Food preparation occupations Work, Jobs in Tregony, Con (with Salaries)

Pastry Chef (Maternity Cover)
The Cornwall Hotel Spa & Estate —St. Austell
- £2,632 a month
- Temporary
- Cooking
- Hotel
- In-person
- Free parking
- Health & wellbeing programme
Quick apply
Kitchen Assistants
Lappa Valley - Cornwall's Secret World of Play and Trains —Newquay
- £14.24 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
9d
Catering Assistant
Sanctuary Care —St. Austell
- £12.71 an hour
- Full-time
- Nursing home
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
PREP CHEF - HERD TRURO.
HERD Truro —Truro
- From £13.50 an hour
- Full-time
- Organisational skills
- In-person
- Kitchen experience
- Employee discount
Quick apply
2d
Cook/Kitchen Hand
North Hill House —St. Austell
- £12.71 - £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Restaurant experience
- Free parking
Quick apply
4d
Catering Team Member
Park Holidays UK —Par
- £12.71 an hour
- Part-time
- Sales
- Cooking
- Restaurant experience
- Employee assistance programme
- Employee discount
5d
Cook
Elysian Fields B&B —Helston
- Full-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee discount
Quick apply
Commis Chef/Chef de Partie
Polgooth Inn —St. Austell
- £13.50 - £15.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Newquay
- £14.23 an hour
- Weekend availability
- Cooking
- Resort
- Store discount
- Employee assistance programme
Quick apply
Experienced Baker
Martins Bakery —St. Austell
- £14.00 - £15.50 an hour
- Full-time
- Culinary experience
- Cooking
- English
- Employee discount
- Sick pay
Quick apply
2d
Hotel Kitchen - Team Member
Premier Inn —Newquay
- Up to £13.06 an hour
- Part-time
- Hotel
- Kitchen experience
- Employee discount
Quick apply
12d
Food and Beverage - Kitchen Assistant - Q02
Parkdean Resorts —Newquay
- Weekend availability
- Communication skills
- Resort
- Store discount
- Employee assistance programme
Quick apply
Bank Catering Assistant
Sanctuary Group —Camborne
- £12.71 an hour
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Baker/Confectioner
Martins Bakery —St. Austell
- From £14 an hour
- Full-time
- Cooking
- Bakery
- In-person
- Employee discount
Quick apply
Bank Catering Assistant
Sanctuary Care —Pool
- £12.71 an hour
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Kitchen Assistant
Tide and Thyme —Truro
- £12.71 - £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
Bank Assistant Chef
Sanctuary Group —Truro
- £13.96 an hour
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
Breakfast Cook
Moorswater Lodge —Liskeard
- £14 - £16 an hour
- Part-time
- English
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
Chef
William IV Truro —Truro
- From £13 an hour
- Part-time
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
12d
Breakfast Chef
St Mawes Hotel —Truro
- From £13.20 an hour
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
10d

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Pastry Chef (Maternity Cover)

The Cornwall Hotel Spa & Estate -
St. Austell

Quick apply

Job details

Temporary | Full-time | Fixed term contract
£2,632 a month

Benefits

Free parking
Health & wellbeing programme
On-site gym
Discounted or free food
Company pension
Canteen
Company events
Employee discount
Gym membership
On-site parking

Qualifications

Cooking
Pastry experience
Level 2 Food Hygiene Certificate
Food preparation
Food Hygiene Certificate

Full job description

Overview

We’re looking for a talented and enthusiastic Pastry Chef to join our friendly kitchen team on a fixed-term maternity cover contract for approximately 9 months.

This is an exciting opportunity for someone who takes pride in producing high-quality pastries, desserts and baked goods while working in a busy hotel kitchen with a strong focus on fresh, seasonal ingredients.

Hours

The current rota is approximately 40 hours per week over 4 days, typically consisting of:

Three early shifts: 7:00am – 4:00pm
One weekend long shift: 7:00am – 10:00pm

We understand that flexibility is important, so we’re happy to discuss alternative working patterns, such as five shorter days, for the right candidate.

Responsibilities

You will be responsible for producing a wide range of fresh pastry items and ensuring consistently high standards across all areas of pastry production.

Your responsibilities will include:

Preparing and producing high-quality afternoon teas.
Creating restaurant desserts to a consistently high standard.
Batch baking focaccia, pastries and other baked goods.
Assisting with seasonal menu development and new dessert ideas.
Ordering ingredients and managing stock levels.
Maintaining excellent food hygiene and HACCP standards.
Working closely with the Head Chef and wider kitchen team to deliver an exceptional guest experience.

Qualification

Has previous experience as a Pastry Chef or Pastry Chef de Partie.
Is organised, reliable and able to work independently.
Has excellent attention to detail and takes pride in presentation.
Can manage their own section efficiently in a busy service.
is passionate about quality ingredients and producing outstanding food.
Holds a Level 2 Food Hygiene Certificate (preferred, in house training available).

Start Date: 21 September 2026

If you’re a passionate pastry chef looking for a varied and rewarding role in a welcoming hotel kitchen, we’d love to hear from you. Apply today and become part of our team for this exciting maternity cover opportunity.

Pay: £2,632.00 per month

Benefits:

Canteen
Company events
Company pension
Discounted or free food
Employee discount
Free parking
Gym membership
Health & wellbeing programme
On-site gym
On-site parking

Work Location: In person

Quick apply

Refine Your Search

food preparation occupations jobs in tregony, con

Pastry Chef (Maternity Cover)

Kitchen Assistants

Catering Assistant

PREP CHEF - HERD TRURO.

Cook/Kitchen Hand

Catering Team Member

Cook

Commis Chef/Chef de Partie

Food and Beverage - Commis Chef - Q02

Experienced Baker

Hotel Kitchen - Team Member

Food and Beverage - Kitchen Assistant - Q02

Bank Catering Assistant

Baker/Confectioner

Bank Catering Assistant

Kitchen Assistant

Bank Assistant Chef

Breakfast Cook

Chef

Breakfast Chef

I want to receive the latest job alerts for food preparation occupations in tregony, con

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