Chef Work, Jobs in Edith Weston, Rut (with Salaries)

Commis Chef
Greetham Valley Golf club and hotel —Oakham
- £26,436.80 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
Sous Chef
Greetham Valley Golf club and hotel —Oakham
- £30,000 - £32,000 a year
- Weekend availability
- Cooking
- Kitchen experience
- Free parking
- Employee assistance programme
Sous Chef
Avery Healthcare —Stamford
- £13.13 an hour
- Culinary experience
Quick apply
Chef for Garden Centre Restaurant
Rutland Garden Village —Oakham
- From £12.71 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Store discount
Quick apply
14h
Chef Trainer
The Opportunity Provider —Wellingborough
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
Chef de Partie Full Time /Part Time
The King's Head —Peterborough
- Up to £30,000 a year
- Temporary
- Culinary experience
- Cooking
- Supervising experience
- Free parking
Quick apply
Commis Chef
The King's Head —Peterborough
- £24,420 - £30,000 a year
- Temporary
- Serving
- Hospitality
- Management
Quick apply
Chef de Partie
Tea and the gang Ltd —Peterborough
- £16.50 - £18.50 an hour
- Full-time
- Cooking
- Driving
- In-person
- Employee discount
- Sick pay
Quick apply
7d
Chef de Partie
Haycock Manor Hotel —Peterborough
- £32,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
1h
Chef - PM/KF/472
Olive Catering Services Ltd —Melton Mowbray
- £14.50 an hour
- Part-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
10d
Chef
OCS Group —Peterborough
- £15 an hour
- Weekend availability
- Customer service
- Communication skills
Quick apply
Sous Chef
ESS Compass —Cottesmore
- £30,360 a year
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
13d
Chef
Spire Healthcare —Leicester
- Full-time
- Free parking
- Annual leave
Full Time Chef
Mint & Ginger Coffee House —Leicester
- From £15 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
14d
Chef de Partie (FREE live-in available)
Wisteria Hotel —Oakham
- £13.50 - £14.50 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
- Flexible schedule
Quick apply
Chef
George Inn, Oundle —Peterborough
- Full-time
- Cooking
- Leadership
- Free parking
- Employee discount
Quick apply
Group Executive Chef
Impact Food Group —Peterborough
- £40,000 a year
- Full-time
- Customer service
- Cooking
- School
- Employee discount
Quick apply
5d
Entry Level Chef - UK
Zizzi —Rushden Spencer
- From £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
12d
Community Chef Educator
Company Shop Group —Leicester
- £28,868 a year
- Full-time
- Culinary experience
- Cooking
- Employee assistance programme
Quick apply
Head Chef
Montero Lounge —Melton Mowbray
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply

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Commis Chef

Greetham Valley Golf club and hotel -
Oakham

Apply Now

Job details

Full-time
£26,436.80 a year

Benefits

Free parking
Cycle to work scheme
Employee assistance programme

Qualifications

Hospitality
Culinary experience
GCSE
Cooking

Full job description

About Us
The Club Company is a premium collection of 18 golf and country clubs across the UK. We blend golf, fitness, and wellness to offer a complete lifestyle. Our clubs feature championship standard golf courses, fitness facilities, swimming pools, tennis courts, bars, eateries and accommodation. Our locations are what set us apart; beautiful grounds, picturesque views, and space to create that feel-good environment.

Our mission is to be the premier collection of golf and country clubs in the UK, offering members a feel-good experience through health and wellness, golf and more. To us, nothing beats spending time at one of our clubs. We’re hugely proud of our facilities and the experience on offer and continuously strive to maintain the highest levels of service and standards.

We create a feel-good experience through our CARE values:

Caring, we are hosts with heart, helpful and respectful to customers – putting people first.
Ambitious, we are enterprising, fearless to reach the result and innovating – never giving up.
Respectful, we are considerate, establishing the needs of others, working efficiently and caring about high standards - with great attention to detail.
Energised, we are smile seekers, setting a positive tone and enjoying what we do! Happy to be at work and enthusiastic within a feel good environment.

Benefits:

As well as a competitive salary, we offer a range of fantastic benefits designed to support your well-being, career growth, and work-life balance:

Complimentary access to our health club, group exercise classes, and golf facilities.
Bonus holiday days to reward long tenure - because we truly value commitment.
Wedding Day off (conditions apply).
Birthday Day off (conditions apply).
A paid Volunteer Day to support causes you're passionate about (available after one year’s service).
70% off meals while on duty and 25% off when off-duty.
25% off retail.
25% off spa treatments (if booked and taken on the day).
Discounted membership for a friend or family member, so your loved ones can enjoy the benefits too (available after probation and on a minimum 16 hours per week contract).
Access to our Employee Assistance Programme, offering support for any challenges you may face.
Personal development programs to support growth and for the considerable opportunities in our expanding group.
Take advantage of our Cycle to Work scheme for a greener commute.
Exclusive competition opportunities for team members with a golf handicap.
Wagestream, offering financial flexibility.
Free parking.
Uniform provided.

The Role:

We are looking for an enthusiastic and motivated Commis Chef to join our kitchen team. As a key part of our culinary operation, you will assist the Sous Chef in food preparation, ensuring the highest quality dishes are consistently produced. This is a fantastic opportunity to develop your culinary skills in a professional and fast-paced kitchen environment.
In this role, you will assist the Sous Chef with food preparation to specification, ensuring high-quality dishes. You will help source necessary ingredients and small equipment items and minimise wastage. Consistently maintaining a clean and sanitary workstation is key and you'll ensure safe food handling practices are followed. You will report directly to the Head Chef, participate in departmental meetings and perform any tasks assigned. Additionally, you will assist during busy periods, communicate and participate in training and continuous improvement initiatives.
This is a fantastic opportunity to expand your experience at a prestigious golf and country club whilst upholding our exceptional food, beverage and service standards.

Experience & Skills Required:

Must be at least 18 years of age
GCSE qualification and/or Level 1 and 2 Food Safety Awards
Previous hospitality industry cooking experience preferred

Schedule:

We operate a 7-days a week business, between 0600 to 2300
Shift patterns will vary as per business requirements and encompass all opening hours - weekends and bank holidays
Evening availability for functions (until 0200)

Embracing You:

We embrace diversity and equality, we are committed to building a team with a variety of backgrounds, skills and views. Everyone is welcome, as an inclusive workplace, our team are comfortable bringing their authentic whole selves to work.

Be yourself - we like it that way!

Apply Now

Refine Your Search

chef jobs in edith weston, rut

Commis Chef

Sous Chef

Sous Chef

Chef for Garden Centre Restaurant

Chef Trainer

Chef de Partie Full Time /Part Time

Commis Chef

Chef de Partie

Chef de Partie

Chef - PM/KF/472

Chef

Sous Chef

Chef

Full Time Chef

Chef de Partie (FREE live-in available)

Chef

Group Executive Chef

Entry Level Chef - UK

Community Chef Educator

Head Chef

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