Chef Work, Jobs in Datchet, Brk (with Salaries)

Bakery Chef
Heidi Bakery —Windsor
- From £33,000 a year
- Full-time
- Cooking
- Bakery
- Travel
- Store discount
- Employee discount
Quick apply
5d
Chef de Partie, Dining Pub
The Greene Oak —Windsor
- £16 - £17 an hour
- Full-time
- Cooking
- In-person
- School
- Annual leave
- Employee discount
Quick apply
Development Chef
CH&CO —Chertsey
- £55,000 a year
- Culinary experience
- Project management
- Food service
- Employee assistance programme
Assistant Chef
Apiarium Limited T/A The Beehive —Egham
- £25,000 - £30,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
2d
Kitchen Porter/Commis Chef- The George Eton
The George Inn, Eton —Windsor
- From £12.71 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
1h
Chef - full time
Pub & Social - BRA_202 —Uxbridge
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie
CH&CO —Slough
- £15.58 an hour
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
Chef - Weekends - 9 am to 2 pm (BRICHWE)
Savills Catering —Feltham
- £15.50 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Annual leave
Quick apply
6d
Junior Sous Chef
Sebastian’s Italian —Richmond
- £50,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Head Chef
No. Fifty Cheyne —South West London
- £60,000 - £70,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick apply
8d
Experienced Factory Production Chef
Food Manufacturer Slough —Slough
- £30,000 - £36,400 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
1d
Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000
Genuine Dining Company —London
- £36,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
School Regional Development Chef (South East)
Chartwells —Chertsey
- £21 an hour
- Culinary experience
- Project management
- Travel
- Employee discount
7d
Head Chef
Apiarium Limited T/A The Beehive —Egham
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
4d
Breakfast Chef / Cook – Windsor Farm Shop Café
The Crown Estate —Windsor
- Weekend availability
- Cooking
- Café
- Communication skills
Junior Sous over the fire fine dining up to £52k
pyro —London
- £51,000 - £52,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Referral programme
Quick apply
Chef
The tower arms hotel —Iver
- £12.71 an hour
- Full-time
- Cooking
- Hotel
- Organisational skills
Quick apply
Chef de Partie
HiStory Hospitality —Slough
- Up to £40,000 a year
- Weekend availability
- Bar
- Cooking
- Hotel
Quick apply
Sous Chef
Everyman Media —Egham
- Up to £14.27 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Cook/Chef
The Shambles Bar —Windsor
- £15 - £17 an hour
- Full-time
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
1d

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Bakery Chef

Heidi Bakery
Windsor

Quick apply

Job details

Full-time
From £33,000 a year
5 days ago

Benefits

Store discount
Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

Cooking
Baking
Pastry experience
Level 2 Food Hygiene Certificate
Food preparation
Kitchen experience

Full job description

Heidi Bakery

Heidi is a founder-led bakery business with eight shops across London, Berkshire, Surrey and Hampshire – and growing – plus a craft bakery (Heidi Studio) in Windsor that supplies them all. We bake cakes for the Royal Family, have won five Great Taste Awards in the last two years, and produce around 50 bakery products daily – all made by hand by our own team.

The Role

We're expanding the team at Heidi Studio and are looking for a Bakery Chef to join us.

This is an excellent opportunity for a chef who enjoys working with fresh food and wants to develop their bakery skills. You'll be involved in the daily bake-off of our viennoiserie, support the production of our cakes and savouries, and help create the fresh products that are delivered to all eight of our bakery shops each day.

This is a new role created by growth, so you'll become an important part of a friendly, ambitious team with opportunities to learn and develop.

As we bake early each morning, you'll need to be able to travel to our Windsor production bakery for a 4:00am start. Working hours are 4:00am – 1:40pm, five days per week.

What You'll Be Doing

Working as part of the morning bake-off team, preparing our daily viennoiserie for all eight bakery shops.
Assisting with the production of cakes, traybakes, savouries and seasonal bakery products.
Preparing fresh bakery products to the high standards our customers expect.
Following recipes and production methods with consistency and attention to detail.
Maintaining excellent food hygiene, cleanliness and organisation.
Working as part of a supportive production team to ensure all daily orders are completed on time.

What We're Looking For

Experience working as a chef, baker or in a professional kitchen.
A passion for producing high-quality fresh food.
A willingness to learn bakery production and develop new skills.
Comfortable with early morning starts.
Reliable, hardworking and able to work well as part of a team.
Previous bakery or pastry experience is an advantage but is not essential — full training will be provided for the right person.

What We Offer

Early finish every day (1:40pm) – no evenings.
Daily team lunches, freshly cooked by a member of the team.
External training and development opportunities.
Staff discount across all Heidi Bakery shops.
Company pension.
Company events.
On-site parking.
28 days' holiday including bank holidays.

Job Type: Full-time

Pay: From £33,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
On-site parking
Store discount

Application question(s):

Are you legally eligible to work in the UK?
Can you get to SL4 1QZ for the shift time of 4am?

Work Location: In person

Quick apply

Refine Your Search

chef jobs in datchet, brk

Bakery Chef

Chef de Partie, Dining Pub

Development Chef

Assistant Chef

Kitchen Porter/Commis Chef- The George Eton

Chef - full time

Chef De Partie

Chef - Weekends - 9 am to 2 pm (BRICHWE)

Junior Sous Chef

Head Chef

Experienced Factory Production Chef

Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000

School Regional Development Chef (South East)

Head Chef

Breakfast Chef / Cook – Windsor Farm Shop Café

Junior Sous over the fire fine dining up to £52k

Chef

Chef de Partie

Sous Chef

Cook/Chef

I want to receive the latest job alerts for chef in datchet, brk

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