers, acting as the friendly, expert face of Miquill.
Compliance & Audit: Guarantee 100% compliance with all company procedures and statutory legislation (H&S, Hygiene, Allergens), performing regular internal audits.

The Ideal Candidate

We’re seeking a high-calibre professional who shares our passion for great-tasting food and providing exceptional service while maintaining the highest standards.

A natural, positive manager with prior experience effectively managing and motivating a team in a commercial catering setting.
A robust financial understanding of gross profit management, cost control, and a proven track record of achieving sales targets.
Strong, demonstrable craft-based experience using fresh ingredients and maintaining high cooking standards.
Strong, in-depth working knowledge of Health and Safety practices and compliance within a professional kitchen.
OND or HND Qualification, or equivalent management certification, is preferred, but not essential if experience is strong.

About The Company

Miquill is a specialist school catering business born out of passion for great-tasting food since 2009. We’re not just serving lunch; we’re all about providing fresh, delicious and exciting food that brings a healthy dose of fun to the school day!

We're a small, independent, Midlands-based company with a genuine family feel. Building strong relationships is key—that means you are important to us! Your well-being, development, and growth opportunities matter. We focus on rewarding our teams and recognising hard work to make sure you feel happy and valued every day.

Apply Now

Refine Your Search

chef supervisor jobs in crawley down, wsx

Chef Supervisor

Chef Supervisor

Chef de Partie

Chef

Chef Supervisor

Head Chef

Maintenance Supervisor - Soho House Brighton

Supper Cook

Front of House Supervisor [H0706]

Supervisor

Chef de Partie

Prep Chef

Lounge Host

Front of House Supervisor/Barista and Baking Class Assistant

Young's Chef de Partie Agency

Chef de Partie

Gym Attendant - Soho House Brighton

Breakfast Assistant/Breakfast chef

Kitchen Assistant

Chef de Partie

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