Food & beverage supervisor Work, Jobs in Whiston, Msy (with Salaries)

Breakfast Food & Beverage Supervisor
Rainhill Hall Hotel —Prescot
- Part-time
- Customer service
- Hotel
- Communication skills
- Free parking
- Employee assistance programme
Quick apply
Food & Beverage Supervisor - Events
Chester Zoo —Chester
- £26,500 - £27,500 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Annual leave
- Employee assistance programme
Food & Beverage Supervisor
Radisson Hotel Group —Liverpool
- £28,505.60 a year
- Full-time
- Hotel
- IT
- Communication skills
- Employee discount
Quick apply
Food & Beverage Supervisor
Millennium Hotel and Resorts UK —Liverpool
- Customer service
- Hotel
- In-person
- Free parking
- Referral programme
Quick apply
Shift Manager
Domino's —Prescot
- £13.21 - £13.71 an hour
- Weekend availability
- Supervising experience
- Leadership
- Communication skills
- Paid training
- Annual leave
2d
Food & Beverage Breakfast Supervisor
Dalata —Liverpool
- Weekend availability
- English
- Hotel
- Communication skills
- Employee assistance programme
Quick apply
6h
Food and Beverage Supervisor
Cottons Hotel & Spa —Knutsford
- Weekend availability
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Shift Team Leader
Wright Choice Foods Ltd —St Helens
- Up to £13.01 an hour
- Customer service
- Supervising experience
- Organisational skills
- Free parking
Quick apply
Food and Beverage Supervisor
Travelodge —Liverpool
- £13.06 an hour
- Full-time
- Leadership
- Employee discount
5d
Supervisor
Cafe Barbette —Chester
- £13.20 - £16.20 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Store discount
- Health & wellbeing programme
Quick apply
Bar Supervisor
Britannia hotels No2 Limited —Standish
- Hospitality
- Bar
- Sales
- Employee discount
- Referral programme
Quick apply
Shift Manager
Muller Group —Skelmersdale
- Full-time
- Supervising experience
- Bakery
- Organisational skills
- Annual leave
- Employee discount
Shift Supervisor
Black Horse Inn —St Helens
- Full-time
- Annual leave
- Employee discount
Quick apply
3d
Facilities Supervisor
Deeside Cereals —Deeside
- £40,000 - £45,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Free parking
Quick apply
8d
Supervisor
MLA Restaurants Chester LTD —Chester
- £13.20 - £13.50 an hour
- Full-time
- Culinary experience
- Customer service
- Team management
- Employee discount
Quick apply
2d
Quality Assurance Supervisor
Extons Foods —Manchester
- £30,000 - £35,000 a year
- Full-time
- Management
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Shop Supervisor
Sayers and Poundbakery Ltd —Runcorn
- £13.21 an hour
- 8 hour shift
- Management
- In-person
- Retail management
- Store discount
- Employee discount
Quick apply
8h
Restaurant Supervisor
Haute Dolci —Ellesmere Port
- From £13.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
10d
Assistant Restaurant Manager - Spa
Carden Park Hotel —Chester
- £29,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Free parking
- Employee assistance programme
Quick apply
8d
Duty Manager / Restaurant Supervisor
Beaufort Park Hotel —Mold
- From £13.20 an hour
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply

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Breakfast Food & Beverage Supervisor

Rainhill Hall Hotel
Prescot

Quick apply

Job details

Part-time

Benefits

Free parking
Employee assistance programme
Employee discount

Qualifications

Customer service
Communication skills

Full job description

Job Ref: INT25523

Branch: Rainhill Hall Hotel

Location: Rainhill Hall Hotel, Prescot

Contract type: Permanent

Hours: Part Time

Shift pattern: Breakfast shifts - Start time varies between 5am - 7am

Hours per week: 32

Posted date: 01/07/2026

Closing date: 01/08/2026

Who are we?

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is like no other.

What is in it for you?

As part of the Aimbridge team, you will have access to industry leading benefits that include

Industry leading training and leadership development opportunities
Hotel discounts portfolio wide – Staff rates and up to 50% discount on food beverage and spa
Access to Stream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing
24/7 access to our employee assistance programme
Uncapped incentives to reward you for your contributions
Free staff parking

A day in the life of…

As a Breakfast Food Beverage Supervisor, your responsibilities will include overseeing the breakfast team, warmly welcoming guests, taking orders, serving food and beverages, replenishing the breakfast buffet, handling payments, and maintaining a clean and organised dining area. You will also assist with restocking supplies, supporting food preparation as needed, and seamlessly transitioning to set up for lunch and dinner services. Your dedication to exceptional customer service and keen attention to detail are essential qualities that will make you excel in this role. Excellent customer service skills and attention to detail are essential for this role and you'll always work with Aimbridge’s four pillars of Food and Beverage in mind: People, Product, Guest, Performance.

What do we need from you?

Food and Beverage experience isn't essential for this role, but to be successful, you will be passionate about providing an exceptional guest experience and living through our brand standards
You’ll have strong communication skills and the ability to engage with guests in a friendly and professional manner
An ability to work well in a team and collaborate with other staff members to provide excellent service to guest, being agile in your ability to support colleagues across the hotel
Attention to detail and ability to maintain a clean and organised dining area
Availabilty to be scheduled on for early starts (from 0530am onwards), both of weekdays and weekends.
Flexibility to work varying shifts, including nights, weekends and holidays when required.

At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’

So, click apply today, we’d love to welcome you to our inclusive team shaping the future of hospitality.

Rainhill Hall offers a dynamic career environment for hospitality professionals seeking to work within a unique Grade II listed 19th-century country estate. Operating as a premier regional wedding, event, and boutique hotel destination, the property provides varied employment opportunities across front-of-house, kitchen, and events management teams. Joining the team means delivering high-end service at the on-site Bretherton Restaurant, coordinating fairy-tale woodland celebrations, and maintaining a luxurious guest experience across 42 individually styled rooms.

Quick apply

Refine Your Search

food & beverage supervisor jobs in whiston, msy

Breakfast Food & Beverage Supervisor

Food & Beverage Supervisor - Events

Food & Beverage Supervisor

Food & Beverage Supervisor

Shift Manager

Food & Beverage Breakfast Supervisor

Food and Beverage Supervisor

Shift Team Leader

Food and Beverage Supervisor

Supervisor

Bar Supervisor

Shift Manager

Shift Supervisor

Facilities Supervisor

Supervisor

Quality Assurance Supervisor

Shop Supervisor

Restaurant Supervisor

Assistant Restaurant Manager - Spa

Duty Manager / Restaurant Supervisor

I want to receive the latest job alerts for food & beverage supervisor in whiston, msy

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