Grill cook Work, Jobs in South West London, Eng (with Salaries)

Commis Chef, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Cooking
- Hotel
- Cleaning
- Employee assistance programme
- Employee discount
Grill Chef
Lebanese Grill House —Tooting
- £12.71 - £15.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef de Partie, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hospitality
- Hotel
- Cleaning
- Employee assistance programme
- Sick pay
Grill Chef
SOPHIE'S STEAKHOUSE SOHO —London
- From £17.50 an hour
- Full-time
- Cleaning
- In-person
- Restaurant
Quick apply
Grill Chef South Kensington
Supernova Burger —London
- £14 an hour
- Weekend availability
- Inventory control
- Casual dining restaurant
- Cleaning
- Annual leave
- Employee discount
Quick apply
12d
Grill Chef
Mayyil —London
- £13.50 - £14.50 an hour
- Part-time
- Customer service
- Cooking
- Cleaning
Quick apply
Chef de Partie (Breakfast Chef), Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hospitality
- Hotel
- Cleaning
- Employee assistance programme
- Sick pay
Gourmet Burger Chef / Smash Burger Chef
J's Burger —Shadwell Station
- £12.71 - £16.61 an hour
- Temporary
- Cleaning
- In-person
- Employee discount
Quick apply
8d
Demi Chef de Partie, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hotel
- Training & development
- Communication skills
- Employee assistance programme
- Employee discount
Breakfast Chef
White Rabbit Projects —London
- £17.50 an hour
- Part-time
- Hotel
- Cleaning
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
3d
Kitchen staff / 7634 - Walham Green, Fulham
J D Wetherspoon plc —London
- £12.91 an hour
- Part-time
- Bar
- Customer service
- No experience needed
- Annual leave
- Employee discount
4d
Grill Chef
Beit El Zaytoun (On The Go) —Kingston upon Thames
- £13.50 - £14.50 an hour
- Part-time
- Culinary experience
- Customer service
- Cooking
Quick apply
Chef de Partie
Odyssey Dining —London
- £14 - £16 an hour
- Full-time
- Organisational skills
- Cleaning
- In-person
Quick apply
2d
Kitchen Staff Member
Burger Boi —Wood Green
- £12.71 an hour
- Weekend availability
- Hospitality
- Sales
- Customer service
- Free parking
- Flexible schedule
Quick apply
Kitchen staff / 1260 - The Rockingham Arms, Elephant & Castle
J D Wetherspoon plc —London
- £13.85 an hour
- Weekend availability
- Bar
- Customer service
- No experience needed
- Annual leave
- Employee discount
5d
Grill Chef
GBK Brunswick —London
- £12.91 an hour
- Part-time
- Quality control
- Cleaning
- Restaurant
- Employee discount
Quick apply
Grill Chef de Partie
Town London Ltd —London
- £37,500 - £40,000 a year
- Weekend availability
- Organisational skills
- Restaurant
- Employee discount
Quick apply
6d
Street Food Grill Chef & Assistant Supervisor
Voodoo Chicken —London
- £13.65 - £15.50 an hour
- Part-time
- Serving
- Hospitality
- Sales
- Annual leave
- Employee discount
Quick apply
Grill Chef
Fotia Marylebone Uk —London
- £13 - £16 an hour
- Weekend availability
- English
- Mentoring
- Cleaning
Quick apply
2d
Chef de Partie
Chelsea Arts Club —London
- £16.00 - £16.50 an hour
- Full-time
- Bar
- Hotel
- Mentoring
11d

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Commis Chef, Pre-Opening - The St. Regis London

Marriott International, Inc -
London

Apply Now

Job details

Full-time

Benefits

Company pension
Canteen
Employee assistance programme
Private medical insurance
Employee discount
Sick pay

Qualifications

Food production cooking and frying
Cooking
Ingredient chopping
Cleaning
Food preparation
Cleaning kitchen equipment
Communication skills
Professional kitchen experience

Full job description

Additional Information
Job Number26065474
Job CategoryFood and Beverage & Culinary
Location37 Conduit Street, London, United Kingdom, United Kingdom, W1S 2YF
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

Commis Chef

Coming soon to the heart of Mayfair, The St. Regis London marks the brand’s prestigious debut in the United Kingdom. This is a destination where history and modernity meet, where the energy of the city is palpable, and where every arrival feels personal. With signature butler service, refined interiors by Richmond International, and an unmatched Bond Street address, The St. Regis London embodies ‘Live Exquisite’, a celebration of London’s pioneering and glamorous lifestyle for the Luminaries of the world.

Le Perroquet

Le Perroquet is an all-day French brasserie from Michelin-starred Chef Daniel Rose, offering classic French dishes crafted with seasonality, technique and a sense of occasion in the heart of Mayfair. It will open at The St. Regis London, Mayfair’s newest luxury destination, located at the corner of Conduit and New Bond Street.

As a Commis Chef, you will support the culinary brigade in delivering the exceptional dining experiences that define The St. Regis. You will prepare ingredients with precision, uphold the highest standards of cleanliness and organisation, and contribute to the creation of beautifully presented dishes. This role is ideal for an ambitious, detail‑oriented culinary professional eager to refine their craft in a world‑class luxury environment.

Key Responsibilities

Prepare ingredients including portioning, chopping, peeling, and storing food
Wash and prepare fresh produce to the highest hygiene standards
Weigh, measure, and mix ingredients accurately for recipes
Cook dishes according to recipes, quality expectations, and presentation guidelines
Prepare cold foods and support mise‑en‑place for your section
Operate kitchen equipment including ovens, stoves, grills, microwaves, and fryers
Monitor food quality throughout preparation
Set up and break down workstations ensuring organisation and cleanliness
Maintain impeccable hygiene by washing and disinfecting tools, equipment, and work areas
Uphold company policies, professional appearance standards, and confidentiality
Maintain positive working relationships and support team goals

Core Competencies

We are seeking a passionate and dedicated culinary professional who embodies the essence of luxury hospitality. You should have:

Qualification in Hospitality studies, degree standard or similar preferred
At least two year of experience in a professional kitchen
Strong foundational culinary skills and a desire to learn and grow
Excellent attention to detail and commitment to quality
Strong communication skills and the ability to work under pressure
A passion for culinary excellence and creating memorable dining experiences

At The St. Regis London, our Hosts are the heartbeat of our legacy of exceptional service, and in honour of your dedication, we offer a curated collection of benefits designed to support and elevate your journey with us.

Financial Rewards

Competitive salary designed to recognise excellence
Enhanced pension
Life assurance
Company sick pay
Additional holiday allowance
Access to BenefitHub’s exclusive retail, wellness and travel privileges
Friends and Family preferred rates at Marriott hotels worldwide

Career Development

Clear pathway for internal promotions and transfers
Cross‑department training to refine your craft and broaden your expertise
Expert‑led development programmes
Continuous learning through structured programmes
Premium e‑learning platform access
Be part of an exclusive pre‑opening experience shaping the future of the property

Wellbeing Support

Private Medical Insurance
Employee Assistance Programme
Complimentary meals on duty, crafted with care and served in our staff restaurant
Food and Beverage discounts across Marriott properties
Year‑round wellbeing initiatives and wellness activities

Recognition and Appreciation

Award programmes celebrating exceptional performance
The Astor Awards
Distinctive Moments celebration
Long service awards
Key life moments celebrated including birthdays, anniversaries, and personal milestones
Vibrant social calendar with team events and engagement activities

Terms and Conditions Apply

Eligibility

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

grill cook jobs in south west london, eng

Commis Chef, Pre-Opening - The St. Regis London

Grill Chef

Chef de Partie, Pre-Opening - The St. Regis London

Grill Chef

Grill Chef South Kensington

Grill Chef

Chef de Partie (Breakfast Chef), Pre-Opening - The St. Regis London

Gourmet Burger Chef / Smash Burger Chef

Demi Chef de Partie, Pre-Opening - The St. Regis London

Breakfast Chef

Kitchen staff / 7634 - Walham Green, Fulham

Grill Chef

Chef de Partie

Kitchen Staff Member

Kitchen staff / 1260 - The Rockingham Arms, Elephant & Castle

Grill Chef

Grill Chef de Partie

Street Food Grill Chef & Assistant Supervisor

Grill Chef

Chef de Partie

I want to receive the latest job alerts for grill cook in south west london, eng

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