F&b manager Work, Jobs in Newton Le Willows, Msy (with Salaries)

Premium F&B Manager
Eastlands Venue Services Limited —Manchester
- Hospitality
- Microsoft Office
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Duty Manager-F&B
AG Hotels Group —Knutsford
- £28,000 a year
- Weekend availability
- Hospitality
- Hotel
- Supervising experience
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10d
Procurement Category Manager
Village Hotels - Central Team - Purchasing —Birkenhead
- £39,000 - £40,000 a year
- Full-time
- Hybrid work
- Hotel
- Negotiation
- Employee assistance programme
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7d
Luxury MICE Sales Manager
The Municipal M Gallery —Liverpool
- £40,000 - £50,000 a year
- Full-time
- Hospitality
- Sales
- Hotel
- Employee discount
Quick apply
Meetings and Events Sales Office Manager
Manchester Marriott Hotel Piccadilly —Manchester
- £45,000 a year
- Full-time
- Hospitality
- Sales
- Microsoft Office
- Employee discount
- Referral programme
Quick apply
Front Office Supervisor
FAIRMONT —Knutsford
- Full-time
- Hospitality
- Hotel
- Supervising experience
Quick apply
Duty Manager
MHDV —Manchester
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Conference and Events Sales Manager
DoubleTree by Hilton Manchester Airport —Manchester
- £36,000 a year
- Full-time
- Hospitality
- Sales
- Microsoft Office
- Free parking
- Employee discount
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3d
Food & Beverage ( F&B ) Supervisor
The Tytherington Club —Macclesfield
- £27,476.80 a year
- Weekend availability
- Hospitality
- Customer service
- Communication skills
- Free parking
- Employee assistance programme
Golf Services - Operations Assistant
FAIRMONT —Knutsford
- Full-time
- Hospitality
- In-person
- Guest services
Quick apply
Senior Finance Manager
Eastlands Venue Services Limited —Manchester
- Hospitality
- Project management
- Accounting
- Employee assistance programme
- Employee discount
Quick apply
14d
F&B Team Leader
Holiday Inn —Chester
- £13.21 - £13.71 an hour
- Weekend availability
- Hospitality
- Bar
- Hotel
- Free parking
- Employee assistance programme
Quick apply
9d
Deputy Head of Retail Operations
Eastlands Venue Services Limited —Manchester
- Hospitality
- Microsoft Excel
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Assistant General Manager - Soho House Manchester
Soho House & Co. —Manchester
- Weekend availability
- IT
- Employee discount
Quick apply
Food & Beverage Manager
Waterside Hotel & Leisure Club —Manchester
- £30,000 a year
- 8 hour shift
- Hospitality
- Microsoft Outlook
- Management
- Free parking
- Health & wellbeing programme
Quick apply
Night Manager
Delta Hotels by Marriott Manchester Airport —Ashley
- Full-time
- Customer service
- Hotel
- Supervising experience
- Employee assistance programme
- Employee discount
Quick apply
10d
Front Office Manager
Delta Hotels by Marriott Manchester Airport —Ashley
- Full-time
- Hospitality
- Hotel
- Guest services
- Employee assistance programme
Quick apply
6d
Chef (Full Time)
MACCLESFIELD FOOTBALL CLUB LIMITED —Macclesfield
- £15 - £17 an hour
- Weekend availability
- Hospitality
- Bar
- Management
- Gym membership
Quick apply
F&B Team member - Casual
AccorHotel —Liverpool
- Bar
- Customer service
- Hotel
- Annual leave
- Employee discount
Quick apply
4d
Back Of House Manager
The Edwardian Manchester Hotel —Manchester
- Full-time
- Hotel
- Organisational skills
- Communication skills
- Referral programme
Quick apply
5d

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Premium F&B Manager

Eastlands Venue Services Limited -
Manchester

Quick apply

Job details

Permanent

Benefits

Company pension
Employee assistance programme
Private medical insurance
Employee discount

Qualifications

Hospitality
Upselling
Microsoft Office
Personal Licence
Organisational skills
Food Hygiene Certificate
Food safety
Leadership
Communication skills

Full job description

Description

As Premium F&B Special Events Manager, you will be responsible for delivering exceptional food and beverage experiences across premium hospitality areas, conferences, private events and special occasions.

Working closely with operational, culinary and events teams, you will ensure events are delivered to the highest standards, providing outstanding guest experiences while maintaining strong operational control and team engagement.

This is a hands-on role focused on service delivery, people leadership and operational excellence within a fast-paced hospitality environment.

Key Responsibilities

Event & Hospitality Operations
Lead the planning and delivery of food and beverage operations across conferences, exhibitions, banquets, corporate hospitality, private events and premium experiences. You will be responsible for ensuring events are delivered safely, efficiently and in line with company standards, while coordinating staffing, room set-ups, service delivery, stock requirements and event logistics. Working closely with conference and events teams, chefs and operational stakeholders, you will help deliver seamless guest experiences and identify opportunities to continuously improve operational performance through event reviews, guest feedback and team debriefs.

Team Leadership & Development
Lead, motivate and support Supervisors and front-line team members, creating a positive, inclusive and high-performing team culture. You will provide on-the-job coaching, support the development of hospitality talent and ensure teams are engaged, prepared and operationally ready for every event. Through strong leadership and clear communication, you will promote accountability, collaboration and a commitment to exceptional service standards.

Commercial & Operational Performance
Support the achievement of departmental objectives through effective labour planning, stock control and cost management. You will drive revenue opportunities through excellent service delivery, product knowledge and upselling, while monitoring operational performance and identifying opportunities to improve efficiency and service standards. Using operational insight and feedback, you will contribute to the ongoing success and profitability of the business.

Guest Experience
Deliver exceptional guest experiences across all premium hospitality and special event operations, ensuring guests receive professional, engaging and memorable service at every touchpoint. You will build positive relationships with clients, guests and internal stakeholders, respond to operational challenges in a solution-focused manner and maintain consistently high presentation and service standards that reflect the quality of the venue.

Collaboration & Stakeholder Management
Build strong working relationships with conference and events teams, culinary teams, venue operations and other key stakeholders to ensure the successful delivery of events and hospitality experiences. You will work collaboratively across departments, contribute to operational planning and support a culture of continuous improvement, helping to deliver consistent standards and shared success across the business.

Skills, Knowledge & Expertise

Essential

Experience managing hospitality, conference and event operations within a hotel, venue, stadium, arena or similar environment.
Experience leading teams within a fast-paced hospitality setting.
Strong organisational skills with the ability to manage multiple priorities and events simultaneously.
Excellent communication and stakeholder management skills.
Commercial awareness and understanding of labour, stock and operational costs.
Knowledge of food safety, allergen management and licensing requirements.
Food Hygiene qualification.
Proficient in Microsoft Office and workforce management systems.

Desirable

Experience working within premium hospitality or VIP environments.
Experience within a stadium, arena, conference centre or live entertainment venue.
Personal Licence holder or willingness to obtain one.
Experience supporting large-scale events, banqueting or corporate hospitality operations.

Job Benefits

Private Medical Insurance (Vitality) – including Virtual GP access and rewards
Group Life Assurance – 4x salary paid to your nominated beneficiary
Birthday Day Off – an extra day to celebrate
Complimentary Meals on Shift – breakfast, lunch, fruit and hot drinks
Employee Assistance Programme & Wellbeing Platform – including counselling support
Employee Discounts Platform (Blackhawk) – cashback and savings across major retailers
Company Pension Scheme
Generous Holiday Allowance – plus bank holidays
Career Development Opportunities – with progression across the campus

About Eastlands Venue Services Limited

Eastlands Venue Services Ltd is committed to protecting your personal data. Information provided will be used for recruitment purposes only and handled in accordance with the UK GDPR and our Candidate Privacy Notice. Candidate data is retained for 18 months unless you request removal sooner. For details, contact [email protected].

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Refine Your Search

f&b manager jobs in newton le willows, msy

Premium F&B Manager

Duty Manager-F&B

Procurement Category Manager

Luxury MICE Sales Manager

Meetings and Events Sales Office Manager

Front Office Supervisor

Duty Manager

Conference and Events Sales Manager

Food & Beverage ( F&B ) Supervisor

Golf Services - Operations Assistant

Senior Finance Manager

F&B Team Leader

Deputy Head of Retail Operations

Assistant General Manager - Soho House Manchester

Food & Beverage Manager

Night Manager

Front Office Manager

Chef (Full Time)

F&B Team member - Casual

Back Of House Manager

I want to receive the latest job alerts for f&b manager in newton le willows, msy

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