Head chef Work, Jobs in Wimbledon Sw19 (with Salaries)

Head Chef
Dog and Fox —London
- Up to £60,000 a year
- Full-time
- Sales
- Cooking
- Hotel
- Employee discount
Quick apply
Hospitality & Core Feeding Head Chef - Westminster
Chartwells —London
- £46,800 a year
- Hospitality
- Inventory control
- Computer literacy
- Employee discount
Head Chef
Ganleys Irish Bar —Morden
- £44,000 a year
- Full-time
- Hospitality
- Bar
- Inventory control
Quick apply
6d
Head Chef
Aria Care —Kingston upon Thames
- £21.01 an hour
- Weekend availability
- Hospitality
- Mentoring
9d
Head Chef
Urban - BRA_209 —Wimbledon
- Full-time
- English
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Barrafina —London
- £71,179 - £78,297 a year
- Bar
- English
- Team management
- Annual leave
Head Chef
Restaurant Associates —London
- £26.34 an hour
- Full-time
- Inventory control
- Cooking
- Cleaning
- Employee discount
Head Chef
Hallmark Care Homes —Banstead
- Full-time
- Inventory control
- Cooking
- Hotel
- Employee discount
9d
Group Executive Head Chef - Reigate
Chartwells —Reigate
- £60,000 a year
- Hospitality
- Business development
- Continuous improvement
6d
Executive Chef
Restaurant Associates —Woking
- Up to £64,000 a year
- Overtime
- Hospitality
- Presentation skills
- Employee discount
Head Chef
Home Hospitality —London
- £50,000 - £58,000 a year
- Full-time
- Bar
- Management
- Restaurant
Quick apply
7d
head chef
wagamama —London
- £48,300 a year
- Full-time
- Continuous improvement
- Training & development
Head Chef
KIBOU Restaurants —London
- Up to £49,000 a year
- Full-time
- Sales
- Recruiting
- Training & development
- Health & wellbeing programme
- Employee discount
Quick apply
Head Chef
Accent Catering Services Ltd —Leatherhead
- £43,259 a year
- Overtime
- Hospitality
- Inventory control
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Head Chef
States of Jersey —St. Helier
- Full-time
- Bar
- English
- Hotel
Head Canape Chef
CH&CO —London
- £60,000 a year
- Hospitality
- Management
- Cooking
- Employee discount
Head Chef (Live in available)
Pub & Social - BRA_202 —Ewell
- Full-time
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Care UK —Horley
- £21.38 an hour
- Weekend availability
- Inventory control
- Training & development
- Annual leave
- Employee discount
Head Chef | Monday to Friday
Thomas Franks Ltd —London
- £50,000 a year
- Full-time
- Hospitality
- Customer service
- English
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Chefs Bay —London
- £23.53 an hour
- Temporary
- In-person
- Annual leave
Quick apply
1d

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Head Chef

Dog and Fox -
London

Quick apply

Job details

Full-time
Up to £60,000 a year

Benefits

Company pension
Employee discount

Qualifications

Kitchen staff training and mentoring
Sales
Cooking
Menu planning
Seasonal menu design
Kitchen team management
Organisational skills
Specials menu development
Chef experience
Team motivation leadership
Communication skills
Professional kitchen experience

Full job description

Head Chef

About us:

The Dog & Fox is an iconic pub and hotel in the heart of Wimbledon Village. We are an established events venue, pub, dining serving a premium collection of draught & craft beers, local London spirits and fine wines. We offer the best in seasonal, fresh, British produce for our menu and have 25 exquisite bedrooms above in our boutique hotel. Just a 10-minute walk from Wimbledon train station and on several bus routes we are easy to reach and busy all year long. With Wimbledon Tennis Championships in the summer and Christmas functions throughout the winter there is never a boring moment at the Dog & Fox Hotel! Nearest public transport – Wimbledon Train Station or 93 Bus.

Being a Head Chef at Young's:

We believe every pub should be different. This means that you'll be writing your own recipes that match the food vision of your business using fresh seasonal ingredients. The food vision could be all about showcasing local produce, country pub classics, seafood, small plates and sharers, dry-aged meat - each pub is different and its up to you as head chef to put your own creative stamp on that vision. We work with fresh, seasonal produce, so the menu should constantly evolve to showcase these fantastic ingredients when they are at their best. Premium fresh food crafted by skilled chefs in Premium Pubs .

What we offer our Head Chefs:

Head Chefs get to have full autonomy to create your own menus and specials
Access to our Apprenticeship Scheme and Development Programmes
Access to regular culinary masterclasses covering topics such as Game, Butchery and Shellfish
Access to inspirational food trips with our top quality suppliers
Regular Chef Forums with other Head Chefs to inspire and develop
Free meals
20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
Share save Scheme
Enhanced Company Pension Scheme
28 Days Holiday per year

What we look for in a Head Chef:

This role requires someone that can inspire a team, to bring out the potential and lead by example whilst being able to develop, cost and produce fresh seasonal menus for the variety of revenue streams within the business.

Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef
Demonstrate a passion for leading and developing a team
Be an active hands-on team player with excellent communication skills
Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
Be able to demonstrate your creativity and ability to design and deliver new dishes for our menus and daily specials
Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

INDMANAGE

Quick apply

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head chef jobs in wimbledon sw19

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