Bar manager Work, Jobs in Solihull (with Salaries)

F&B Assistant Manager
Copt Heath Golf Club —Solihull
- £30,000 - £32,000 a year
- Full-time
- Bar
- Management
- Supervising experience
- Free parking
- Sick pay
Quick apply
Bar/Restaurant Supervisor,manager
Greens Kenilworth —Kenilworth
- £25,597.42 - £35,000.00 a year
- Part-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
Bar Manager
Fletchers Bar —Birmingham
- £28,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Management
Quick apply
4d
Designate General Manager
Loungers —Bromsgrove
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Bar Manager
The Lamb and Flag —Worcester
- £27,500 - £32,500 a year
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
21h
Bar Manager
The Pestle and Mortar —Hinckley
- Full-time
- Hospitality
- Bar
- Management
Quick apply
12d
Bar/Restaurant Manager
The Broom Tavern Limited —Alcester
- £32,000 - £36,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Free parking
- Employee discount
Quick apply
23h
General Manager
Four Oaks Tennis Club Ltd —Sutton Coldfield
- £17.50 an hour
- Part-time
- Bar
- Management
- English
- Free parking
Quick apply
8d
Restaurant & Bar Manager
Edgbaston Park Hotel and Conference Centre —Birmingham
- £34,000 a year
- Full-time
- Bar
- Hotel
- Restaurant
Pub General Manager
Furious Pub Co —Wordsley
- From £35,000 a year
- Full-time
- Hospitality
- Supervising experience
- IT
Quick apply
1d
Restaurant & Bar Manager
edgbaston park hotel —Birmingham
- £34,000 a year
- Full-time
- Bar
- Hotel
- Restaurant
Venue Operations Coordinator - KERB Events
KERB —Birmingham
- £30,000 a year
- Weekend availability
- Hybrid work
- Bar
- Project management
- Travel
- Employee assistance programme
Quick apply
Bar Manager
Regina's Bar & Restaurant —Birmingham
- Weekend availability
- Bar
- Customer service
- Hotel
- Employee discount
Quick apply
2d
Assistant Bar and Restaurant Manager
The Queens Belbroughton Ltd —Stourbridge
- £32,000 a year
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
5d
F&B Assistant Manager - Sam's Bar & Kitchen
The Belfry —Sutton Coldfield
- £33,537 - £35,643 a year
- Full-time
- Bar
- Hotel
- Leadership
- Free parking
- Employee discount
Quick apply
8d
F&B Assistant Manager - Sam's Bar & Kitchen
The Belfry Hotel & Resort —Sutton Coldfield
- £33,537 - £35,643 a year
- Full-time
- Bar
- Hotel
- Leadership
- Free parking
- Employee discount
Quick apply
8d
General Bar Manager
Bars —Wolverhampton
- £29,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
Venue and Bar Supervisor
PLAYERS PARTY ROOMS —Coventry
- £26,500 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Annual leave
- Employee discount
Quick apply
Bars Manager
Ardencote —Warwick
- £40,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee assistance programme
Quick apply
4d
Assistant Bars Manager, O2 Academy Birmingham
Live Nation —Birmingham
- Weekend availability
- Hospitality
- Bar
- Microsoft Office

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F&B Assistant Manager

Copt Heath Golf Club -
Solihull

Quick apply

Job details

Permanent | Full-time
£30,000 - £32,000 a year

Benefits

Free parking
Discounted or free food
Company pension
Sick pay

Qualifications

Management
Upselling
Supervising experience
Staff training
Bar management
Restaurant experience
Communication skills

Full job description

Food & Beverage Assistant Manager

Copt Heath Golf Club
£30,000–£32,000 per year
Full Time

We are looking for an enthusiastic, hands-on Food & Beverage Assistant Manager to join the team at Copt Heath Golf Club during an exciting period of growth and transition.

This is a fantastic opportunity to be part of shaping the future of F&B at one of the Midlands’ leading golf clubs. Historically, our catering operation was franchised while the bar remained in-house, we are now bringing the entire F&B operation together under one team, creating a fresh, exciting culture and a real opportunity to make your mark.

The role will initially be more restaurant and catering focused while the merge is completed, but will develop into a full F&B management role across both bar and catering operations.

What the role involves

You’ll be right at the heart of the day-to-day operation, helping deliver exceptional service standards for both members and guests. No two days are the same, from busy golf days and member dining to large-scale external events and lively bar service.

Responsibilities include:

Running day-to-day golf, member and external events
Leading lunch and evening service operations for functions and restaurant service
Supporting the day-to-day running of the clubhouse bar operation
Ensuring excellent service standards across bar, restaurant and events
Assisting with stock control, ordering and cellar/bar management
Supporting with bar staff training, wine knowledge and upselling opportunities
Assisting with planning and organising staff rotas across F&B departments
Working closely with the Head Chef on menus and service delivery
Training, mentoring and developing the F&B team to continually improve standards and confidence
Helping create a positive team culture during the integration of the departments
Supporting external functions and events, including sit-down meals of up to 200 covers
Maintaining high standards for members while helping grow external business opportunities
Supporting the wider team wherever needed, including bar, restaurant, events and occasionally kitchen porter duties during quieter shifts
Leading from the front with a hands-on approach every shift

What we’re looking for

We want someone who genuinely enjoys hospitality and thrives in a busy, varied environment. This role suits somebody who is proactive, organised and not afraid to roll their sleeves up when needed.

Ideal qualities:

Previous F&B supervisory or management experience
Strong restaurant, events and bar background
Confidence managing busy bar operations and service periods
Good knowledge of wines, spirits and bar service
Passion for training and developing staff
Excellent people and communication skills
Good organisational and rota planning ability
A hands-on attitude with willingness to support all departments
Passion for delivering excellent member experiences
A team player who enjoys building culture and standards

Why join us?

This is more than just an Assistant Manager role; it’s an opportunity to help build and shape a newly integrated F&B operation with real ambition behind it.

You’ll be joining a club that values quality, teamwork and member experience, while also continuing to grow its reputation as a destination for external events and functions. There will be genuine opportunities to influence standards, training, bar development and the future direction of the department.

Benefits include:

Staff meals
Staff parking
Ongoing training and development opportunities
Opportunity to progress within a growing operation
A varied role with real responsibility and input
Supportive working environment
The chance to make a genuine impact during an exciting transition period

If you’re passionate about hospitality, enjoy leading from the front and want to be part of an ambitious and evolving F&B team, we’d love to hear from you.

Pay: £30,000.00-£32,000.00 per year

Benefits:

Company pension
Discounted or free food
Free parking
Sick pay

Work Location: In person

Quick apply

Refine Your Search

bar manager jobs in solihull

F&B Assistant Manager

Bar/Restaurant Supervisor,manager

Bar Manager

Designate General Manager

Bar Manager

Bar Manager

Bar/Restaurant Manager

General Manager

Restaurant & Bar Manager

Pub General Manager

Restaurant & Bar Manager

Venue Operations Coordinator - KERB Events

Bar Manager

Assistant Bar and Restaurant Manager

F&B Assistant Manager - Sam's Bar & Kitchen

F&B Assistant Manager - Sam's Bar & Kitchen

General Bar Manager

Venue and Bar Supervisor

Bars Manager

Assistant Bars Manager, O2 Academy Birmingham

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