Sous chef Work, Jobs in Watford Fc (with Salaries)

Sous Chef - Bank
Avery Healthcare —Watford
- £17 an hour
- Management
Quick apply
Sous Chef
The Plough, Elstree —Elstree
- Up to £16 an hour
- Full-time
- Inventory control
- In-person
- Training & development
- Employee discount
Quick apply
Sous Chef
Merchant Taylors' School —Northwood
- £28,875 - £33,406 a year
- Full-time
- Experience working with children
- Cleaning
- In-person
Quick apply
9d
Senior Sous Chef
Century Club —London
- From £55,000 a year
- Full-time
- Inventory control
- Hotel
- Continuous improvement
- Employee discount
Quick apply
8d
Sous Chef / Service Chef
Indian Gastropub @ Kingsfield Arms —Harrow
- From £32,000 a year
- Full-time
- Inventory control
- Presentation skills
- Quality control
Quick apply
1d
Sous Chef
THE GRIFFIN AMERSHAM LTD —Amersham
- £40,000 a year
- Full-time
- Hospitality
- Cooking
- English
Quick apply
2d
Senior Sous Chef
Aramark —Northwood
- £36,336.76 a year
- Weekend availability
- Management
- Continuous improvement
- Organisational skills
- Free parking
- Employee assistance programme
Sous Chef
Aramark —Northwood
- £33,253.67 a year
- Weekend availability
- Management
- Cooking
- Organisational skills
- Free parking
- Employee assistance programme
13d
Senior Sous Chef
Hickory's Smokehouse —Iver Heath
- Up to £40,000 a year
- Full-time
- Hospitality
- School
- Annual leave
- Employee discount
Quick apply
7d
Sous Chef
The White Bear, Ruislip —Ruislip
- £13.60 - £16.50 an hour
- Full-time
- Training & development
- Leadership
- Paid training
- Employee assistance programme
Quick apply
Sous Chef
The Bull Pen Farm Kitchen —Radlett
- £25,420.00 - £42,016.30 a year
- Full-time
- Hospitality
- Supervising experience
- In-person
Quick apply
Junior Sous Chef
Browns, Bushey - 161721 —Bushey
- £16 - £17 an hour
- Full-time
- Bar
- Management
- Inventory control
- Annual leave
- Employee discount
Quick apply
8d
Sous Chef
The Barbary Notting Hill —London
- £48,000 - £50,000 a year
- Full-time
- Hospitality
- Management
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
RH —London
- From £65,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Cooking
- Employee discount
- Flexible schedule
Quick apply
11d
Junior Sous Chef
Galvin Bistrot & Bar —London
- £41,800 a year
- Full-time
- Bar
- Cooking
- In-person
Quick apply
Sous Chef
Barworks —London
- £35,000 - £37,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
12d
Sous Chef- Term Time
Holroyd Howe —Radlett
- £28,000 - £30,000 a year
- Full-time
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Edyn —Canary Wharf
- £51,000 a year
- Full-time
- Inventory control
- Employee discount
Quick apply
Second Chef - Senior Sous Chef
Watermans Richmond —Richmond
- £35,000 - £45,000 a year
- Full-time
- Management
- Inventory control
- In-person
Quick apply
1d
Sous Chef
Duck & Waffle —London
- Full-time
- Management
- English
- In-person
- Employee discount
- Referral programme
Quick apply
2d

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Sous Chef - Bank

Avery Healthcare -
Watford

Quick apply

Job details

£17 an hour

Qualifications

Nutrition
Kitchen staff training and mentoring
Management
Catering
Food safety and hygiene regulations
Meal preparation
Kitchen team management
Kitchen management
NVQ
Food safety
Professional kitchen experience

Full job description

Job Introduction

Shift Details: 7 am-3:30 pm / 11 am- 7:30 pm

At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef - Bank at Elton House Care Home in Watford. If this sounds like the place for you, we’d love to hear from you!

ABOUT THE ROLE

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget.

Other responsibilities will include:

Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance.
Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities.
Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards.
Supporting all culinary team members in fully understanding the Avery Food safety management system.

ABOUT YOU

To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do.

Our ideal candidate must:

Hold a relevant catering qualification – City & Guilds 706/1 and 706/2 or NVQ or equivalent.
Have a minimum of 1 year of catering experience.
Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
Be able to be adaptive and flexible to cover a range of responsibilities at short notice.

ABOUT AVERY

At Avery, we’re not just one of the UK’s largest providers of luxury elderly care homes – we’re a place where people love to work. We believe that the later years of life should be as enriching as any other, and we’re passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.

Please note this role will require:

A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
Proof of eligibility to work in the UK.

This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.

Quick apply

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sous chef jobs in watford fc

Sous Chef - Bank

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Senior Sous Chef

Sous Chef / Service Chef

Sous Chef

Senior Sous Chef

Sous Chef

Senior Sous Chef

Sous Chef

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Junior Sous Chef

Sous Chef

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Junior Sous Chef

Sous Chef

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Second Chef - Senior Sous Chef

Sous Chef

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