Monitor Work, Jobs in Leith, Edh (with Salaries)

Cheesemaker - trainee or experienced
Yester Farm Dairies Ltd —Gifford
- From £35,000 a year
- Full-time
- English
- Employee discount
Quick apply
13d
Front of House Assistant – Hoots Fringe
Hoots Comedy —Edinburgh
- £12.71 an hour
- Temporary
- Hospitality
- Management
- Customer service
Quick apply
11d
Centre Host
Car Deal Warehouse —Newbridge
- Up to £10,574.72 a year
- 8 hour shift
- Customer service
- Driving
- In-person
- Store discount
- Annual leave
Quick apply
Dog Walker
Brodies k9 training —Leven
- £400 - £700 a week
- Full-time
- Heavy lifting
- Customer service
- Driving
- Store discount
- Flexitime
Quick apply
8d
Centre Host
Mercedes Benz of Edinburgh —Newbridge
- Up to £10,905.18 a year
- Part-time
- Customer service
- Driving
- In-person
- Store discount
- Annual leave
Quick apply
11d
Club Operations CoOrdinator
Raith Rovers Football Club Ltd —Kirkcaldy
- From £25,500 a year
- Weekend availability
- Hospitality
- Microsoft Office
- Administrative experience
Quick apply
1d
Suicide Prevention Officer
Change Mental Health —Edinburgh
- £30,768.10 a year
- Full-time
- Hybrid work
- Supervising experience
- Project management
- Travel
- Employee assistance programme
- Employee discount
Quick apply
5d
Front and Back of House Staff
SpudBros Franchise - SUR Group Glasgow —Edinburgh
- From £12.75 an hour
- Part-time
- Hospitality
- Quick service & fast food restaurant
- Marketing
- Employee discount
Quick apply
Shift Station Manager
Network Rail —Edinburgh
- £43,588 - £53,167 a year
- Full-time
- Management
- Customer service
- IT
- Annual leave
- Employee discount
5d
Test Centre Administrator
VITSPRO —Edinburgh
- £13 an hour
- Temporary
- Customer service
- Travel
- In-person
- Flexitime
Quick apply
1d
Weekends On-Call Coordinator
Quality Care (SC) Ltd —Edinburgh
- £20,000 a year
- Weekend availability
- Hybrid work
- Customer service
- Microsoft Office
- Administrative experience
- Work from home
- Sick pay
Quick apply
11d
Receptionist/Administrator
Milton Surgery —Edinburgh
- From £24,784.50 a year
- Part-time
- Customer service
- Microsoft Office
- Administrative experience
Quick apply
14d
Investigations Operations Leader
Department for Work and Pensions —Livingston
- £38,772 a year
- Overtime
- Hybrid work
- Presentation skills
- Travel
- Human resources
- Annual leave
- Employee assistance programme
6d
Play Worker / Sports Coach
Inspire Sports Coaching —Edinburgh
- £13 - £17 an hour
- Part-time
- Childcare
- Working with children
- In-person
- Referral programme
Quick apply
8d
Store Detective
ASEL —Edinburgh
- £15.00 - £15.70 an hour
- Full-time
- Driving
- IT
- Communication skills
- Employee assistance programme
- Employee discount
Kennel Assistant
Woodside Boarding Kennels —North Berwick
- From £12.21 an hour
- Part-time
- Heavy lifting
- Customer service
- English
Quick apply
Activities Coordinator
Pitlair Ltd —Cupar
- £15 an hour
- Weekend availability
- Nursing home
- Hotel
- Organisational skills
- Free parking
Quick apply
8d
26.16 - Evening Cleaner & Supervisor (part-time 30 hours)
Faculty of Advocates —Edinburgh
- £28,262 - £34,354 a year
- Part-time
- Computer literacy
- Microsoft Office
- Supervising experience
- Employee assistance programme
Quick apply
13d
Facilities Coordinator
Ormiston Medical Practice —Ormiston
- £16.50 an hour
- Part-time
- Maintenance
- English
- Supervising experience
Quick apply
Bar Staff
The Penny Black bar —Edinburgh
- £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
- Sick pay
Quick apply
1d

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Cheesemaker - trainee or experienced

Yester Farm Dairies Ltd -
Gifford

Quick apply

Job details

Full-time
From £35,000 a year
13 days ago

Benefits

Employee discount
On-site parking

Qualifications

Food production
English
HACCP
Food Hygiene Certificate
Food safety

Full job description

JOB DESCRIPTION – TRAINEE CHEESEMAKER

This growing family business producing and supplying quality dairy products UK-wide is looking for an additional trainee cheese maker to join the production team. There is scope for progression for the right person.

Shift work - moving to 4 on 4 off

Role Purpose

To develop practical skills and technical knowledge in cheesemaking while actively supporting production in a food manufacturing environment operating to BRCGS standards. The role combines hands-on production work with structured training to achieve competence in all key cheesemaking processes.

________________________________________

1. Training & Competency Development

a) Undertake structured training in cheesemaking processes, dairy science principles, and production systems;

b) Develop competence in production tasks under supervision, progressing towards independent working where appropriate;

c) Build understanding of key cheesemaking principles including milk handling, pasteurisation, culturing, coagulation, curd handling, and maturation;

d) Maintain accurate training and competency records in line with site procedures;

e) Participate in ongoing assessments to demonstrate skill development.

________________________________________

2. Production Duties

a) Assist and progressively take responsibility for the manufacture of cheese and dairy products in accordance with approved recipes, specifications, and make sheets;

b) Operate production and packing equipment safely and in line with Standard Operating Procedures (SOPs);

c) Monitor key process parameters (e.g. temperature, time, pH) and report any deviations promptly;

d) Ensure production activities consistently meet product quality, safety, and legality requirements.

________________________________________

3. Food Safety, Quality & Compliance

a) Comply with all food safety systems including HACCP, prerequisite programmes, and site quality procedures;

b) Understand and support monitoring of Critical Control Points (CCPs) under supervision;

c) Follow allergen management procedures, including segregation, changeovers, and contamination prevention;

d) Ensure full product traceability by correctly recording batch information and production data;

e) Support compliance with BRCGS, and regulatory requirements.

________________________________________

4. Hygiene, Cleaning & Site Standards

a) Carry out cleaning and sanitation tasks in accordance with cleaning schedules and SSOPs;

b) Maintain high standards of personal hygiene and comply with hygiene zoning and PPE requirements;

c) Ensure production areas, tools, and equipment are kept clean, safe, and audit-ready;

d) Report any hygiene risks, contamination issues, or pest sightings immediately.

________________________________________

5. Packing, Labelling & Product Handling

a) Assist in filling, packing, and labelling of products in accordance with documented procedures;

b) Ensure correct labelling, including batch codes, use-by dates, and product identification;

c) Maintain high standards of presentation and packaging integrity;

d) Prevent cross-contamination during handling and packing activities.

________________________________________

6. Record Keeping & Traceability

a) Complete production, cleaning, and stock records accurately, legibly, and in real time;

b) Ensure documentation complies with BRCGS and company traceability requirements;

c) Assist with stock control, including monitoring and reporting shortages of ingredients, packaging, and consumables.

________________________________________

7. Health & Safety

a) Comply with all Health & Safety policies, risk assessments, and safe systems of work;

b) Use equipment and PPE correctly and safely at all times;

c) Report all accidents, near misses, and unsafe conditions immediately.

________________________________________

8. Communication & Teamworking

a) Work closely with cheesemakers, production staff, and management to support efficient operations;

b) Communicate clearly regarding production issues, deviations, or quality concerns;

c) Contribute to a positive food safety culture by following procedures and raising concerns appropriately.

________________________________________

9. Audits & Continuous Improvement

a) Support internal and external audits by maintaining compliance with procedures and documentation;

b) Participate in corrective actions and improvement initiatives;

c) Continuously develop knowledge of food safety, quality systems, and operational best practice.

________________________________________

10. General Responsibilities

a) Carry out any other reasonable duties as required;

b) Act at all times in a manner that protects the safety, quality, and legality of products.

Job Types: Full-time, Permanent

Pay: From £35,000.00 per year

Benefits:

Employee discount
On-site parking

Application question(s):

Do you have your own transport to and from work as we are not on a public transport route?

Work Location: In person

Quick apply

Refine Your Search

monitor jobs in leith, edh

Cheesemaker - trainee or experienced

Front of House Assistant – Hoots Fringe

Centre Host

Dog Walker

Centre Host

Club Operations CoOrdinator

Suicide Prevention Officer

Front and Back of House Staff

Shift Station Manager

Test Centre Administrator

Weekends On-Call Coordinator

Receptionist/Administrator

Investigations Operations Leader

Play Worker / Sports Coach

Store Detective

Kennel Assistant

Activities Coordinator

26.16 - Evening Cleaner & Supervisor (part-time 30 hours)

Facilities Coordinator

Bar Staff

I want to receive the latest job alerts for monitor in leith, edh

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