Chef Work, Jobs in Ruislip, Eng (with Salaries)

Assistant Chef
Blossom Tree Montessori —Pinner
- £12.71 - £14.00 an hour
- Cooking
- In-person
- School
- Referral programme
Quick apply
Chef de Partie
Brunning & Price - The Old Orchard —Uxbridge
- £31,000 - £33,900 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Chef - full time
Pub & Social - BRA_202 —Uxbridge
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Bondcare —Southall
- £38,000 - £42,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
Quick apply
8d
Sous Chef
Brunning & Price - The Old Orchard —Uxbridge
- £33,000 - £37,400 a year
- Overtime
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Head Chef
No. Fifty Cheyne —South West London
- £60,000 - £70,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick apply
11d
Chef Manager (Catering Operations)
St Johns School, Northwood —Pinner
- £34,500 - £39,230 a year
- Full-time
- Customer service
- Cooking
- Supervising experience
Quick apply
10h
Sous Chef
The White Bear, Ruislip —Ruislip
- £13.60 - £16.50 an hour
- Full-time
- Cooking
- Leadership
- Paid training
- Employee assistance programme
Quick apply
Chef Manager
Impact Food Group —Ruislip
- £38,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
3d
Chef
Olimera —London
- English
- Communication skills
- Employee discount
Quick apply
Head Chef
David Lloyd Clubs —Northwood
- Employee discount
10d
Chef
The Horns Watford —Watford
- From £15.50 an hour
- Full-time
- In-person
- Communication skills
- Kitchen experience
Quick apply
Chef
David Lloyd Clubs —Ealing
- £14.40 an hour
- Employee discount
10d
Chef
Gable Court Nursing Home ( Serencroft) —Hayes
- £17 an hour
- Full-time
- Nursing home
- Cooking
- Hotel
Quick apply
Chef
7th Heaven Stanmore —Stanmore
- From £13 an hour
- Full-time
- Hospitality
- Casual dining restaurant
- Culinary experience
Quick apply
4h
Commis Chef
Dorian —Notting Hill
- £35,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
Pizza Chef
Melisi Limited —Ruislip
- Part-time
- Cooking
- In-person
Quick apply
9d
Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000
Genuine Dining Company —London
- £36,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
Junior Sous Chef
Sebastian’s Italian —Richmond
- £50,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Sous Chef
The Bull, Shepherd's Bush —London
- Up to £35,000 a month
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply

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Assistant Chef

Blossom Tree Montessori -
Pinner

Quick apply

Job details

Permanent
£12.71 - £14.00 an hour

Benefits

Company pension
Referral programme

Qualifications

Cooking
Level 2 Food Hygiene Certificate
NVQ
Food Hygiene Certificate
Time management

Full job description

Do you have experience working as an Assistant Chef? Would you like a new and exciting role in a fast paced but warm nursery environment?

At Blossom Tree Montessori, we are recruiting for an Assistant Chef to join our nursery in Northwood Hills. We are looking for someone who is enthusiastic, reliable and hard working to provide healthy and nutritious meals for our children. This is a permanent role and hours can be discussed. We are in a very convenient location on Joel Street. The station is only a 7 minute walk away and there is a bus stop right outside the nursery.

We offer:

28 days holiday per year including time at Easter and Christmas and Bank Holidays
One extra day’s holiday per year increasing with each year of service
One day’s extra holiday on your birthday each year!
Pension scheme
Free uniform
In house training and opportunities to complete further qualifications
Complimentary team building activities
Paid DBS with a requirement for you to pay £16 each year for the Update Service

Responsibilities and Duties

Assisting the Head Chef with cooking, preparation and the running of the kitchen.
Preparing and cooking for up to 112 children per day.
Following procedures to ensure that allergies, intolerances and preferences are taken into consideration for all children.
Maintain the hygiene standards in the kitchen, ensuring the daily and weekly cleaning duties are complete.
Ensuring all the Food Safety documents are updated daily.
Follow procedures relating to COSHH (Control of Substances Hazardous to Health). Ensure cleaning materials are stored safely and records are kept up to date.
Ordering of food on a weekly basis.
Training of new staff in the kitchen.

Qualifications, Skills and Experience

Experience of working in a Nursery or School kitchen is essential.
Food Hygiene Level 2 Certificate is essential.
NVQ Level 1 and 2 Chef training is essential.
Hard-working, good time management skills and can work well on their own and as part of a team.
Ability to multi-task and work under pressure.

We take safeguarding very seriously and a current and clean Disclosure Barring Services (DBS) Certificate is essential.

Job Type: Permanent

Pay: £12.71-£14.00 per hour

Benefits:

Company pension
Referral programme

Work Location: In person

Quick apply

Refine Your Search

chef jobs in ruislip, eng

Assistant Chef

Chef de Partie

Chef - full time

Head Chef

Sous Chef

Head Chef

Chef Manager (Catering Operations)

Sous Chef

Chef Manager

Chef

Head Chef

Chef

Chef

Chef

Chef

Commis Chef

Pizza Chef

Sous Chef (B&I Contract) - 40 hours per week, Mon - Fri only - £36,000

Junior Sous Chef

Sous Chef

I want to receive the latest job alerts for chef in ruislip, eng

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