Chef Work, Jobs in Southfields, Gtl (with Salaries)

Chef de Partie
The Hurlingham Club —Fulham
- £37,012 a year
- Overtime
- Bar
- In-person
- Free parking
- Annual leave
Quick apply
Chef De Partie | Monday to Friday | Term Time only
Thomas Franks Ltd —London
- £16 - £81 an hour
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Manager/Head Chef
Loco Lime LTD —London
- £34,000 - £40,000 a year
- Weekend availability
- Inventory control
- Cooking
- Team management
- Store discount
- Profit sharing
Quick apply
5d
Junior Sous Chef - Mon to Fri
BaxterStorey UK —London
- £38,000 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Accent Catering Services Ltd —London
- £16.66 an hour
- Part-time
- Cleaning
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Front of house /Breakfast Chef (Full-Time or Part-Time)
Octagreen —London
- £12.71 - £13.50 an hour
- Part-time
- Serving
- Cooking
- Driving
- Store discount
- Employee discount
Quick apply
7d
School Junior Sous Chef - London
Chartwells —London
- £31,900 a year
- Monday to Friday
- Hospitality
- Sales
- Computer literacy
- Employee discount
4d
Chef de Partie (Full time)
The Alma Crystal Palace —London
- £16 - £18 an hour
- Full-time
- Cooking
- English
- Cleaning
Quick apply
5d
Performance Chef – Tottenham Hotspur - 1st Team
BaxterStorey UK —Enfield
- Up to £80,000 a year
- Full-time
- Management
- Travel
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
KIBOU Restaurants —London
- Up to £49,000 a year
- Full-time
- Sales
- Recruiting
- Training & development
- Health & wellbeing programme
- Employee discount
Quick apply
Nursery Chef - Full-Time
Bliss Childcare and Nursery School —Southfields
- Up to £29,000 a year
- Full-time
- Organisational skills
- Cleaning
- In-person
Quick apply
Kitchen Team Leader
Urban - BRA_209 —Raynes Park
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Preparation Assistant Chef
Swiss Bread Bakery —Ham, Petersham and Richmond Riverside
- £15 - £16 an hour
- Full-time
- Bakery
- In-person
- Café
- Free parking
- Annual leave
Quick apply
6d
Kitchen Team Leader
Heritage - BRA_208 —Wimbledon
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Performance Chef –Tottenham Hotspur - Academy
BaxterStorey UK —Enfield
- Up to £6,000 a week
- Full-time
- Travel
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef (Live in available)
Pub & Social - BRA_202 —Ewell
- Full-time
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Line Chef
Loco Lime LTD —London
- £13.50 - £14.50 an hour
- Part-time
- Cleaning
- In-person
- Store discount
- Employee discount
Quick apply
4d
Chef de Partie
KIBOU Restaurants —London
- Part-time
- Restaurant
- Kitchen experience
- Health & wellbeing programme
- Employee discount
Quick apply
Chef De Partie
Sodexo —Wimbledon
- £17.16 an hour
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
9d
Breakfast Chef (SW20)
MILK NO MILK —London
- £14 - £15 an hour
- Part-time
- Cooking
- Cleaning
- In-person
Quick apply

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Chef de Partie

The Hurlingham Club -
Fulham

Quick apply

Job details

Permanent | Full-time
£37,012 a year

Benefits

Free parking
Cycle to work scheme
Annual leave
Company pension
Employee assistance programme
Employee discount
Sick pay
On-site parking

Qualifications

Food production
Baking
Chef experience
Professional kitchen experience

Full job description

The Club

Situated in 42 acres of landscaped grounds adjacent to the River Thames in Fulham, The Hurlingham Club is recognised as one of the world’s finest private member clubs. Since its opening in 1869, The Hurlingham Club’s croquet and tennis lawns, botanical gardens and stately Georgian Clubhouse have made it a sought-after destination for exclusive sporting and social activities.

The Club offers a truly unique and rewarding environment to work, blending a rich history with a progressive outlook. With over 20 specialised departments, each contributing distinct roles and functions you will have the opportunity to interact with vibrant, multi-faceted colleagues and members that share common interests and represent a wide range of backgrounds, professions and perspectives. The members actively contribute to the Club’s community, atmosphere, heritage and culture.

The Department

With four kitchens on-site, The Hurlingham Club caters to members, their guests, and event clients with a rich variety of dining options.

The Main Kitchen – prepares and cooks food for all member/non-member and corporate functions in the Events Suites. It also assists with the food preparation in other outlets, including the Pool Bar and BBQs between May and September. Within the Main Kitchen, there is a dedicated pastry kitchen which prepares and bakes pastries, desserts, and other baked goods for events and Club venues.

The Harness Room Kitchen – offering a relaxed menu exclusively for members and their guests, providing light breakfasts, lunches and a more formal evening offering.

The Polo Bar Kitchen – prepares a light menu and dinner seven days a week.

The Brasserie Kitchen – offering modern British cuisine during lunch and dinner service for members and their guests.

The Role
This opportunity is available on both a casual and fixed-term basis:

Fixed Term – Average of 40 hours per week on a roster basis over five days. Additional hours are compensated with hourly overtime payments.

Fixed Term Salary – £37,012 per annum (Full Time Equivalent), this will be pro-rated for the duration of the contract.

Casual – Casual hours are offered as per availability, on a roster basis. This may include early, late or weekend shifts.

Hourly rate - £15.95 per hour.

Our Ideal Candidate

Candidates will embody our Club values; excellence, responsibility and courtesy.

Candidates should have previous experience as a Chef de Partie in a fast-paced kitchen and a strong desire to enhance their expertise and grow professionally.

Benefits

At The Hurlingham Club, we are committed to supporting the wellbeing, development and long-term success of our staff. We offer a comprehensive range of benefits designed to reward your contribution and support you both inside and outside of work. Benefits include:

Financial & Leave Benefits

· 23 days' annual leave, rising to 28 days after 5 years' continuous service.

· Annual bonus scheme and annual pay review.

· Generous contributory pension.

· Season ticket loans, cycle to work scheme and other financial wellbeing benefits.

Health & Wellbeing

· Health cash plan, life assurance and group income protection.

· Enhanced family leave (including maternity and paternity leave) and sick pay provisions.

· Mental wellbeing support, including an Employee Assistance Programme (EAP), access to counselling services and an in-house Mental Health First Aider network.

Learning & Development

· Ongoing learning, training and development opportunities.

Workplace Benefits & Perks

· Free meals on duty and free onsite parking.

· Access to onsite sports and fitness facilities, including weekly staff fitness classes.

· Discounts in the Club's retail outlets and at selected local businesses.

Recognition & Social

· Staff awards and recognition programmes.

· Regular social events, both onsite and at local venues.

Investor in People

· The Club has been recognised as an Investor in People since 2001, reflecting our long-standing commitment to supporting, developing and recognising our colleagues.

Diversity & Inclusion
The Hurlingham Club is passionate about creating an inclusive workplace that promotes and values diversity.

Recruitment Process & Adjustments
As part of our recruitment process, you may be invited to attend an interview, either online or in person. For some roles, you may also be asked to complete a task or activity to demonstrate your skills and suitability for the position. If you require any adjustments or additional support during the recruitment process, or in relation to the role itself, please let us know if you are contacted about your application.

Application Updates
Due to the high volume of applications we receive, we are unable to provide individual updates to all applicants. If you have not heard from us within four weeks of submitting your application, unfortunately your application has not been successful on this occasion. We appreciate your interest in The Hurlingham Club and thank you for taking the time to apply.

Pay: £37,012.00 per year

Work Location: In person

Quick apply

Refine Your Search

chef jobs in southfields, gtl

Chef de Partie

Chef De Partie | Monday to Friday | Term Time only

Kitchen Manager/Head Chef

Junior Sous Chef - Mon to Fri

Chef de Partie

Front of house /Breakfast Chef (Full-Time or Part-Time)

School Junior Sous Chef - London

Chef de Partie (Full time)

Performance Chef – Tottenham Hotspur - 1st Team

Head Chef

Nursery Chef - Full-Time

Kitchen Team Leader

Preparation Assistant Chef

Kitchen Team Leader

Performance Chef –Tottenham Hotspur - Academy

Head Chef (Live in available)

Line Chef

Chef de Partie

Chef De Partie

Breakfast Chef (SW20)

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