Restaurant manager Work, Jobs in Great Harwood, Lan (with Salaries)

General Manager, Shireburn Arms
James` Places —Hurst Green
- Up to £40,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
Assistant General Manager
The Lister Arms —Malham
- Up to £45,000 a year
- Full-time
- Bar
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
Deputy General Manager
James' Places —Clitheroe
- Up to £36,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Health & wellbeing programme
- Employee discount
Quick apply
7d
Restaurant Manager
Noble Restaurant Group —Manchester
- Up to £44,000 a year
- Full-time
- Hospitality
- Sales
- Restaurant management
Quick apply
13d
Deputy General Manager - Owd Nells
James' Places —Garstang
- Up to £36,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Health & wellbeing programme
- Employee discount
Quick apply
7d
Restaurant Manager
3 Millstones Inn —Clitheroe
- £16.50 an hour
- Full-time
- Hospitality
- Sales
- Hotel
Quick apply
Restaurant General Manager
Stanley House Hotel and Spa —Blackburn
- Full-time
- Hospitality
- Restaurant management
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
12d
Food and Beverage Manager
Foxfields Country Hotel —Whalley
- £30,000 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
Restaurant & Banqueting Supervisor
Lancaster House Hotel —Lancaster
- £13.40 an hour
- Full-time
- Hospitality
- English
- Hotel
- Free parking
- Store discount
Quick apply
12d
General Manager - Irish Live Music Pub & Restaurant - Dirty O'Sullivans
FAC251 Ltd —Manchester
- From £40,000 a year
- Full-time
- Hospitality
- Management
- In-person
- Employee discount
Quick apply
2d
Cafe Manager
P Louise —Trafford
- Up to £40,000 a year
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
General Manager
Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott —Preston
- £60,000 a year
- Hospitality
- Bar
- Hotel
Assistant Manager
mydentist —Burnley
- Full-time
- Leadership
- Free parking
- Employee assistance programme
Quick apply
12d
Assistant Manager
The Hunters at Walton Park —Preston
- Up to £33,695 a year
- Weekend availability
- Bar
- Food service experience
- In-person
- Employee discount
Quick apply
Restaurant Manager
Dakota Manchester Airport —Manchester
- Up to £40,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
9d
Bar Manager
Plough Inn —Blackburn
- From £30,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
6d
Front of House Manager/Patient Experience Manager
Bury Chiropractic —Unsworth
- £24,000 - £26,500 a year
- Overtime
- Hospitality
- Customer service
- Supervising experience
- Health & wellbeing programme
- Employee discount
Quick apply
3d
Senior Food & Beverage Manager
Empire Istanbul Restaurants UK Ltd —Manchester
- £68,000 - £92,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Health & wellbeing programme
- Flexitime
Quick apply
5d
Bar & Restaurant Manager
Nineteen Kitchen And Bar Poulton —Poulton le Fylde
- £13.00 - £15.50 an hour
- Weekend availability
- Bar
- Sales
- Restaurant management
- Annual leave
- Employee discount
Quick apply
General Manager
Pho —Manchester
- Up to £50,300 a year
- Full-time
- Management
- Restaurant
- Restaurant experience
Quick apply
10d

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General Manager, Shireburn Arms

James` Places -
Hurst Green

Quick apply

Job details

Full-time
Up to £40,000 a year

Qualifications

Hospitality
Cooking
Supervising experience
Food service experience
Organisational skills
Food preparation
Food safety
Leadership
Hotel experience

Full job description

Overview

We are seeking an experienced and dynamic General Manager, to oversee the daily operations of our hospitality establishment.

The ideal candidate will possess strong leadership skills, extensive experience in food service and hospitality, and a passion for delivering exceptional customer experiences. This role offers an exciting opportunity to manage a vibrant team, ensure food safety standards, and uphold the organisation’s reputation for excellence.

The successful applicant will be responsible for supervising staff, maintaining high standards of food preparation and service, and fostering a positive working environment.

Responsibilities

Lead and supervise all aspects of restaurant or hotel operations, including food preparation, serving, and overall guest experience.
Manage and motivate team members to ensure high levels of performance, teamwork, and customer satisfaction.
Oversee food safety protocols and ensure compliance with health regulations and standards.
Coordinate food production activities, ensuring quality control in culinary offerings.
Supervise kitchen staff, baristas, servers, and other team members to optimise efficiency and service delivery.
Develop staff schedules, organise training programmes (including food safety), and conduct performance appraisals.
Maintain a welcoming atmosphere for guests while handling any complaints or concerns promptly and professionally.
Monitor inventory levels, order supplies as necessary, and manage budgets to optimise operational efficiency.
Collaborate with suppliers, vendors, and other stakeholders to ensure smooth operations.
Uphold organisational standards in hospitality, cleanliness, presentation, and overall guest experience.

Experience

Proven supervising experience within a restaurant or hotel environment is essential.
Extensive background in food preparation, cooking, culinary arts or related fields is highly desirable.
Experience in managing teams within hospitality settings such as restaurants or hotels is required.
Knowledge of food safety regulations and best practices in food production is crucial.
Familiarity with kitchen operations including food safety procedures and quality control processes.
Previous roles involving serving customers or working as a barista are advantageous but not mandatory.
Demonstrated leadership skills with the ability to motivate teams and foster a positive work environment.
Strong organisational skills with the ability to manage multiple priorities efficiently.

This position offers an excellent opportunity for a passionate hospitality professional to lead a dedicated team while delivering outstanding service standards across all facets of our organisation.

Pay: Up to £40,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in great harwood, lan

General Manager, Shireburn Arms

Assistant General Manager

Deputy General Manager

Restaurant Manager

Deputy General Manager - Owd Nells

Restaurant Manager

Restaurant General Manager

Food and Beverage Manager

Restaurant & Banqueting Supervisor

General Manager - Irish Live Music Pub & Restaurant - Dirty O'Sullivans

Cafe Manager

General Manager

Assistant Manager

Assistant Manager

Restaurant Manager

Bar Manager

Front of House Manager/Patient Experience Manager

Senior Food & Beverage Manager

Bar & Restaurant Manager

General Manager

I want to receive the latest job alerts for restaurant manager in great harwood, lan

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